USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S. GOVERNMENT POLICY
-
Date: GAIN Report Number:
Report Categories:
Approved By:
Prepared By:
Report Highlights:
On March 10, 1960, the Government of Senegal passed Decree 60-121; this decree is still in effect and regulates the trade of various plant or forestry products including planting seeds, live plants, and plant materials, as well as fruits, vegetables, grains, oilseeds, and other foods for human or animal
consumption. This decree supports Food Law 66-48 (signed in May 1966) which regulates food safety. This report contains an INFORMAL translation of the original text, as well as a copy of the original text in French
Fana Sylla
Joshua Emmanuel Lagos FAIRS Subject Report Exporter Guide
Sanitary/Phytosanitary/Food Safety
SP2 - Prevent or Resolve Barriers to Trade that Hinder U.S. Food and Agricultural Exports
Senegal
Post : Dakar
Decree 60-121 Trade Regulations for Plant and Forestry
Products
11/7/2017 Public
General Information:
DISCLAIMER: This summary is based on a cursory review of the subject document and, therefore, should not under any circumstances be viewed as a definitive interpretation of the regulation in question, or of its implications for U.S. agricultural trade interests. The Office of Agricultural Affairs and/or the U.S. Government make no claim of accuracy or authenticity.
This report contains an INFORMAL translation of the original text, as well as a copy of the original text in French.
On March 10, 1960, the Government of Senegal passed Decree 60-121; this decree is still in effect and regulates the trade of various plant or forestry products including planting seeds, live plants, and plant materials, as well as fruit, vegetables, grains, oilseeds, and other foods for human or animal
consumption. This decree supports Food Law 66-48 (signed in May 1966) which regulates food safety.
Imported plant and plant products listed in Table I require different documentation or authorization depending on how it is classed. Imported products categorized under Class A and B can only be imported by the Directorate of Plant Protection (DPV). Class C products require an import permit and phytosanitary certificate while Class D products do not require an import permit. The Decree also includes examples of an import permit and the statement of declaration signed by DPV inspectors.
Order No. 60-121 SG – instituting phytosanitary control of plant imports and exports, Portions of plants and products entering and exiting Senegal
THE PRESIDENT OF THE COUNCIL
Whereas the Constitution of the Community dated October 4, 1958;
Whereas the Constitution of the Federation of Mali dated January 27, 1959;
Whereas the Constitution of the Republic of Senegal dated January 24, 1959;
Whereas Ruling No. 59-037 dated March 31, 1959 on the exercise of regulatory power;
Whereas Ruling No. 59-038 dated March 31, 1959 on the general powers of the President of the Cabinet and of the Ministers;
Whereas Law No. 52-1256 dated November 26, 1952 on the organization of plant protection within the territories under the purview of the Ministry of Overseas France, enacted in French West Africa by Order No. 524 S.E.T. dated January 24, 1953;
Whereas Order No. 55-1219 dated September 13, 1955, acting as a public administration regulation setting the conditions for application of the Law dated November 26, 1952 on the organization of plant protection within the territories under the purview of the Ministry of Overseas France, enacted in French West Africa by Order No. 7389 S.E.T. dated September 22, 1955;
Whereas the international convention for plant protection dated December 6, 1951, ratified by France on August 20, 1955;
Whereas the phytosanitary convention for Sub-Saharan Africa dated July 29, 1954, ratified by France on June 15, 1956;
Whereas the reports from the third and fourth annual meetings of the inter-African phytosanitary convention;
Based on the report by the Minister for Rural Economy and Cooperation, In its session held on March 8, 1960, the Cabinet
FIRST ARTICLE : Plants, plant parts, seeds, soils, manures, composts, and all packaging used to transport such products may only be brought inside Senegal if they are accompanied by a phytosanitary certificate issued by the qualified authorities of the country of origin certifying that they are free of any and all parasites.
Plant Protection agents ensure the phytosanitary control of imports of these products and materials.
The phytosanitary certificate accompanying the imported products and materials are subject to the approval of Plant Protection agents, which may perform as many checks as they deem necessary.
These provisions do not apply to fresh vegetables and fruits intended for consumption, except for those listed in the tables attached to the present order.
ARTICLE 2: The products and materials listed in Table I, attached to the present order, along with those originating from the countries designated in Table II, attached to the present order, are subject to special phytosanitary regulation.
The Class “A” products and materials listed in Table I can only be brought inside Senegal by the Plant Protection Department.
The Class “B” products and materials listed in Table I can only be brought inside Senegal by the Plant Protection Department.
The Class “C” products and materials listed in Table I and those originating from the countries listed in Table II are subject to a prior plant import authorization request, issued by the Plant Protection
Department.
The products and materials of classes “A,” “B,” and “C” listed in Table I and those originating from the countries listed in Table II can only be brought inside Senegal via the maritime port of Dakar or the airport of Dakar-Yoff.
The Class “D” products and materials listed in Table I and referred to as being “unrestricted” can only be brought inside Senegal via the maritime ports of Dakar, Kaolack, and Ziguinchor and via the airport of Dakar-Yoff, in accordance with Article One of the present order and specific regulations.
ARTICLE 3: The products and materials listed in Table I intended for export are mandatorily subject to control by Plant Protection agents, who issue a phytosanitary certificate certifying their origin and safety status.
ARTICLE 4: The phytosanitary control instituted in articles 1, 2, and 3 will be performed by sworn Plant Protection agents who are specially empowered in the responsibilities of phytosanitary inspectors. The control will be conducted, as the phytosanitary inspector sees fit, for the import onboard vessels or on docks and warehouses immediately after unloading or at the airport and, for exports, in warehouses, on train cars, or trucks before or after unloading.
The phytosanitary inspector may, for each examination, take whatever samples he believes to be necessary. Sampling procedures will be set via circular from the department head.
ARTICLE 5: The phytosanitary inspector is the only person qualified to decide upon the admission, return, quarantine, disinfection, or destruction of the products and materials designated above, intended for import or export and recognized as being infected.
ARTICLE 6: The disinfection of contaminated products will be performed either at the disinfection station inside partial-vacuum autoclaves with insecticide gas, or by any other method suitable for destroying all disease-carrying germs and parasites, in whatever form, which are able to be propagated in crops or stocks of foodstuffs.
ARTICLE 7: The return or destruction measures ordered by the Plant Protection agents are performed in the presence of an agent from this department, by Customs Administration agents.
ARTICLE 8: A disinfection certificate will be issued to the importers and exporters for all products that have been disinfected and for which they file a request.
ARTICLE 9: Tables I, II, and III will be modified to reflect new insects or diseases, variations in the geographic distribution of plants, insects, and diseases, and modifications made to combat them and to phytosanitary regulations adopted by the various countries.
ARTICLE 10: All infractions of the provisions of the present order will be punished under the conditions set forth in Article 8 of Law No. 52-1256 dated November 26, 1952.
ARTICLE 11: The Ministry for Rural Economy and Cooperation and the Customs Director will be responsible, commensurate with their respective duties, for the execution of the present order, which will be recorded, published, and communicated wherever required.
Dakar, March 10, 1960
The President of the Council,
Mamadou DIA
ATTACHMENT TO ORDER NO. 60-121 DATED MARCH 10, 1960 INSTITUTING PHYTOSANITARY CONTROL IN SENEGAL
Class A
Products and materials whose importation into Senegal is subject to “prohibition.”
Importation can only be done by the Plant Protection Department, in case of emergency and only for scientific research. Prior quarantine in a recognized quarantine station is mandatory.
