2017/PPFS/WKSP1/011 Aquaculture and Climate Change in Indonesia

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Aquaculture and Climate Change in Indonesia

Submitted by: Indonesia

Workshop on Strengthening APEC Cooperation on

Food Security and Climate Change

Ha Noi, Viet Nam

19-21 April 2017

(2)

Aquaculture and Climate Change

in Indonesia

Presented

Dr. Hendra Yusran Siry

Deputy Director for Coastal Disaster Mitigation and Climate Change Adaptation

Directorate of Coastal and Small Islands Utilization

Directorate General of Marine Spatial Management (DG MSM)

Ministry of Marine Affairs and Fisheries (MMAF)

Workshop: “Strengthening APEC Cooperation on Food Security and Climate Change”,

19-21 April 2017, Ha Noi Hilton Opera, Ha Noi, Viet Nam

Workshop: “Strengthening APEC Cooperation on Food Security and Climate

Change”, 19-21 April 2017, Ha Noi Hilton Opera, Ha Noi, Viet Nam

Aquaculture

Outlook

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3

_{Jl. Medan Merdeka Timur No. 16, Jakarta 10041 | www.kkp.go.id}Ministry of Marine Affairs and Fisheries

3 INCREASING

POPULATION

Basic needs

Degenerative

disease

Conflict of

Interest

strategi untuk mengintegrasikan kegiatan dalam ekosistem yang lebih luas sedemikian sehingga mendorong pembangunan yang berkelanjutan, kesetaraan dan resiliensi dari system social ekologi yang saling berkaitan (FAO, 2007)

ECOSYSTEM BASED

AQUACULTURE

+

Omeg a

3

Protei n Tinggi

Increase fish

demand

production

Increase

7,3 milyar

orang

9 Milyar

orang

240 JUTA

ORANG

300 JUTA

ORANG

(2013) ₍₂₀₅₀₎ (2013) (2050)

LINK POPULATION – FISH CONSUMPTION

4

4 GROWING DEMANDS ON FISH

4

source: Hall et al. (2011)

(4)

5

5 OUR DOMESTIC FISH CONSUMPTION

Keterangan: dalam kg/kapita

Sumber Data: Survei Sosial Ekonomi Nasional (SUSENAS)-BPS yang diolah kembali oleh Ditjen PDSPKP Kalten g 50,1 1

Keterangan:

Rendah < 20 kg/kap/th Sedang 20-31,4 kg/kap/th Tinggi > 31,4 kg/kap/th

Tingkat konsumsi ikan tertinggi di Provinsi Maluku (55,13), dan terendah di Provinsi DI Yogyakarta (23,14) Tingkat konsumsi ikan di sebagian besar Provinsi di Indonesia tinggi/diatas rata-rata konsumsi ikan nasional Tingkat konsumsi ikan yang tergolong sedang dan rendah terpusat di Pulau Jawa, Bali dan Nusa Tenggara.

Gemarikan, pembangunan sentra kuliner, bazar produk perikanan, promosi mengedukasi masyarakat mengkonsumsi ikan akan terus digiatkan, khususnya diarahkan pada daerah dengan rata-rata konsumsi ikan per kapitanya relatif masih rendah

PRODUCTION GROWTH

v

*Sofia, 2016

0.00

5.00

10.00

15.00

20.00 JU

TA

T

O

N

Aquaculture

Capture

WORLDWIDE*

INDONESIA

AQUACULTURE

CAPTURE FISHERIES

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7

7 INDONESIA – TOP TEN PRODUCERS

No.

Economy

Tonnes (Thousand)

1 China

58,795.3

2 Indonesia

14,330.9

3 India

4,884.0

4 Viet Nam

3,411.4

5 Philippines

2,337.6

6 Bangladesh

1,956.9

7 Republic of Korea

1,567.4

8 Norway

1,332.5

9 Chile

1,227.4

10 Egypt

1,137.1

TOP 10 PRODUCERS

Source: FAO, 2016

Contribution aquaculture :

• 1974: 7%

• 1994 : 26%

• 2014: 44,14 %

Source: FAO, 2016

7 WORLDWIDE

8

_{Jl. Medan Merdeka Timur No. 16, Jakarta 10041 | www.kkp.go.id}Kementerian Kelautan dan Perikanan Republik Indonesia

