Role of Bacteria in Tempe Bitter Taste Formation: Microbiological and Molecular Biological Analysis Based on 16S rRNA Gene
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Serovar Salmonella tampaknya terntasuk di dalam satu spesies yang dapat tlibagi dalam 4 subcLuster, hal mana tidak sesuai dengan skema klasifiknsi Kauffinan-White atau
LAURENTIA HENRIETA PERMITA.Variation of T2R38 Gene Encoding PTC Bitter Taste Receptor in Leaf-Eating Monkey.. Supervised by KANTHI ARUM WIDAYATI and
The distribution of 16s-rRNA gene clones could indicate relative distribution of specific groups of thermophilic bacteria in their natural habitat.. Analysis of
Pada penelitian ini dilakukan isolasi dan identifikasi kelompok bakteri asam laktat dari tempe dan tape asal Bali secara molekuler berdasarkan data sekuen nukleotida
Keywords: acetic acid bacteria, basi, fermentation, lactic acid bacteria, spoilage, 16S rRNA gene sequencing Abbreviations: AAB—acetic acid bacteria, BLAST— basic local alignment
Acquisition of mutations in target sites of the antimicrobial mechanism is often observed for ribosome targeting drugs such as aminoglycosides e.g., streptomycin, gentamycin,
Table 2 Number of isolates of each species isolated from Thai fermented foods Meat Som-khai-pla Fermented fish roe Mum-khai-pla Fermented fish roe Mum-sai-pla Fermented fish intestines
Selanjutnya supernatan dibuang dan ditambahkan 600 µl wash buffer dan disentrifus selama 30 detik, kemudian pasang kembali CT ke GDc dan disentrfus selama 3 menit untuk mengeringkan