1. Acacia spp (mimosaceae). – Plant material (see also C. I.)
2. Allium spp (garlic, shallots, leeks, onions, etc.). – Plant material for consumption originating in
regions where onion smut (Urocystis cepulae) is present (see also C.3 and D.2).
3. Peanuts (arachis hypogea and arachis spp.). – Plant material. (For wild species, seeds must first be
obtained.) (See also C. 4 and D. 4).
4. Banana plants and plantains (musa spp).
1. Plant material originating from countries where Panama disease (fusarium oxysporum cubence) or bunchy top disease exists;
2. Leaves (for packages or others).
3. Fresh fruit originating from countries where the oriental fruit fly (Dacus dorsalis) exists. (See also B. 4, C. 6, D. 6).
5. Softwood lumber. – Softwood lumber. With bark. (See also D. 7).
6. Cacao tree (Theobroma spp). – Whole fruit originating from countries other than those in
Sub-Saharan Africa (See also B. 5, C. 7, D. 9).
7. Coffee tree (coffea spp.). – Whole fruit (See also B. 6, D. 10).
8. Sugar cane (saccharum spp.) – Commercial cane imports. (See also B. 7, C. 8).
9. Rubber (heavea spp.). – Dead portions or dried specimens. (See also B. 8, C. 9).
10. Grains (hordeum spp; triticum spp; avena spp; secale spp.), - Plant material (See also C. 10, D. 11).
11. Citrus and related plants (rutaceae):
1. Rooted plant material originating from the Democratic Republic of Congo, Ivory Coast, Madagascar, Mascarene Islands, Mauritius, and all countries not within Sub-Saharan Africa;
2. Non-rooted plant material (cuttings and grafts) originating from countries where “citrus canker” (xanthomonas citri) is present (See also B. 9, C. 13, D. 15).
12. Coconut trees (including “dwarf” coconut trees. Cocos nucifera);
2. Seeds (non-germinated nuts) originating from the same countries (see also B. 10, D. 16).
13. Conifers– Plant material originating from countries other than those of Sub-Saharan Africa (See
also C. 14, D. 17).
14. Cotton plant (gossypium spp.). – Plant material (See also B. 11, C. 15, D. 18).
15. Eucalyptus spp. – Plant material (See also C. 16).
16. Strawberry plants (fragaria spp):
1. Plant material originating from countries in Southeast Asia, East Asia (east of 60º longitude), and the Pacific Islands,
2. Fresh fruits originating from countries in Southeast Asia, East Asia (east of 60º longitude), and the Pacific Islands and all countries where the oriental fruit fly (Dacus dorsalis) is known to be present. (See also C. 17, D. 20).
17. Fresh fruit (except citrus and rosaceae) originating from countries in Asia, the Pacific Islands,
Mauritius, Ceylon, and all countries where data indicates that the oriental fruit fly (Dacus dorsalis) has been found (See also D.12).
18. Grasses (millet, sorghum, and others not mentioned elsewhere). – Plant material (See also D. 23).
19. Helianthus spp (including sunflower and Jerusalem artichoke):
1. Plant material
2. Seeds originating from countries where sunflower and Jerusalem artichoke viruses exist (See also C. 19, D. 24).
3. Commercial imports originating from countries where sunflower and Jerusalem artichoke viruses exist (see also C. 19, D. 24).
20. Water hyacinth (Eichornia crassipes). – Plant material and seeds. Strictly prohibited: the import,
transit, possession, cultivation, trafficking, and transport of plant material and seeds of Eichornia crassipes.
21. Cola (cola spp)
1. Plant material;
2. Seeds originating from countries other than those of Sub-Saharan Africa (See also D. 26).
22. Alfalfa (medica sativa and medicago spp.):
1. Plant material;
2. Fodder (See also D. 27)
23. Maize (zea spp.) and other species from the maydis subfamily:
2. Seeds for consumption originating from Asia (See also B. 13, C. 21, D. 28)
24. Malvaceae (other than cotton plants) and bambaccaceae (ceiba spp., etc.). – Plant material
originating from countries in Central and South America (See also C. 22, D. 29).
25. Opuntia spp. – Plant material, seeds, fruits, cut flowers.
26. Elm (ulmus spp. and zelkowa spp.). – Plant material and seeds originating from countries where
ceratocystis ulmi exists (see also C. 26).
27. Sweet potato (ipomea batatas and ipomeas pp.). – Tubercles for consumption originating from
countries other than those of Sub-Saharan Africa (See also B. 18, D. 24).
28. Phaseolus spp. – Plant material (See also D. 35).
29. Hot peppers and bell peppers (capsicum spp.):
1. Plant material originating from countries other than those of Sub-Saharan Africa and from countries within Sub-Saharan Africa where phytophtora capsici exists (See also C. 27, D. 36).
30. Peas and related legumes (pisum spp., dolichos lablab, lathrus spp., vicia spp., vigna spp.) except
for phaseolus spp. – Plant material (See also C.30, D.38).
31. Pepper (piper nigrum and spp.). – Plant material and seeds originating from countries other than
those of Sub-Saharan Africa (See also C.31).
32. Potatoes and related solanum species:
1. Plant material (plants without tubercles).
2. Tubercles for consumption originating from countries where nematodes creating nodules, black scab disease, powdery scab disease, and bacterial ring rot exist (See also C. 32, D. 39).
33. Rice (oryza spp.). – Plant material (See also B. 20, C. 34, D. 41).
34. Rosa spp. (Roses). – Plant material for propagation originating from countries of Southeast and East
Asia (east of 60º longitude) and from the Pacific Islands (See also C.35, D. 42).
35. Fruit rosaceae:
1. Plant material originating from countries of Southeast and East Asia (east of 60º longitude) and from the Pacific Islands;
36. Ornamental rosaceae. – Plant material for the propagation of commercial imports originating from
countries of Southeast and East Asia (east of 60º longitude) and from the Pacific Islands (See also C. 37, D. 44).
37. Soy (glycine maxima or glucine soja). Plant material (See also C. 39, D. 46).
38. Tobacco (nicotiana spp):
1. Plant material;
2. Seeds originating from countries in which anthracnose (collectrichum tabacum) or “blue mold” (peronospora tahacina) exists (See also C. 40).
39. Soils and loams for all uses other than scientific research and analysis (See also B. 2, C. 41, D. 47).
40. Tea (thea sinensis and thea spp.) – Plant material and seeds originating from countries other than
those of Sub-Saharan Africa (See also B. 23, D.48).
41. Tomato (salanum lycopersicum and related species). – Plant material (See also D. 49).
42. Clover (trifolium spp.):
1. Plant material;
2. Fodder and miscellaneous originating from countries other than those of Sub-Saharan Africa (See also D. 50).
43. Grapevines (Vitis spp.) and other ampelidaceae. – Plant material originating from Japan, China,
Korea, and Manchuria (See also C. 42).
CLASS B
Products and materials which can only be imported into Senegal by the Plant Protection Service:
1. Ananas comosus. – Plant material from countries other than those of Sub-Saharan Africa.
Phytosanitary certificate and additional inspection declaration during growth. Quarantine (See also D. 3).
2. Forest trees (all species except eucalyptus and conifers). – Plant material. Phytosanitary certificate
and quarantine (See also C.5).
3. Avocado tree (persea spp.). Plant material. Phytosanitary certificate and additional inspection
4. Banana trees and plantain trees (musa spp). Plant material originating from countries where Panama
disease (fusarium oxysporum cxubense) and bunchy top disease do not exist. Phytosanitary certificate and additional inspection declaration during growth stating the absence of viruses and all other diseases (See also A. 4, C. 6, D. 6).