8 Workshop: “Strengthening APEC Cooperation on Food Security and Climate

Change”, 19-21 April 2017, Ha Noi Hilton Opera, Ha Noi, Viet Nam

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9

9 MMAF VISION

Toward sovereign, advanced

and domestic interest-based of

marine and fisheries sector

Rp

Fisheries

GDP

8%

_{Th. 2016}

12 %

Th. 2019

Soverignity

Indonesia as Maritime Fulcrum

Sustainability

Prosperity

POTENTIAL AREAS FOR AQUACULTURE (2015)

Brackishwater

culture

Marine culture

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11

11 OUR POLICY : TOWARD SUSTAINABLE, COMPETITIVE AND INDEPENDENT AQUACULTURE

1

1 Build Integrated

Area for Marine

and Fisheries

(Sentra Kelautan

dan Perikanan

Terpadu/SKPT) at

Outmost Small

Islands

SOVEREGNTY

• Independent

community

group

• Input

Production

• Enterpreneurs

hip

• Advanced area

INDEPENDENT

SUSTAINABILITY

PROSPERITY

• Increasing

production

and

productivity

• Partnership

• Regulation

• Upland-downstream

management

• Fish diseases

and health

environment

management

• Restocking

12

12 OUR PERFORMANCE 2016

12

Ikan

Rumput Laut

TOTAL

4,

332,

363 11,

269,

339 _15,

601,

701.

89 4,

988,

739 11,

686,

292 16,

675,

031.

00 REALISASI 2015

REALISASI 2016

Production

increase 6,87%

Increase

15,15%

Increase

3,7%

2015

vs

2016

PRODUCTION

16,67 million

ton

MONTHLY

AVERAGE INCOME

RP3.021.000,-AQUACULTURE

PRODUCTION 2015-2016

TAHUN 2016

19 %

16 %

65 %

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13

1,314,798 11,269,342 3,748,881 615,871 1,140,988 10,076,992 3,642,769 639,369

1,137,836

9,298,474

3,359,864

642,568

938,472

6,514,854

2,744,975

415,703

945,376

5,170,201

2,386,185

372,577

Ornamental

Fish

Seaweed

Fish

Shrimp

2011

2012

2013

2014

2015*

(Ton) (Ton) (Ton) (Ekor)

PRODUKSI PERIKANAN BUDIDAYA 2011 – 2015*

GDP PERIKANAN TH 2015

32.24

33.89

35.21

38.15

41.11 2011

2012

2013

2014

2015 (*)

KONSUMSI IKAN PER KAPITA

(KG/KAP/THN)

4.85 _4.54 3.34 2.54 3.17 6.94 2.71 -0.25 7.30 6.91 6.31 8.80 8.61 7.32 8.56 8.96 5.14 4.96 4.97 5.04 _4.73 _4.66 _4.74 5.04 -2.00 0.00 2.00 4.00 6.00 8.00 10.00 Q1 2014 Q2 2014 Q3 2014 Q4 2014 Q1 2015 Q2 2015 Q3 2015 Q4 2015

Kelompok Pertanian Perikanan Nasional

STRATEGY FOR INCREASIG PRODUCTS AND PRODUCTIVITY

1. Improved quality and competitiveness through the application of standardization and certification of

production processes (sustainable aquacultureor CPIB, CBIB) and the means of production;

2. Modernization of fish farming with advanced, efficient, innovative and environmentally friendly

technology;

3. Development of intensive and sustainable aquaculture-based industrialization with focus on

economically important commodities

4. Revitalization of marginal lands, intensification and extension

5. Development of innovative production facilities (recombinant proteins, vaccines, enzymes, probiotics,

immunostimulan, genetic engineering, automatic feeder, and round cage.);

6. Development of self-sufficient local feed raw material, in order to suppress the FCR and cultivation

efficiency

7. Industrialization domestic seed with increased superior broodstocks and quality seeds independently

8. Strengthening investment, venture capital and facilities for fish farmers

9. Increase capacity of efficient and modern aquaculture infrastructure;

10. Establish POSIKANDU for prevention (vaccination) and Early Warning System diseases in aquaculture

production centers

11. Application of IMTA (Integrated Multi-Trophic Aquaculture);

12. Promote and increase Backyard Aquaculture (cultivation in the yard) and the utilization of marginal

lands;

13. Development of local specific commodities featured fish and fish species withstand environmental

changes;

