State of the World Fisheries and Aquaculture – FAO
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of catch fisheries management based on the carrying capacity of aquatic ecosystems; (2) eradication of IUU fishing activities; (3) improve the institutional capacity of fish
Based on the Minister of Marine Affairs and Fisheries Regulation Number 30 of 2012 concerning Capture Fisheries Business in the Fisheries Management Area of the Republic of Indonesia,
7.0 Conclusion With the increase in demand for shrimp and fish in Sabah and local and international markets, and the simultaneous reduction of fish stocks in from capture fisheries,
Diamante1 1 Aquaculture Department, Southeast Asian Fisheries Development Center SEAFDEC/AQD, Iloilo, Phlippines 2 Research Management Department, Headquarters, Japan Fisheries
Aquaculture potential of ayungin The popularity of ayungin as food fish and its importance in the lake’s subsistence fishery have, therefore, led the Binangonan Freshwater Station of
73.S-20 The country report of the Kingdom of Thailand by Department of Fisheries Ministry of Agriculture and Cooperatives Bangkok, Thailand Fishery Administration The development of
Since the impacts of fishing operations and practices both legal and illegal had been identified as the main causes of the depletion of fishery resources and deterioration of the
This article, therefore, covers the gradual development of regional and national programs and policies focusing on small-scale fisheries and aquaculture in the region to address the