5. Cacao tree (theobroma spp.). – Plant material originating from countries other than those of
Sub-Saharan Africa. Phytosanitary certificate and additional inspection declaration during growth. Primary quarantine in USA or Europe, secondary quarantine in Sub-Saharan Africa (See also A. 6, C. 7, D. 9).
6. Coffee tree (coffea spp.):
1. Plant material, phytosanitary certificate and additional inspection declaration during growth stating the absence of viruses and tracheomycosis. Quarantine;
2. Seeds originating from New World countries (America and Antilles). Phytosanitary certificate and additional inspection declaration during growth of mother plants stating the absence of viruses and tracheomycosis;
3. Seeds originating from other countries. Phytosanitary certificate and additional inspection declaration during growth of mother plants (See also A. 7, D. 10).
7. Sugar cane (saccharum spp):
1. Plant material originating from countries other than those of Sub-Saharan African [or] originating from Madagascar. Phytosanitary certificate and additional inspection declaration during growth stating that the plant is free of viruses and bacterial diseases. Quarantine is not mandatory.
2. Seeds originating from countries other than those of Sub-Saharan Africa or originating from Madagascar. Phytosanitary certificate. Inspection upon arrival.
8. Rubber (hevea spp.). – Plant material and seeds originating from countries other than those in Africa
(but not countries in which dothidella ulei exists). Secondary quarantine in a station of Sub-Saharan Africa (See also A. 9, C. 9).
9. Citrus and citrus-related plants (rutaceae):
1. Rooted plant material originating from countries of Sub-Saharan Africa, except for the Democratic Republic of Congo, Ivory Coast, Madagascar, Mascarene Islands, Mauritius. Phytosanitary certificate and additional declaration stating that “citrus canker” (xanthomonas citri) does not exist.
10. Coconut trees(including “dwarf” coconut trees): cocos nucifera. – Plant material and germinated
nuts originating from countries other than those mentioned in A. 12. Phytosanitary certificate and additional inspection declaration during growth stating that the plant is free of any disease. Quarantine (See also A.12, D. 16).
11. Cotton plants (gossypium spp.). Seeds originating from countries other than those of Sub-Saharan
Africa. Phytosanitary certificate upon arrival (See also A. 14, A. 15, D. 18).
12. Date trees (paenix dactylifera). – Plant material. Phytosanitary certificate.
13. Maize (zea spp) and other species of the maydis subfamily. – Seeds originating from Asian
countries. Quarantine (See also A. 23, C. 21, D. 28).
14. Mango trees (manifera indica). And anacardium spp. – Plant material originating from countries
other than those of Saharan Africa. Phytosanitary certificate and additional inspection declaration during growth stating the absence of viruses. Quarantine (See also C. 23).
15. Cassava (manihot spp):
1. Plant material originating from countries other than those of Sub-Saharan Africa. Phytosanitary certificate and additional inspection declaration during growth stating the absence of any disease or viruses. Quarantine.
2. Seeds originating from countries other than those of Sub-Saharan Africa. Phytosanitary certificate and additional inspection declaration during growth of parent plants (See also C. 24, D. 30).
16. Olive trees (olea spp.). – Material originating from countries other than those of Sub-Saharan Africa.
Phytosanitary certificate and additional inspection declaration during growth stating the absence of disease. Quarantine (See also C. 25, D. 31).
17. Passiflora (passiflora spp) and tacsonia spp.). – Plant material: phytosanitary certificate and
additional inspection declaration during growth stating the absence of viruses; quarantine (See also D. 33).
18. Sweet potatoes (ipomea batatas and ipomeas pp.). – Plant material, phytosanitary certificate and
additional declaration during growth stating:
1. That “cork virus disease” does not exist in the country of origin;
2. That the plant inspected during growth originating from countries other than those of Sub-Saharan Africa [sic; text missing]. Phytosanitary certificate and additional inspection declaration during growth of parent plants (See also C. 24, D. 30).
1. Plant material originating from countries other than those of Sub-Saharan Africa. Phytosanitary certificate. Quarantine:
2. Seeds originating from countries other than those of Sub-Saharan Africa. Phytosanitary certificate. Treatment (See also C. 33, D. 40).
20. Rice (oryza spp.). – Seeds originating from countries other than those of Sub-Saharan Africa.
Phytosanitary certificate and additional inspection declaration stating that the seeds were initially treated with a mercury-based product. Quarantine (See also C. 33, C. 34, D. 41).
21. Sisal (agave spp. And fourcroya spp.). – Plant material (except bulblets). Phytosanitary certificate
and quarantine (See also C. 38, D. 45).
22. Soils and loams and other organisms:
1. Living invertebrates capable of causing damage to agriculture or sylviculture, solely in exceptional cases and with strict scientific control;
2. Cultivation of phytopathologies or plant parasite organisms, solely in exceptional cases and with strict scientific control (See also A. 39, C. 41, D. 1).
23. Tea (thea sinensis and thea spp.). – Plant material and seeds originating from countries of
Sub-Saharan Africa. Phytosanitary certificate and additional declaration stating the absence of “blister blight” (exobasidium vexans) in the country of origin (See also A. 40, D. 48).
CLASS C
Products and materials whose importation inside Senegal is mandatorily subject, along with the
phytosanitary certificate, to the prior authorization of the Plant Protection Department and to the control of phytosanitary inspectors at the point of entry:
1. Acacia spp. – Seeds. Phytosanitary certificate and additional inspection declaration during growth
(See also A. 1).
Aleurites spp:
1. Plant material originating from countries other than those of Sub-Saharan Africa. Phytosanitary certificate and additional inspection declaration during growth;
3. Allium spp. (garlic, shallots, onions, etc.) – Plant material for planting. Phytosanitary certificate and
additional inspection declaration during growth stating either the absence of onion smut (urocystis cepulae) on the plant and in the fields of origin, or the absence of onion smut in the country of origin (See also A.2 and D.2).
4. Peanuts (arachis hypogea and arachis spp.) – Seeds for planting. Mandatory treatment of seeds
originating from countries where peanut rust (puccinia arachidis) exists (See also A. 3, D.).
5. Forest trees (all species except eucalyptus and conifers). Seeds. Inspection upon arrival; treatment if
necessary (See also B. 2).
6. Banana and plantain trees (musa spp.) Seeds.
7. Cacao trees (theobroma spp.). – Seeds originating from countries other than those of Sub-Saharan
Africa. Phytosanitary certificate and additional inspection declaration during growth of parent trees. Quarantine (See also A. 6, B. 5, D. 9).
8. Sugar cane (saccharum spp.):
1. Plant material originating from countries of Sub-Saharan Africa except Madagascar. Phytosanitary certificate and additional inspection declaration during growth stating that the plant is free of viruses and bacterial diseases;
2. Seeds originating from countries of Sub-Saharan Africa except Madagascar. Phytosanitary certificate (See also A. 8, B. 7).
9. Rubber (hevea spp.). – Plant material and seeds originating from countries of Sub-Saharan Africa.
Phytosanitary certificate.
10. Grains (hordeum spp., triticum spp., secale spp.) – Seeds for planting. Phytosanitary certificate and
additional declaration certifying that the seeds were treated prior to export. The treatment must be described (See also A. 10, D. 11).
11. New Zealand flax (phormium tenax). – Plant material. Phytosanitary certificate and additional
inspection declaration during growth stating the absence of any diseases (See also D. 12).
12. Horse chestnut (castenea vulgaris). – Plant material and seeds originating from countries other than
those of Sub-Saharan Africa. Phytosanitary certificate and additional inspection declaration during growth stating that chestnut canker (endothiaparasitica) does not exist in the country of origin (See also D. 13).
