LEMBAR
HASIL PENILAIAN SEJAWAT SEBIDANG ATAU PEER REVIEW KARYA ILMIAH : PROSIDING
Judul karya ilmiah (paper) : The effect of fermentation with different times of corn husk which has obtained ammoniation treatment in the production of VFA-NH3 by in vitro digestibility
Jumlah Penulis : 3 orang
Status Pengusul : Penulis ke-2
Identitas Makalah : a. Judul Prosiding : IOP Conference Series: Earth and Environmental Science, Volume 247, 1st International Conference of Animal Science and Technology (ICAST) 2018 6–7 November 2018, Makassar, Indonesia
b. ISBN/ISSN : 1755-1307, 1755-1315
c. Tahun Terbit, Tempat Pelaksanaan : 6-7 November 2018 d. Penerbit/organiser : IOP Publishing Ltd.
e. Alamat repository PT/web prosiding :
https://iopscience.iop.org/article/10.1088/1755-1315/247/1/012073
f. Terindeks : Scopus
Kategori Publikasi Makalah : √ Prosiding Forum Ilmiah Internasional (beri pada kategori yang tepat) Prosiding Forum Ilmiah Nasional
Hasil Penilaian Peer Review : Komponen Yang Dinilai
Nilai Maksimal Prosiding
Nilai Akhir Yang Diperoleh Internasional Nasional
a. Kelengkapan unsur isi prosiding (10%) 3 0,4*2,5/2=0,5
b. Ruang lingkup dan kedalaman pembahasan (30%)
9 0,4*7/2=1,4
c. Kecukupan dan kemutahiran data/informasi dan metodologi (30%)
9 0,4*7/2=1,4
d. Kelengkapan unsur dan kualitas terbitan/prosiding(30%)
9 0,4*8/2=1,6
Total = (100%) 30 4,9
Nilai Pengusul = 4,9
Catatan Penilaian Prosiding oleh Reviewer :
1. Kelengkapan unsur isi prosiding: penulisan artikel prosiding sudah lengkap sesuai dengan template prosiding mulai dari judul, abstrak, pendahuluan hingga referensi.
2. Ruang lingkup dan kedalaman pembahasan: lingkup bahasan cukup baik dan mendalam. Hasil-hasil penelitian yang diperoleh telah dibahas dan dikaji cukup baik, dengan dukungan referensi yang cukup.
3. Kecukupan dan kemutahiran data/informasi dan metodologi: data hasil penelitian disajikan cukup baik dan mutahir, dengan dukungan metodologi penelitian yang cukup relevan. Manuskrip merupakan materi yang dipresentasikan pada seminar internasional, yang membahas penelitian tentang teknik pengolahan pakan fermentasi pada klobot jagung teramoniasi sebagai bahan pakan sapi pedaging. Novelty atau state of the art penelitian cukup baik. Pembahasan hasil kajian agak terbatas.
4. Kelengkapan unsur dan kualitas terbitan/prosiding: Kualitas prosiding baik, mudah diakses, E3S Web of Conferences dengan SJR=0,18, terindex scopus. Copy manuskrip dapat dilacak pada web jurnal.
Semarang, April 2020 Reviewer 1
Prof.Dr.Ir. Joelal Achmadi, M.Sc.
NIP 19590813 198603 1 002 Jabatan : Guru Besar
Unit kerja : Fak. Peternakan dan Pertanian Undip
√
√ LEMBAR
HASIL PENILAIAN SEJAWAT SEBIDANG ATAU PEER REVIEW KARYA ILMIAH : PROSIDING
Judul karya ilmiah (paper) : The effect of fermentation with different times of corn husk which has obtained ammoniation treatment in the production of VFA-NH3 by in vitro digestibility
Jumlah Penulis : 3 orang
Status Pengusul : Penulis ke-2
Identitas Makalah : a. Judul Prosiding : IOP Conference Series: Earth and Environmental Science, Volume 247, 1st International Conference of Animal Science and Technology (ICAST) 2018 6–7 November 2018, Makassar, Indonesia
b. ISBN/ISSN : 1755-1307, 1755-1315
c. Tahun Terbit, Tempat Pelaksanaan : 6-7 November 2018 d. Penerbit/organiser : IOP Publishing Ltd.