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15

15 OUR PRIORITY ACTIVITIES 2017

48 Unit

Excavator

3 Lokasi

SKPT

3 Unit

KJA

Offshore

300 Hektar

Revitalisasi Kawasan

2 Unit

Pabrik Pakan

200 Unit

Pakan

Mandiri

100 Juta

benih

210 Hektar

minapadi

86 paket

Bioflok

Revitalisasi KJA

250 pkt

710 pkt

Bantuan

Sarana Produksi

Asuransi Budidaya

3.330 Ha

_Restocking

20 Paket

16

Objectives and benefits

 To ensure food safety and quality of aquaculture products

 To achieve sustainability of aquaculture activities

 As standard circulating aquaculture products

 As requirements of industry and exports, in an effort to increase

the competitiveness of Indonesian fishery products

IndoGAP

(2016)

CBIB

+

CPIB

LSPro

(2017)

Akre

ditasi

GlobalGAP

Wajib

Sertifikasi

(2018)

MRA

DIAKUI SECARA

INTERNASIONAL

Roadmap Certification IndoGAP

It is requirements of fish farming activities to ensure food safety, quality and traceability of

products as well as the sustainability of aquaculture activities concerning the aspect of fish

health and comfort, social responsibility and economic environment ranging from the

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17

17 Workshop: “Strengthening APEC Cooperation on Food Security and Climate

Change”, 19-21 April 2017, Ha Noi Hilton Opera, Ha Noi, Viet Nam

Application to

Climate Change

Downstream applications

• Selected applications

– Fisheries

:

• Fight against IUU fishing

• Sustainable management of marine

resources

– Aquaculture

• Development of shrimp farming

• Development of seaweed farming

– Protection of coastal environment:

• Coral reef monitoring

• Mangrove monitoring

• Oil spill monitoring

• In close relationship with Indonesian

stakeholders, users and agencies

• Result-oriented

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19

19 Fish Stock Management

Page 19

• Monitoring tool for tuna stocks (skipjack, yellowfin and bigeye)

• Once a week, 10-day forecast of fish density will be provided to

Indonesian users

20

20 Real-time weekly forecast of skipjack adult population

Example of preliminary test simulation for skipjack tuna

(28 January 2010 )

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21

21 Real-time weekly forecast of spawning and nurseries to identify

vulnerable areas and seasons

Spawning

grounds

Nurseries

Larvae

juveniles

Workshop: “Strengthening APEC Cooperation on Food Security and Climate

Change”, 19-21 April 2017, Ha Noi Hilton Opera, Ha Noi, Viet Nam

InaCoBHAS –

Indonesia Coral Bleaching

and Harmful Algal Bloom

Alert System

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Harmful algal Bloom

a s. b s. c s.

Coral

Bleaching

IMPACTS :

• ECOLOGY

• SOCIAL-ECONOMY

CB &

HAB

Coral Bleaching & HAB In

Indonesia

CB in Indonesia : 1982/1983, 1997/1998, 2010,

2016

CB per April 2016

www.facebook.com/CoralBleachingIndones

ia

HAB i.e. in Jakarta bay =

very frequent

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Why do we need special CB alert system for

Indonesia ?

At the center of Coral

Triangle

• 17 % of the world’s total reefs

area

• 75 % of the world coral species

• Some marine protected areas

(MPAs / Marine National Park)

Existing coral bleaching & HAB warning

system



Products : SST anomaly, Hotspot, Degree Heating Weeks

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What do and will we have to initiate

InaCOBHAS ?

INDESO (Infrastructure Development of Space Oceanography) Project

http://www.indeso.web.id

25 dataset + Radarsat2 + Cosmo Skymed + Optical Imagery

What do and will we have to initiate

InaCOBHAS ?

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What do and will we have to initiate

InaCOBHAS ?

Bureau of Meteorology, Climatology and Geophysics > to

develop coupled atmosphere-land-ocean model for Indonesia

What do and will we have to initiate

InaCOBHAS ?

Coral reefs monitoring networks :

www.facebook.com/CoralBleachingIndone

sia

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InaCOBHAS

INA-GOOS

(Global Ocean

Observing System)

1. Coastal buoy array

2. vessel-based

monitoring

NOAA

Bleaching

Alert

validation for

Indonesian

reefs

Indonesia Coral

reef monitoring

networks

Other local parameters

: light, run-off,

pollution status,

geographical shapes,

disturbance level

Reef Life form

‘map’

Coupled

atmosphere-Land-ocean

model to

estimate

seasonal SST by

Bureau of

Meteorology

THANK YOU