13. Citrus and citrus-related fruits (rutaceae). – Seeds originating from all countries. Phytosanitary
the seeds were treated with oxygenated water. The treatment must be described (See also A. 11, B. 9, D. 15).
14. Conifers. – Seeds originating from countries other than those of Sub-Saharan Africa. Phytosanitary
certificate. Inspection upon arrival and treatment if necessary (See A. 13, D. 17).
15. Cotton plants (gossypium spp.). – Seeds originating from countries other than those of Sub-Saharan
Africa. Phytosanitary certificate and treatment upon arrival (See also A. 14, B. 11, D. 18).
16. Eucalyptus spp. – Seeds. Phytosanitary certificate. Inspection upon arrival and treatment if
necessary (See also A. 15).
17. Strawberry plants (fragaria spp.). Plant material originating from countries other than those of
Southeast Asia, East Asia (east of 60º longitude), and the Pacific Islands. Phytosanitary certificate and additional inspection declaration during growth stating the absence of red core (phytosanitary fragariae) and viruses (See also A. 16, D. 20).
18. Ginger (zinziber officinale). – Plant material for planting. Phytosanitary certificate and additional
inspection declaration during growth stating the absence of “tomato spotted wilt virus” (See also D. 22).
19. Helianthus spp. (including sunflower and Jerusalem artichoke). – Seeds originating from countries
where sunflower and Jerusalem artichoke viruses do not exist. Phytosanitary certificate and additional inspection declaration during growth stating:
- that sunflower and Jerusalem artichokes are unknown in the country of origin; - that the parent plants were free of any disease. (See also A. 19, D. 24).
20. Yam (dioscorea spp.). – Plant material. Certificate and additional inspection declaration during
growth stating the absence of any disease (See also D. 25).
21. Maize (zea spp) and other species of the maydis subfamily. – Seeds originating from countries other
than those of Asia. Phytosanitary certificate and additional inspection declaration during growth stating the absence in the field of origin of Stewart’s disease (xanthomonas Stewartii). Mandatory treatment using fungicide prior to shipping. Treatment must be described (See also A. 23, B. 13, D. 28).
22. Malvaceae (other than cotton plants) and bambaccaceae (ceiba spp., etc.). – Plant material
originating from countries other than those of Central and South America. Phytosanitary certificate and additional inspection declaration during growth. This material must be free of its flower buds and fruits (See also A. 24, D. 29).
23. Mango trees (mangifera indica) and anacarduim spp.:
2. Seeds. Phytosanitary certificate and additional inspection declaration during growth of parent trees stating the absence of all diseases, especially viruses (See also B. 14).
24. Cassava (manioth spp.) – Seeds originating from countries of Sub-Saharan Africa. Phytosanitary
certificate. (See also B. 15, D. 30).
25. Olive trees (olea spp). – Plant material originating from countries of Sub-Saharan Africa except
Madagascar. Phytosanitary certificate and additional declaration stating the absence of pseudomonas savastonoi in the country of origin (See also B. 16, D. 31).
26. Elm (ulmus spp. And zlekowa spp.). – Plant material and seeds originating from countries where
ceratocystis ulmi does not exist. Phytosanitary certificate and additional declaration stating:
1. that the disease does not exist in the country of origin;
2. that the trees or parent trees were inspected during their growth and were free of all diseases (See also A. 26).
27. Hot peppers and bell peppers (capsicum spp.). – Plant material originating from countries of
Sub-Saharan Africa. Phytosanitary certificate and additional declaration stating:
1. that phytophtora capsici is unknown in the country of origin;
2. that the plant was inspected during growth and was free of all diseases (See also A. 29, D. 36).
28. Ornamental plants, trees, and shrubs (except rosaceae). – Plant material. Phytosanitary certificate.
Additional inspection declaration during growth stating the absence of all diseases and parasites; inspection upon arrival. Quarantine may be ordered. The import of such plant
material will only be authorized when propagating the variety by seeds is recognized as being impossible (See also D. 37).
29. Wild plants or other not specifically mentioned elsewhere
Plant material and seeds. Prior permission will only be granted by the Plant Protection Department following investigation by the Agriculture, Water, Forests, and Farming departments, if necessary. Phytosanitary certificate with additional declaration.
30. Peas and related legumes (pisum spp., dolochos lablab, lathyrus spp., vicia spp., vogna spp.), except
phasealus spp. – Seeds. Phytosanitary certificate with additional declaration stating:
2. that corynebacterium flaccumfaciens is unknown in the country of origin or that the parent plants and the field of origin inspected during growth were free of it (See also A. 30, D. 38).
31. Pepper plant (piper nigrum and spp.) – Plant material and seeds originating from countries of
Sub-Saharan Africa. Phytosanitary certificate (See also A. 31).
32. Potatoes and related solanum species. – Seeds. Phytosanitary certificate. First additional declaration
stating:
1. the absence of mildew (phytophthora infestant);
2. the absence of larval or adult doryphores (leptinotarsa decemlineata).
Second additional declaration of inspection during growth stating the absence on the mother plants and in the fields of origin:
1. of nematodes causing nodules (heterodera rostochiensis, heterodera punctate, heterodera schactii);
2. of black scab disease (synchytrium endobioticum); 3. of powdery scab disease (spongospora subterranea);
4. of bacterial ring rot (corynebacterium sepedonicum). These tubercles must be free of any traces of soil (See also A. 32, D. 39).
33. Pyrethra (chrysanthemum cinerariaofolium and other chrysanthemum spp.). Plant material
originating from countries of Sub-Saharan Africa. Phytosanitary certificate and additional inspection declaration during growth stating the absence of all diseases (See also B. 19, D. 20).
34. Rice (oryza spp.) Seeds originating from countries of Sub-Saharan Africa. Phytosanitary certificate
and additional declaration stating that the seeds were initially treated with a mercury-based product. Inspection upon arrival (See also A. 33, B. 20, D. 41).
35. Rosa spp. (rose). – Plant material for propagation originating from countries other than those of
Southeast Asia and East Asia (east of 60º longitude) and the Pacific Islands. Phytosanitary certificate and additional declaration stating that “rose streak,” “Smith’s virus no. 3,” and rose wilt Smith’s virus no. 4” do not exist in the region of origin (See also A. 34, D. 42).
36. Fruit rosaceae. – Plant material originating from countries other than those of Southeast Asia and
East Asia (east of 60º longitude) and the Pacific Islands. Phytosanitary certificate and additional inspection certificate during growth stating the absence of fire blight (erwinia amylovora) and viruses (See also A. 35, D. 43).
37. Ornamental rosaceae. – Plant material for propagation originating from countries other than those
of Southeast Asia and East Asia (east of 60º longitude) and the Pacific Islands. Phytosanitary certificate and additional inspection declaration during growth stating the absence of fire blight (erwinia
38. Sisal (agave spp. And fourcroya spp.). Bulblets. Phytosanitary certificate and additional inspection
certificate during growth stating the absence of diseases and parasites. Treatment upon arrival (See also B. 21, D. 45).
39. Soya (glycine maxima or glycine soya). – Seeds. Phytosanitary certificate and additional declaration
stating:
1. that the region of origin is free of hazardous nematodes (cyst nematodes).
2. that bacterial wilt (Corynebacterium flaccum faciens) does not exist in the country of origin or that the parent plants inspected during growth were free of bacterial wilt, as well as the field of origin (See also A. 37, D. 46).