e. Alamat repository PT/web prosiding :
https://iopscience.iop.org/article/10.1088/1755-1315/247/1/012073
f. Terindeks : Scopus
Kategori Publikasi Makalah : √ Prosiding Forum Ilmiah Internasional (beri pada kategori yang tepat) Prosiding Forum Ilmiah Nasional Hasil Penilaian Peer Review :
Komponen Yang Dinilai
Nilai Maksimal Prosiding Nilai Akhir Yang Diperoleh Internasional Nasional
a. Kelengkapan unsur isi prosiding (10%) 3 2
b. Ruang lingkup dan kedalaman pembahasan (30%)
9 7,5
c. Kecukupan dan kemutahiran data/informasi dan metodologi (30%)
9 7,5
d. Kelengkapan unsur dan kualitas terbitan/prosiding (30%)
9 7
Total = (100%) 30 24
Nilai Pengusul = 0.40 x 24 / 2 = 4.8 Catatan Penilaian Prosiding oleh Reviewer : 1. Kelengkapan unsur isi prosiding:
Unsur isi prosiding cukup lengkap dan jelas dalam uraiannya serta sesuai template IOP Conference Series: Earth and Environmental Science.
2. Ruang lingkup dan kedalaman pembahasan:
Lingkup dalam pembahasan dalam kaitannya dengan perlakuan sumber protein terhadap parameter kecernaan, cukup dalam walaupun kurang komprehensip.
3. Kecukupan dan kemutakhiran data/informasi dan metodologi:
Kemutakhiran yang ditampilkan dengan teknik yang cukup baik, tetapi kelihatannya masih biasa pada umumnya, metodologi riset cukup baik. Teknik pengolahan pakan melalui fermentasi klobot jagung teramoniasi sangat baik dalam aplikasinya di peternak sapi, harapannya bisa bermanfaat bagi peternak.
4. Kelengkapan unsur dan kualitas terbitan:
Secara umum kelengkapan unsur prosiding lengkap dan kualitas penerbit IOP Conference Series: Earth and Environmental Science baik dan konsisten. Terindeks di Scopus dengan SJR IF = 0.180.
Semarang, April 2020 Reviewer 2
Prof.Dr.Ir. Vitus Dwi Y.B.I., M.S., M.Sc.
NIP 19590615 198503 1 004 Jabatan : Guru Besar
Unit kerja : Fak. Peternakan dan Pertanian, Undip
CiteScore
0.4
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CiteScoreTracker 2020
0.4
=Last updated on 10 June, 2020 • Updated monthly
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IOP Conference Series: Earth and Environmental Science
Scopus coverage years: from 2010 to Present ISSN: 1755-1307 E-ISSN: 1755-1315
Subject area: Environmental Science: General Environmental Science Earth and Planetary Sciences: General Earth and Planetary Sciences
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SJR 2019
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SNIP 2019
0.514
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Earth and Planetary Sciences
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Prasetiyono, Bambang Waluyo Hadi Eko
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Universitas Diponegoro, Semarang, Indonesia
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IOP Conference Series: Earth and Environmental Science
PAPER • OPEN ACCESS
1st International Conference of Animal Science and Technology (ICAST) 2018
To cite this article: 2019 IOP Conf. Ser.: Earth Environ. Sci. 247 011001
View the article online for updates and enhancements.
This content was downloaded from IP address 180.245.197.28 on 27/06/2020 at 18:29
Content from this work may be used under the terms of theCreative Commons Attribution 3.0 licence. Any further distribution of this work must maintain attribution to the author(s) and the title of the work, journal citation and DOI.
Published under licence by IOP Publishing Ltd
1st International Conference of Animal Science and Technology (ICAST) 2018 IOP Conf. Series: Earth and Environmental Science 247 (2019) 011001
IOP Publishing doi:10.1088/1755-1315/247/1/011001
1
PREFACE
The 1st International Conference of Animal Science and Technology (ICAST) 2018 was held in Makassar, Indonesia on November 6 – 7th 2018 hosted by Faculty of Animal Science Hasanuddin University. ICAST 2018 held with purpose to encourage the importance of local Indonesian livestock in an international event. Furthermore, the livestock sub-sector could be used as a supporting for regional and national economies.
