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ShrimpBook Impacts Twilley

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NOTE TO READER September 1, 2006

THIS IS A SEARCHABLE PDF DOCUMENT

This document has been created in Adobe Acrobat Professional 6.0 by scanning the best available original paper copy. The page images may be cropped and blank numbered pages deleted in order to reduce file size, however the full text and graphics of the original are preserved. The resulting page images have been processed to recognize characters

(optical character recognition, OCR) so that most of the text of the original, as well as some words and numbers on tables and graphics are searchable and selectable. To print the document with the margins as originally published, do not use page scaling in the printer set up.

This document is posted to the web site of the Coastal Resources Center,

Graduate School of Oceanography, University of Rhode Island

220 South Ferry Road

Narragansett, Rhode Island, USA 02882

Telephone: 401.874.6224 http://www.crc.uri.edu

Citation:

Twilley, R. (1989) Impacts of Shrimp Mariculture Practices on the Ecology of Coastal Ecosystems in Ecuador. In: Olsen, S. and Arriaga, L., editors. A Sustainable Shrimp Mariculture Industry for Ecuador. Narragansett, RI: Coastal Resources Center, University of Rhode Island

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Gambar

Figure I Areas of ponds authorized by the Ecuadorian govemment for the construction of shrimp ponds
Figure 3 - A) Forty year record of annual precipitation in Guayaquil. B) Average monthly discharge of the RiverGuayas from 1962 to I9&
Figure 7 Concentrations of nuffients for different rivers in the Guayas River basin (data from Rendon et al., 1983)
Figure 8 Volumes of water exchanged with shrimp ponds per day at different pumping rates (percentage of the volume of a shrimp pond per day) based on the area of ponds (ha) with
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