40. Tobacco (nicotiana spp.) –Seeds originating from countries where “blue mold” and anthracnose do
not exist; phytosanitary certificate and additional inspection declaration during growth stating
1. that “blue mold” (peronospora tabacina) does not exist in the country of origin; 2. that anthracnose (colletotrichum tabacum) does not exist in the country of origin; 3. that “wildfire” (pseudomonas tabaci) does not exist in the country of origin;
4. that the parent plants were inspected during growth and that they were free of all diseases; 5. that the seeds were treated with a product titrating 0.1% silver nitrate (See also A. 38).
41. Soils and loams and other organisms.– Soil and loams for scientific research and analysis.
Mandatory sterilization after use (See also A. 39, B. 22, D. 47).
42. Grapevines (vitis spp.) and other ampelidaceae:
1. Plant material originating from countries other than those of Sub-Saharan African except China, Korea, Japan, and Manchuria. Phytosanitary certificate and additional inspection certificate during growth stating the absence of Pierce’s disease and other viruses, and of “bacterial blight” (ervnia vitivora). Quarantine.
2. Plant material originating from countries of Sub-Saharan Africa. Phytosanitary certificate and additional declaration as above.
3. Seeds. Phytosanitary certificate and additional declaration as above. Treatment upon arrival (see also A. 43).
Class D
Products and materials “not specifically mentioned” whose import inside Senegal with a phytosanitary certificate is not subject to obtaining an import permit in advance. The Plant Protection Department retains the right of inspection at the point of entry. If necessary, treatment or destruction may be required.
1. Aleurites spp:
2. Seeds originating from countries of Sub-Saharan Africa. Phytosanitary certificate (see also C. 2).
2. Alium spp. (garlic, shallots, leeks, onions, etc.).
1. Seeds. Phytosanitary certificate;
2. Plant material for consumption originating from regions where onion smut (urocystis cepulae) does not exist. Phytosanitary certificate (see also A. 2, C. 3).
3. Ananas comosus. – Plant material originating from countries of Sub-Saharan Africa. Phytosanitary
certificate (see also B. 1).
4. Peanuts (arachis hypogea and arachis spp.) – Seeds for consumption. Inspection upon arrival and
treatment if necessary (see A. 3, C. 4).
5. Avocado trees (persea spp). Seeds (see also B. 3).
6. Banana and plantain trees (musa spp). – Fresh fruit (see also A. 4, B. 4, C. 6).
7. Softwood lumber. – Softwood lumber without bark, in log form, unrolling, sawing, fumigation with
methyl bromide.
8. Bulbs, tubercles, rhizomes, and other underground means for propagating ornamental or other plants (except potatoes and sweet potatoes). – Phytosanitary certificate and additional
inspection declaration during growth stating, when possible, the absence of hazardous nematodes. Must be brought in without soil.
9. Cacao tree (theobroma spp.). – Plant material, seeds, and whole fruit originating from countries of
Sub-Saharan Africa (see also A. 6, B. 5, C. 7).
10. Coffee tree (coffea spp.). – Coffee for consumption. Inspection and treatment if necessary (see also
A. 7, B. 6).
11. Grains (hordeum spp., triticum spp., avena spp., secale spp.). – Commercial imports: inspection
upon arrival and fumigation if necessary (see also A. 10, C. 10).
12. New Zealand Flax (phormium tenax):
1. Seeds. Phytosanitary certificate;
2. Commercial imports (fibers) (see also C. 11).
13. Horse chestnut (castenea vulgaris):
1. Plant material originating from countries of Sub-Saharan Africa. Phytosanitary certificate; 2. Seeds for planting originating from countries of Sub-Saharan Africa. Phytosanitary
certificate;
14. Cabbage (Brassica spp). – Seeds. Phytosanitary certificate and additional declaration stating that the
mother plant has been inspected during growth and found to be free of cruciferous black rot or that the seeds were treated against black rot bacteria (Xanthomonas campestris). In the latter case, treatment must be described.
15. Citrus and other citrus-related plants (rutaceae). – Fruit (commercial imports). Without restriction from countries where “citrus canker” (Xanthomonas citri) does not exist. Inspection upon arrival and treatment if necessary (see also A. 11, B. 9, C. 13).
16. Coconut trees(including “dwarf” coconut trees). – Cocos nucifera:
1. Seeds (non-germinated nuts). Without restriction from countries other than those mentioned in A. 12. Phytosanitary certificate;
2. Commercial imports (see also A. 12, B. 10)
17. Conifers:
1. Plant material originating from countries of Sub-Saharan Africa. Phytosanitary certificate (see also A. 13, C. 14).
18. Cotton plants (Gossypium spp.). – Non-manufactured cotton originating from countries other than
those of Sub-Saharan Africa. Inspection and treatment if necessary (see also A. 14, B. 11, C. 15).
19. Date trees (Phoenix dactylifera). – Seeds. Phytosanitary certificate (see also B. 12).
20 Strawberry plants (Fragaria spp.):
1. Seeds, Phytosanitary certificate;
2. Fresh fruit originating from countries other than those of Southeast Asia, East Asia (east of 60º longitude), the Pacific Islands, and all countries in which the oriental fruit fly (Dacus orientalis) is known.
Phytosanitary certificate and additional declaration stating that the oriental fruit fly is not known in the country of origin. Inspection upon arrival (see also A. 16, C. 17).
21. Fresh fruit (except citrus and rosaceae) originating from countries other than those of Asia, the
Pacific Islands, Mauritius, and Ceylon, except if information is received indicating that the oriental fruit fly (Dacus dorsalis) has been found within one of these countries (see also A. 17).
22. Ginger (ziiziber officinale). – Seeds and material for consumption (see also C. 18).
23. Grasses (millet, sorghum, and any others not mentioned elsewhere). – Seeds and grain for
24. Helianthus spp. (including sunflower and Jerusalem artichoke). Commercial imports originating
from countries where sunflower and Jerusalem artichoke viruses do not exist (see also A. 16, C. 19).
25. Yam (dioscorea spp):
1. Seeds. Phytosanitary certificate;
2. Commercial imports. Inspection upon arrival and fumigation if necessary (see also A. 21).
26. Cola (cola spp.). – Seeds originating from countries of Sub-Saharan Africa (see also A. 21).
27. Alfalfa (medicago sativa and medicago spp.). – Seeds. Phytosanitary certificate and additional
inspection declaration during growth stating that the parent plants are free of crown wart (urophlyctis alfalfa), of alfalfa dwarf virus, and cuscuta (see also A. 22).
28. Maize (zea spp.) and other species of the maydis subfamily. – Grain for consumption originating
from countries other than Asia. Inspection upon arrival and treatment if necessary (see also A. 23, B. 13, C. 21).
29. Malvaceae (other than cotton plants) and bombacaceae (ceiba spp., etc.). – Seeds. Phytosanitary
certificate. Inspection upon arrival and treatment if necessary. (See also A. 24, C. 22).
30. Cassava (manihot spp).
1. Commercial products;
2. Plant material originating from countries of Sub-Saharan Africa. Phytosanitary certificate (see also B. 15, C. 24).
31. Olive trees (olea spp). – Seeds. Phytosanitary certificate (see also B. 16, C. 25).
32. Oil palm (elaeis spp.):
1. Plant material. Phytosanitary certificate and additional inspection declaration of growth stating the absence of all vascular diseases;
2. Seeds. Phytosanitary certificate. Inspection and treatment if necessary.
33. Passiflora (passiflora spp and tacsonia spp). – Seeds. Phytosanitary certificate (see also B. 17).
34. Sweet potatoes (ipomea batatas and ipomea spp.):
1. Tubercles for consumption originating from countries of Sub-Saharan Africa. Phytosanitary certificate. No trace of soil.