So that it will improve the welfare of Indonesian smallholder farmers. Animal Science Faculty of Hasanuddin University is as one of the higher institution in academic and research in livestock business that contributing in innovation, knowledge and technology of animal science. This conference hopefully contributes to develop the proven technology that appropriate with the tropical environment as well as an indigenous technology and improved technology using local wisdom.
The aim of the conference were to support animal production in tropical countries, harmonize the synergy among Academics, Business, and Governments, create international researcher networking in animal science and improve international collaboration research and publication. Professors from Egypt, Malaysia, Thailand, and Philippines were invited to deliver keynote speeches, together with invited speakers from Indonesian Universities. Their presence indicates the concern and role of the researchers, scientists and practitioners in animal production, nutrition, social- economic and animal product technology.
We would like to appreciate all authors who have contributed to this proceedings, the conference committee, speakers, attendees, organizing committee and sponsors who support the 1st ICAST 2018. Hopefully this conference proceeding contributes in innovation knowledge and technology of animal science in tropical environment.
Ratmawati Malaka
Chair of Organizing Committee ICAST 2018.
IOP Conference Series: Earth and Environmental Science
PAPER • OPEN ACCESS
Committees
To cite this article: 2019 IOP Conf. Ser.: Earth Environ. Sci. 247 011002
View the article online for updates and enhancements.
This content was downloaded from IP address 180.245.197.28 on 27/06/2020 at 18:29
Content from this work may be used under the terms of theCreative Commons Attribution 3.0 licence. Any further distribution of this work must maintain attribution to the author(s) and the title of the work, journal citation and DOI.
Published under licence by IOP Publishing Ltd
1st International Conference of Animal Science and Technology (ICAST) 2018 IOP Conf. Series: Earth and Environmental Science 247 (2019) 011002
IOP Publishing doi:10.1088/1755-1315/247/1/011002
1
Conference Committee
Advisory Committee
Prof. Dr. Dwia Ariestina Pulubuhu, MA. (Hasanuddin University, Indonesia) Prof. Dr. Ir. Lellah Rahim, M.Sc (Hasanuddin University, Indonesia)
Conference Chairman
Prof. Dr. drh. Ratmawati Malaka, M.Sc (Hasanuddin University, Indonesia) Vice Chairman
Dr. Muhammad Irfan Said, S.Pt., M.Si (Hasanuddin University, Indonesia) Secretary
Dr. Fatma, S.Pt., M.Si (Hasanuddin University, Indonesia) Treasures
Dr. Sri Purwanti, S.Pt., M.Si (Hasanuddin University, Indonesia) Scientific Board
Prof. Dr. Ir. Asmuddin Natsir, M.Sc (Hasanuddin University, Indonesia) Prof. Dr. Ir. Herry Sondjaya, DEA (Hasanuddin University, Indonesia) Prof. Muhammad Yusuf, S.Pt, Ph.D (Hasanuddin University, Indonesia) Prof. Dr. Ir. Effendi Abustam, DEA (Hasanuddin University, Indonesia) Prof. Dr. R.R. Sri Rachma Aprilita Bugiwati, M.Sc. (Hasanuddin University, Indonesia)
Prof. Dr. Ir. Ambo Ako, M.Sc. (Hasanuddin University, Indonesia) Prof.Dr. Ir. Jasmal A. Syamsu, M.Si (Hasanuddin University, Indonesia) Prof.Dr.Ir. Sudirman Baco, M.Sc. (Hasanuddin University, Indonesia) Prof. Abdul Razak Alimon (University Putra Malaysia)
Prof. Dr. Adham M. Abdou (Benha University, Egypt)
Prof. Dr. P.G. Duran (Central Luson State University, Philipine)