2. Seeds. Phytosanitary certificate. Inspection and treatment if necessary (see also A. 27, B. 18).
1. either than bacterial wilt (corynebacterium flaccum faciens) is unknown in the region of origin;
2. or that the parent plants and the field of origin inspected during growth were free of it (see also A. 28).
36. Hot peppers and bell peppers (capsicum spp.):
1. Seeds originating from countries where phytophthora capsici does not exist. Phytosanitary certificate and additional declaration stating the absence of this disease in the country of origin;
2. Commercial imports (see also A. 29, C. 27).
37. Ornamental plants, trees, and shrubs (except rosaceae). – Seeds (see also C. 28).
38. Peas and related legumes (pisum spp., dolichos, lablab, lathyrus spp., vicia spp., vigna spp.) except
phaseolus spp. – Grains for consumption; inspection and fumigation if necessary (see also A. 30, C. 30).
39. Potatoes and related solanum species. Tubercles for consumption. Phytosanitary certificate and
additional declaration stating the absence within the region of nematodes causing black scab
disease, powdery scab disease, and bacterial ring rot. Mandatory inspection upon arrival. The tubercles must be free of any trace of soil (see also A. 32, C. 32).
40. Pyrethra (chrysanthemum cinerariaofolium and other chrysanthemum spp.). – Seeds originating
from countries of Sub-Saharan Africa. Treatment upon arrival.
41. Rice (orzya spp). – Rice for consumption. Inspection upon arrival (see also A. 33, B. 20, C. 34).
42. Rosa spp. (Roses):
1. Seeds. Phytosanitary certificate;
2. Cut flowers. Phytosanitary certificate (see also A. 34, C. 35).
43. Fruit rosaceae:
1. Seeds. Phytosanitary certificate;
2. Fresh fruit originating from countries other than those of East Asia, the Pacific Islands, and all countries where the oriental fruit fly exists. Phytosanitary certificate and additional
declaration stating the absence of the oriental fruit fly (dacus dorsalis) in the region of origin. Inspection upon arrival and treatment if necessary (see also A. 35, C. 36).
44. Ornamental rosaceae:
1. Seeds. Phytosanitary certificate;
45. Sisal (agave spp and fourcroya spp.):
1. Seeds. Phytosanitary certificate;
2. Commercial imports (fibers) (see also B. 21, C. 38).
46. Soya (glycine maxima or glycine soya). – Commercial imports (dried grains). Inspection upon
arrival and fumigation if necessary.
47. Soils and loam and other organisms. – Special compost (sphagnum, peat). Phytosanitary certificate
with additional declaration stating that sterilization was performed prior to shipping (see also A. 39, B. 22, C. 41).
48. Tea (thea sinensis and thea spp.). – Commercial imports (see also A. 40, B. 23).
49. Tomato (solaum lycopersicum and related species). – Seeds. Phytosanitary certificate and additional
inspection declaration during growth stating that the field of origin is free of tomato
canker (corynebacterium michiganensis) and that the plants are free of all bacterial diseases and all viruses (see also A. 41).
50. Clover (trifolium spp.)
1. Seeds. Phytosanitary certificate;
2. Fodder and miscellaneous originating from countries of Sub-Saharan Africa. Phytosanitary certificate (see also A. 24).
ATTACHMENT 2 TO ORDER NO. 60-121 DATED MARCH 10, 1960 INSTITUTING PHYTOSANITARY CONTROL IN SENEGAL
TABLE II
Countries from which the importing of any plant material is prohibited without phytosanitary control and without prior authorization.
American continent boundaries as follows:
20º ½ South latitude; 23º ½ North latitude
And the meridians 30º and 120º west longitude, including the portion of Mexico located north of the Tropic of Cancer.
TABLE III
Products which may, upon the request of the importers or exporters, be subject to Control by phytosanitary inspectors:
Section I. – Products from the plant kingdom
Bulbs, onions, tubercles, roots, clumps, rhizomes in dormant state, growing, or flowering;
Cuttings, grafts, plants; Cut flowers, flower buds;
Foliage, leaves, shoots, grasses, mosses, lichens;
Fresh, dried, dehydrated, ground, powdered, or whole vegetables, plants, roots, and tubercles for consumption;
Edible fresh or dried fruits, with or without peels, as well as their rinds; Coffee, tea, spices;
Grains;
Milled flour products, wheat flour starches, corn flour starches, gluten;
Oleaginous seeds and fruits;
Industrial plants, hay, fodder, medicinal plants; Rubbers;
Material to be woven or trimmed;
Section II. – Food industry products Sugar;
Whole or ground coffee beans;
Grain-, flour, or starch-based preparations; Prepared food for animals;
Raw or processed tobaccos;
Section III. – Miscellaneous
Paper products, papers, books, cotton goods, wools, dried fish, raw animal hides, and all materials and objects likely to harbor insects.
N.B. – Materials and objects which are packaged inside hermetically-sealed containers are not included in this table.
ATTACHMENT 4 TO ORDER NO. 60-121 DATED MARCH 10, 1960 INSTITUTING PHYTOSANITARY CONTROL IN SENEGAL
South Africa
ATTACHMENT 5 TO ORDER NO. 60-121 DATED MARCH 10, 1960 INSTITUTING PHYTOSANITARY CONTROL IN SENEGAL
Quarantine Stations
Accepted by the Interafrican Phytosanitary Commission:
REPUBLIC OF SENEGAL FORM NO. 1 ---
MINISTRY OF AGRICULTURE PHYTOSANITARY CONTROL
AND HYDRAULICS ---
PLANT PROTECTION ADMINISTRATION
DECLARATION FORM FOR TRAVELERS ENTERING NATIONAL TERRITORY
I, the undersigned………
Last name………. Given names………..
Profession………..
Born on ………...
Passport No………...
Address in country of origin………...
Address in destination country………...
Permanent address………...
Hereby certify that I have neither on my person nor in my luggage, nor in the vehicles used to transport myself and my luggage, any living plant or plant part nor any culture medium or materials covered by Article I of the Order dated March 10,1960.
In particular, I am not transporting fruit, vegetables, flowers, seeds, soil, or loam1.
I declare that I am aware of the Order dated March 10, 1960 specifying that all infractions of the provisions of the present order will be punished according to the conditions of Article 8 of Law No. 52-1256 dated November 26, 1952.
REPUBLIC OF SENEGAL FORM NO. 2
MINISTRY OF AGRICULTURE PHYTOSANITARY CONTROL
AND HYDRAULICS PLANT PROTECTION ADMINISTRATION OF VEGETATION
IMPORT AUTHORIZATION REQUEST
I, the undersigned……….... (Given names, Last name)
Position: ………...
Full address: ………...
Request authorization to import by: ………
(List the means of transport)
To:……….
(List the port of entry if importation does not occur via mail)
The following goods:
Number or quantity of goods (2) Country and location of origin Full address of suppliers
For the purpose of (3) ………
At (4) ………
Date: ………..
Signature: ………..
(1) The list of customs offices open for the importation of the products listed in Order No. 60-121-S.G – dated 10 March 1960 is as follows:
Airport: DAKAR – YOFF Maritime port: DAKAR
(3) Indicate whether import is for sale or personal use. Cultivation, manufacture, consumption, or cultivation for sale. (4) Indicate the exact location where the goods are to be sold or cultivated.
Decision of the Plant Protection Department:
ACCEPTED: See Import Permit No.: [Bilingual document: French with English translation]
REPUBLIC OF SENEGAL FORM NO. 4
---
MINISTRY OF AGRICULTURE AND HYDRAULICS PLANT PROTECTION PHYTOSANITARY CONTROL ADMINISTRATION
STATEMENT OF PHYTOSANITARY INSPECTION UPON IMPORT
I, the undersigned………..