Dr. Kannika Umpuch (Valaya Alongkorn Rajabhat University, Thailand) Prof. Dr. H. Ali Agus, DAA, DEA, IPU (Gajah Mada University, Indonesia) Prof. Dr. James Hellyward, MS (Andalas University, Indonesia)
Prof. Dr. Sc. Agr. Ir. Suryadi, MS (Brawijaya University, Indonesia)
Technical Committee
Dr. Muhammad Ihsan Andi Dagong (Hasanuddin University, Indonesia) Dr. Rinduwati (Hasanuddin University, Indonesia)
Dr. Siti Nurlaela (Hasanuddin University, Indonesia) Dr. Naharia (Hasanuddin University, Indonesia)
Muhammad Rachman Hakim, S.Pt., MP (Hasanuddin University, Indonesia) Dr. Agustina Abdullah (Hasanuddin University, Indonesia)
Dr. Wempie Pakiding (Hasanuddin University, Indonesia) Dr. Marhamah Nadir (Hasanuddin University, Indonesia) Dr. Hikmah M. Ali (Hasanuddin University, Indonesia) Dr. Aslina Asnawi (Hasanuddin University, Indonesia)
drh. Kusumandari Indah Prahesti, M.Si (Hasanuddin University, Indonesia)
1st International Conference of Animal Science and Technology (ICAST) 2018 IOP Conf. Series: Earth and Environmental Science 247 (2019) 011002
IOP Publishing doi:10.1088/1755-1315/247/1/011002
2
Dr. Vidyawaty Tenrisanna (Hasanuddin University, Indonesia) Dr. Andi Amidah Amrawaty (Hasanuddin University, Indonesia) Dr. Sitti Nurani Sirajuddin (Hasanuddin University, Indonesia) Dr. Rohmiyatul Islamiyati (Hasanuddin University, Indonesia) Dr. Ani Asriani (Hasanuddin University, Indonesia)
Dr. Syahriani Syahrir (Hasanuddin University, Indonesia) Dr. Renny Fatmyah Utamy (Hasanuddin University, Indonesia) Dr. Hastang (Hasanuddin University, Indonesia)
Dr. Syahdar Baba (Hasanuddin University, Indonesia) Dr. Andi Mujinisa (Hasanuddin University, Indonesia) Dr. Syahriadi (Hasanuddin University, Indonesia)
Ir. Ilham Rasyid, M.Si (Hasanuddin University, Indonesia) Dr. Ikrar M. Saleh (Hasanuddin University, Indonesia) Dr. Zulkharnain (Hasanuddin University, Indonesia) Dariatmo, S.Pt., MP (Hasanuddin University, Indonesia)
28/06/2020 IOP Conference Series: Earth and Environmental Science, Volume 247, 2019 - IOPscience
https://iopscience.iop.org/issue/1755-1315/247/1 1/12
NOTICE: Ensuring subscriber access to content on IOPscience throughout the coronavirus outbreak - see our remote access guidelines.
Table of contents
Open all abstracts
Preface
Papers
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Volume 247 2019
Previous issue Next issue
1st International Conference of Animal Science and Technology (ICAST) 2018 6–7 November 2018, Makassar, Indonesia
Accepted papers received: 27 February 2019 Published online: 09 April 2019
011001 OPEN ACCESS
1st International Conference of Animal Science and Technology (ICAST) 2018
View article PDF Open abstract
011002 OPEN ACCESS
Committees
View article PDF Open abstract
011003 OPEN ACCESS
Statement of Peer Review
View article PDF Open abstract
012001 OPEN ACCESS
Potential of embrio production techniques in vitro for improving bali cattle seedstock
Herry Sonjaya and Hasbi Hasbi
View article PDF Open abstract
28/06/2020 IOP Conference Series: Earth and Environmental Science, Volume 247, 2019 - IOPscience
https://iopscience.iop.org/issue/1755-1315/247/1 11/12
JOURNAL LINKS Journal home
012072 OPEN ACCESS
Dry matter and organic matter wafer feed and level Trembesi leaves (S. saman)
R Islamiyati, Ismartoyo and M Z Mide
View article PDF Open abstract
012073 OPEN ACCESS
The effect of fermentation with different times of corn husk which has obtained ammoniation treatment in the production of VFA-NH3 by in vitro digestibility
BIM Tampoebolon, BWHE Prasetiyono and S Mukodiningsih View article PDF
Open abstract
012074 OPEN ACCESS
Kinetics of rumen fermentation of dwarf Elephant grass (Pennisetum purpureum cv.