(Name and position in the Department)
Certify that I have examined the shipment described below.
This shipment was accompanied by Import Permit No………... of ………..………
Issued in………by………...
Location of issuance Name and position of addressee
And by the following certificates of the country of origin1: Certificate of origin
General phytosanitary certificate Special phytosanitary certificate is 2 Is not ? in compliance with current regulations
Good
Given its poor condition 2 and in accordance with current regulations, Questionable
I decided upon 2
Immediate issuance for importation
Issuance for importation following treatment Taking samples for laboratory examination
Returning it to the country of origin at the importer’s expense The destruction of the shipment at the importer’s expense Cultivation under quarantine 3
Signature and stamp, Description of shipment
Name and address of sender………..
Number and type of packages……… Package label……….
Location of origin4……….
Means of transport………. Point of entry……….. Inspection fees: ..………..
Contents of package:……….. Treatment fees: .………
Botanical name 4……… Total Fees: ...……….
REPUBLIC OF SENEGAL FORM NO. 5
---
1– Strike through the item and attach the copies of the registration statement. 2– Strike through the item(s) that do not apply.
3– If the import permit does not mention the location and conditions for quarantine, they must be indicated. 4– to be filled in if required by the importing country requires it.
---
Of: __________________________________________ (the re-exportation country or countries)
Description of shipment
Name and address of sender____________________________________________________ Declared name and address of addressee__________________________________________ Number and type of packages__________________________________________________ Package label_______________________________________________________________ Location of origin____________________________________________________________ Declared means of transport____________________________________________________ Declared point of entry________________________________________________________ Name of product and declared quantity___________________________________________ Botanical name of plants______________________________________________________
importing country, and that during storage in __________ (re-exportation country), it was not exposed to risks of infestation or infection.
* Check the appropriate box .
De-infestation and/or Disinfection Treatment
Date _______________________________ Treatment _________________________________ Chemical used _______________________ Duration and temperature ____________________ (active ingredient)
Concentration _______________________ Additional information _______________________ Additional statement: ____________________________________________________________
Issued at: _____________________________________________
Name of authorized employee (organization stamp) ____________________________________ Date: _______________________________________________________
(Signature)
BEGIN ORIGINAL TEXT
Décret n°60-121 SG – portant institution d'un contrôle Phytosanitaire des importations et des exportations des végétaux, Parties de végétaux et produits entrant au Sénégal ou en sortant
LE PRESIDENT DU CONSEIL
Vu la Constitution de la Communauté du 4 octobre 1958 ; Vu la Constitution de la Fédération du Mali du 27 janvier 1959 ; Vu la Constitution de la République du Sénégal du 24 janvier 1959 ;
Vu l'ordonnance n° 59-037 du 31 mars 1959 relative à l'exercice du pouvoir réglementaire ; Vu l'ordonnance n° 59-038 du 31 mars 1959 relative aux pouvoirs généraux du Président du Conseil des Ministres et des Ministres ;
Vu la loi n° 52-1256 du 26 novembre 1952, relative à l'organisation de la protection des végétaux dans les territoires relevant du Ministère de la France d'Outre-mer, promulguée en Afrique occidentale française par arrêté n° 524 S.ET. du 24 janvier 1953 ;
Vu le décret n° 55-1219 du 13 septembre 1955, portant règlement d'administration publique fixant les conditions d'application de la loi du 26 novembre 1952 relative à l'organisation de la protection des végétaux dans les territoires relevant du Ministère de la France d'Outre-mer, promulgué en Afrique occidentale
française par arrêté n° 7389 S.ET. du 22 septembre 1955 ;
Vu la convention internationale pour la protection des végétaux du 6 décembre 1951 ratifiée par la France le 20 août 1955 ;
Vu la convention phytosanitaire pour l'Afrique au Sud du Sahara du 29 juillet 1954, ratifiée par la France le 15 juin 1956 ;
Vu les rapports des troisième et quatrième réunions annuelles de la convention phytosanitaire interafricaine ; Sur le rapport du Ministre de l'Économie rurale et de la Coopération.
Le Conseil des Ministres entendu en sa séance du 8 mars 1960,
DECRETE
ARTICLE PREMIER : Les végétaux, parties de végétaux, semences, terres, fumiers, composts et tous les emballages servant à leur transport, ne peuvent être introduits au Sénégal que s'ils sont accompagnés d'un certificat phytosanitaire délivré par les autorités qualifiées des pays d'origine attestant qu'ils sont indemnes de tout parasite.
l'approbation des agents de la Protection des Végétaux qui peuvent procéder à toutes les vérifications qu'ils jugent nécessaires.
Ces dispositions ne s'appliquent pas aux légumes et fruits frais destinés à la consommation, à l'exception de ceux énumérés aux tableaux annexés au présent arrêté.
ARTICLE 2 : Les produits et matières énumérés au tableau I annexé au présent arrêté, ainsi que ceux provenant des pays désignés au tableau II annexé au présent arrêté font l'objet d'une réglementation phytosanitaire spéciale.
Les produits et matières de la classe "A" énumérés au tableau I et dits "prohibés" ne peuvent être introduits au Sénégal que par le Service de la Protection des Végétaux.
Les produits et matières de la classe "B" énumérés au tableau I ne peuvent être introduits au Sénégal que par le Service de la Protection des Végétaux.
Les produits et matières de la classe "C" énumérés au tableau I et ceux provenant des pays énumérés au tableau II sont soumis à une demande préalable d'importation des végétaux, délivrée par le Service de la Protection des Végétaux.
Les produits et matières des classes "A", "B" et "C" énumérés au tableau I et ceux provenant des pays énumérés au tableau II ne peuvent être introduits au Sénégal que par le port maritime de Dakar ou le port aérien de Dakar-Yoff.
Les produits et matières de la classe "D" énumérés au tableau I et dits "sans restriction" ne peuvent être introduits au Sénégal que par les ports maritimes de Dakar, Kaolack et Ziguinchor et par le port aérien de Dakar-Yoff, conformément à l'article premier du présent arrêté et à la réglementation spécifique.
ARTICLE 3 : Les produits et matières énumérés au tableau I destinés à l'exportation sont soumis obligatoirement au contrôle des agents de la Protection des Végétaux, lesquels délivrent un certificat phytosanitaire attestant leur origine et leur état sanitaire.
Les exportations qui en feront la demande pourront soumettre au contrôle des agents de la Protection des Végétaux, les produits et matières énumérés au tableau III. Un certificat phytosanitaire sera alors délivré aux exportateurs si la présence d'aucun parasite vivant n'a été décelée.
ARTICLE 4 : Le contrôle phytosanitaire institué aux articles 1, 2 et 3 sera exercé par les agents assermentés de la Protection des Végétaux spécialement habilités dans les fonctions d'inspecteurs phytosanitaires. Le contrôle s'effectuera, au choix de l'inspecteur phytosanitaire, pour l'importation à bord des navires ou sur les quais et entrepôts immédiatement après déchargement ou à l'aérodrome et, pour l'exportation, en entrepôt, sur wagons ou camions avant ou après déchargement.
L'inspecteur phytosanitaire pourra effectuer pour examen les prélèvements d'échantillons qu'il jugera nécessaires. Les modalités de prélèvement d'échantillons seront fixées par circulaire du chef de service.
ARTICLE 5 : L'inspecteur phytosanitaire est le seul qualifié pour décider de l'admission, du
refoulement, de la mise en quarantaine, de la désinfection ou de la destruction des produits et matières désignés ci-dessus, destinés à l'importation ou à l'exportation et reconnus infectés.