Mott) with indigenous forage from karst mountain in Gombong, Central Java, Indonesia
Doso Sarwanto, Sari Eko Tuswati and Caribu Hadi Prayitno View article PDF Open abstract
012075 OPEN ACCESS
The comparison of goat rumen fermentation given the cocoa pulp-based complete feed and corn cob as fiber source
Faisal Saade, A Natsir and S Syahrir
View article PDF Open abstract
012076 OPEN ACCESS
The potential for rural resources development, specifically livestock commodities based
on Geographic Information System (GIS) in Patukku Village, Bontocani District, Bone Regency
Muhammad Anshar, Astati and Nur Wahida
View article PDF Open abstract
012077 OPEN ACCESS
Antibacterial activity test combination of Indigofera zollingeriana and turmeric (Curcuma domestica val.) as alternative Feed Additive for poultry
I U Azis, S Purwanti and Jamilah
View article PDF Open abstract
012078 OPEN ACCESS
Benefits of Sago pulp as litter material and its effect on the broilers performance
S Soplanit, Y Musa, M Arsyad, R Darma, S A Syaiful, M V I Herdjiono, Hasnah and MR Hakim View article PDF
Open abstract
7/2/2020 Effect of bacterial exopolysaccharide on the physical properties of acid milk curd by lactic acid fermentation - IOPscience
https://iopscience.iop.org/article/10.1088/1755-1315/247/1/012002 1/2
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PAPER • OPEN ACCESS
Effect of bacterial exopolysaccharide on the physical properties of acid milk curd by lactic acid fermentation
Ratmawati Malaka , Fatma Maruddin , Sudirman Baco and Tomio Ohashi
Published under licence by IOP Publishing Ltd
IOP Conference Series: Earth and Environmental Science, Volume 247, 1st International Conference of Animal Science and Technology (ICAST) 2018 6–7 November 2018, Makassar, Indonesia
Abstract
Exopolysaccharide (EPS) is an extracellular slime polysaccharide from bacteria and one of EPS produced by Alcaligenesfaecalis var. myxogenes strain 10C3 which found by Harada for the first time in 1965. In this study, it was used Lactobacillus delbrueckii subsp. bulgaricus B-5b, which obtained from Japan Milk Product Technology Association, Tokyo, Japan. During the course of the investigation, the culture was routinely propagated in 10% RSM. The RSM was added with 0, 0.5 and 1% of EPS, autoclaved at 121°C for 15 min and tempered to 37°C prior to inoculation. A 0,1%
inoculum was added to the RSM and the culture was allowed to incubate at 37°C overnight. Milk curd investigated toward growth curve of cell bacteria numbers, pH, acidity, viscosity, rheometric properties. The result indicated that increasing EPS concentration cause of increases the pH and the This site uses cookies. By continuing to use this site you agree to our use of cookies. To find out
more, see our Privacy and Cookies policy.
1 1 1 2
Faculty of Animal Science, Hasanuddin University Faculty of Agriculture, Miyazaki University
Ratmawati Malaka et al 2019 IOP Conf. Ser.: Earth Environ. Sci. 247 012002 https://doi.org/10.1088/1755-1315/247/1/012002
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PAPER • OPEN ACCESS
The addition of Yam Tuber (Dioscorea alata) flour as a source of prebiotic on biomilk synbiotic
characteristics
A Yelnetty and M Tamasoleng
Published under licence by IOP Publishing Ltd
IOP Conference Series: Earth and Environmental Science, Volume 247, 1st International Conference of Animal Science and Technology (ICAST) 2018 6–7 November 2018, Makassar, Indonesia
Abstract
Yam tuber is quite abundant in Indonesia and has high carbohydrate and has inulin content. Tuber yam has not been widely used as an ingredient of biomilk synbiotic or yoghurt products. This study aimed to investigate the effects addition of yam Tuber (Dioscorea alata) flour as a source of
prebiotic, on physicochemical and microbial characteristics of biomilk synbiotic. Starter culture on biomilk process using Streptococcus thermophillus and Lactobacillus bulgaricus as probiotic bacteria used Lactobacillus rhamnosus. The experiment design in this study using a Completely Randomized Design with six treatments of three replicates. The treatments on this study were the percentage of yam tuber flour. Different data between subjected will be continued with Least This site uses cookies. By continuing to use this site you agree to our use of cookies. To find out
more, see our Privacy and Cookies policy.