ARTICLES 7 : Les mesures de refoulement ou de destruction ordonnées par les agents de la Protection des Végétaux sont exécutées en présence d'un agent de ce service, par les agents de l'Administration des
Douanes.
ARTICLE 8 : Un certificat de désinfection sera délivré aux importateur et exportateurs pour tous les produits qui auront été désinfectés et pour lesquels ils en feront la demande.
ARTICLE 9 : Les tableaux I, II et III seront modifiés au fur et à mesure de la découverte de nouveaux insectes ou maladies, des variations de répartition géographique des plantes, insectes et maladies et des modifications apportées aux moyens de lutte et aux règlements phytosanitaires adoptés par les divers pays.
ARTICLE 10 : Toutes les infractions aux dispositions du présent arrêté seront punies dans les conditions prévues à l'article 8 de la loi n° 52-1256 du 26 novembre 1952.
Dakar, le 10 mars 1960
Le Président du Conseil,
Mamadou DIA
ANNEXE NDECRET N° 60-121 DU 10 MARS 1960
INSTITUANT UN CONTRÔLE PHYTOSANITAIRE AU SENEGAL ____________
TABLEAU I
Classe A
Produits et matières dont l’importation au Sénégal est soumise àla "prohibition". L’importance ne peut être faite que par le Service de la Protection des Végétaux, en cas d’urgence et seulement pour des recherches
scientifiques. La quarantaine préalable dans une station de quarantaine reconnue est obligatoire.
1. Acacia spp (mimosacées). – Matériel végétatif (Voir aussi C.I.)
2. Allium spp (aulx, échalotes, poireaux, oignons, etc.). – Matériel végétatif pour la consommation en
provenance des régions où le charbon (Urocystis cepulae) existe (voir aussi C.3 et D.2).
3. Arachide (arachis hypogea et arachis spp.). – Matériel végétatif. (Pour les espèces sauvages, nécessité d’obtenir d’abord des graines.) (Voir aussi C. 4 et D. 4).
4. Bananiers et plantains (musa spp).
1° Matériel végétatif en provenance des pays où existe soit la maladie de panama (fusarium oxysporum cubence), soit le bunchy-top ;
2° Feuilles (pour emballages ou autres).
3° Fruits frais en provenance des pays où la mouche orientale des fruits (Dacus dorsalis) existe. (Voir aussi B. 4, C. 6, D. 6).
5. Bois d’oeuvre. –Bois d’oeuvre. Avec écorce. (Voir aussi D. 7).
6. Cacaoyer (theobroma spp). –Fruits entiers en provenance des pays autres que ceux de l’Afrique au Sud du
Sahara (Voir aussi B. 5, C. 7, D. 9).
7. Caféier (coffea spp.) . – Fruits entiers (Voir aussi B. 6, D. 10).
9. Caoutchouc (hévéa spp.). – Parties mortes ou spécimens séchés. (Voir aussi B. 8, C. 9).
10. Céréales (hordeum spp ; triticum spp ; avena spp ; secale spp.), - Matériel végétatif (Voir aussi C. 10, D.
11).
11. Citrus et autres agrumes (rutacées) :
1° Matériel végétatif enraciné, en provenance de la République Démocratique du Congo, de la Côte d’Ivoire
de Madagascar, des îles Nascareignes, de l(île Maurice et de tous les pays autres que ceux de l’Afrique au
Sud su Sahara ;
2° Matériel végétatif sans racines (boutures et greffes), en provenance des pays où existe le "citrus canker" (xanthomonas citri) (Voir aussi B. 9, C. 13, D. 15).
12. Cocotier (y compris les cocotiers «nains». Cocos nucifera ;
1° Matériel végétatif et noix germées en provenance des pays suivants : Amérique du Nord, du Sud, du Centre, Antilles, Seychelles, Madagascar, Mozambique ;
2° Semences (noix non germées), en provenance des mêmes pays (voir aussi B. 10, D. 16).
13. Conifières –Matériel végétatif en provenance des pays autres que ceux de l’Afrique au Sud du Sahara
(Voir aussi C. 14, D. 17).
14. Cotonnier (gossypium spp.). – Matériel végétatif (Voir aussi B. 11, C. 15, D. 18).
15. Eucalyptus spp. – Matériel végétatif (Voir aussi C. 16).
16. Fraisier (fragaria spp) :
1° Matériel végétatif, en provenance des pays de l’Asie du Sud-Est, de l’Est (à l’Est du 60° longitude) et des
îles du Pacifique ;
2° Fruits frais en provenance des pays de l’Asie du Sud-Est, de l’Est (à l’Est du 60° longitude), des îles du
Pacifique et de tous les pays où la mouche orientale des fruits (Dacus dorsalis) est connue. (Voir aussi C. 17, D. 20).
17. Fruits frais (sauf citrus et rosacées), en provenance des pays de l’Asie, des îles du Pacifique, de l’île
Maurice, de Ceylan et de tus pays où une information indiquerait que la muche orientale des fruits (dacus doralis) y a été trouvée (Voir aussi D.12).
18. Graminées (mils, sorghos et autres que celles mentionnées ailleurs). – Matériel végétatif (Voir aussi D.
23).
19. Hélianthus spp (y compris tournesol et topinambour) :
1° Matériel végétatif
3° Importations commerciales en provenance des pays où les viroses du topinambour et du tournesol existent (Voir aussi C. 19, D. 24).
20. Jacinthe d’eau (Eichornia crassipes). – Matériel végétatif et semences. Sont strictement interdits:
l’importation, le transit, la possession, la culture, la traite et le transport de matériel végétatif et de graines d’Eichornia crassipes.
21. Kola (cola spp)
1° Matériel végétatif ;
2° Semences en provenance des pays autres que ceux de l’Afrique au Sud du Sahara (Voir aussi D. 26).
22. Luzerne (médica sativa et médicago spp.) :
1° Matériel végétatif ;
2° Fourrages (Voir aussi D. 27)
23. Maïs (zea spp.) et autres espèces de la sous-famille des maydées:
1° Matériel végétatif et compris celui pour emballages ;
2° Grains pour la consommation en provenance d’Asie (voir aussi B. 13, C. 21,
D. 28)
24. Malvacées (autres que le cotonnier) et bambaccacées (ceiba spp., etc.). – Matériel Végétatif en provenance des pays de l’Amérique centrale et de l’Amérique du sud (Voir aussi C. 22, D. 29).
25. Opuntia spp. – Matériel végétatif, semences, fruits, fleurs coupées.
26. Orme (ulmus spp. Et zelkowa spp). – Matériel végétatif et semences en provenance des pays où
cerato-cystis ulmi existe (voir aussi C. 26).
27. Patates douces (ipomea batatas et ipomea spp.). – Tubercules pour la consommation en provenance des pays autres que ceux de l’Afrique au Sud du Sahara (Voir aussi B. 18, D. 24).
28. Phaseolus spp. – Matériel végétatif (Voir aussi D. 35).
29. Piments et poivrons (capsicum spp.) :
1° Matériel végétatif en provenance des pays autres que ceux de l’Afrique au Sud du Sahara et des pays de l’Afrique au Sud du Sahara où phytophtora capsici existe ;
2° Semences en provenance des pays où phytophtora capsici existe (Voir aussi C. 27, D. 36).
30. Pois et légumineuses voisines (pisum spp., dolichos lablab, lathrus spp., vicia spp., vigna spp.) excepté
phaseolus spp. – Matériel végétatif (Voir aussi C.30, D. 38).
31. Poivrier (piper nigrum et spp.). – Matériel végétatif et semence en provenance des pays autres que ceux de l’Afrique au Sud du Sahara (Voir aussi C.31).