1 1
Department of Animal Production, Faculty of Animal Science, Sam Ratulangi University, Jalan Bahu Kampus, Kleak, Malalayang. Manado 95115, Indonesia
A Yelnetty and M Tamasoleng 2019 IOP Conf. Ser.: Earth Environ. Sci. 247 012052 https://doi.org/10.1088/1755-1315/247/1/012052
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PAPER • OPEN ACCESS
Zonation in closed house affecting ammonia emission, immune system and broiler performance in the dry season
K. Arifudin , T. A. Sarjana , R. Muryani , L. D. Mahfudz , D. Sunarti , W. Sarengat and I. P. Angkeke
Published under licence by IOP Publishing Ltd
IOP Conference Series: Earth and Environmental Science, Volume 247, 1st International Conference of Animal Science and Technology (ICAST) 2018 6–7 November 2018, Makassar, Indonesia
Abstract
The aim of the study was to evaluate effect of zonation in closed house on ammonia emission, immune system and broiler chicken performance in the dry season. A total of 720 unsexed broilers were subjected into 4 treatment : zone 1, zone 2, zone 3, and zone 4 (at 0, ¼, ½, and ¾ the length of closed house from inlet). Ammonia emissions, relative weights of thymus, spleen and bursa
fabricius, neutrophil, lymphocyte levels, and N/L ratio broilers were measured. Performance index parameters were also observed to illustrate the impact of zoning on broiler performance. Obtained data were statistically tested by analysis of variance. Results showed that the farther zone of broiler This site uses cookies. By continuing to use this site you agree to our use of cookies. To find out
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1 1 1 1 1 1
1
Poultry Production Laboratory, Faculty of Animal and Agricultural Sciences, Diponegoro University
K. Arifudin et al 2019 IOP Conf. Ser.: Earth Environ. Sci. 247 012035 https://doi.org/10.1088/1755-1315/247/1/012035
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PAPER • OPEN ACCESS
Effect of aging time on changes in smoke flour
compounds on meatballs and fresh meat of Bali beef
E Abustam , M I Said , M Yusuf and H M Ali
Published under licence by IOP Publishing Ltd
IOP Conference Series: Earth and Environmental Science, Volume 247, 1st International Conference of Animal Science and Technology (ICAST) 2018 6–7 November 2018, Makassar, Indonesia
Abstract
The use of smoked flour in Balinese beef meatballs and fresh meat was expected to be able to work more effectively in preservation compared to the use of liquid smoke. Loss of liquid smoke
compounds in the form of evaporation during the preservation and storage process resulted in a lack of maximum performance of liquid smoke as a preservative and aroma of smoke. This study aimed to see changes in smoke compounds during storage in fresh Bali beef meat and meatballs. Smoke was used in the form of smoke flour resulting from oven drying, freeze drying and spray drying.
This research was carried out using 6 head of 3-year-old male Bali cattle, Longissimus dorsi (LD) muscle. The experimental design used a complete random factorial pattern in which factor 1 was a type of meat (meatballs and fresh meat), factor 2 was a type of smoke flour level 2% (oven dry, This site uses cookies. By continuing to use this site you agree to our use of cookies. To find out
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1 1 1 1
Departement of Animal Production Faculty of Animal Science Hasanuddin University, Makassar, Indonesia
E Abustam et al 2019 IOP Conf. Ser.: Earth Environ. Sci. 247 012026 https://doi.org/10.1088/1755-1315/247/1/012026
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