53 4
1401 ) 836 - 823
( Vol 53, No 4, Winter 2023 (823-836)
DOI:10.22059/ijhs.2020.305743.1819
* Corresponding author E-mail: [email protected]
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Morphological evaluation of genetic diversity of wild populations of some Rumex species in Iran
Mahla Khalili Bourang1, Mohammadreza Hassandokht2*, Vahideh Nazeri2, Abdorahamn Rasoulnia3 and Ghorban Didehbaz Moghanloo4
1. M.Sc. Graduated, University College of Agriculture & Natural Resources, University of Tehran, Karaj, Iran 2. Professor, University College of Agriculture & Natural Resources, University of Tehran, Karaj, Iran 3. Ph.D. in Plant Breeding, University College of Agriculture & Natural Resources, University of Tehran, Karaj, Iran 4. Weed Researcher, Plant Protection Research Department, Ardabil Agricultural and Natural Resources Research and Education
Center, AREEO, Ardabil, Iran
(Received: Jul. 06, 2020 - Accepted: Sep. 21, 2020) ABSTRACT
The aim of this study was to investigate the genetic diversity and phylogenetic relationships of 14 populations of five species of Rumex, including R. chalepensis, R. kandavanicus, R. pulcher, R. crispus and R. tuberosus from Ardabiland Khorasan Razavi provinces using morphological traits. The studied traits included leaf length, leaf width, number of leaves per plant, aerial fresh and dry weight, chlorophyll a, chlorophyll b, carotenoids, phenol and antioxidants. Studies of morphological and phytochemical traits on farm and greenhouses showed that the highest coefficient variation for morphological traits related to aerial fresh and dry weight and number of leaves per plant, while the lowest coefficient variation related to the leaf length.
In addition, the highest coefficient variation related to chlorophyll b and phenol and the lowest related to chlorophyll a. Also, the results of mean comparison of morphological traits under farm and greenhouse conditions showed that there was a significant difference between different species of Rumex and different populations within each species in the farm, however, there was a significant difference between different species in the greenhouse only in leaf length, leaf width, number of leaves per plant, aerial fresh and dry weight, phenol and antioxidants. In general, phenol and antioxidants were higher in R. crispus than in other species, however, R. tuberosus showed lower values in all morphological and phytochemical traits compared to other species.
Keywords: Antioxidant, morphological traits, phenol, wild species.
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Table 1. Information on the habitats of the studied Rumex.
Province Region
Altitude (m) Longitude
Latitude Weather
condition Herbarium
code Habitate
code
Khorasan Razavi Vakil Abad
1043 36° 18´ 635"
59° 031´ 328"
Cold nad semi-arid 6481
PM1
Khorasan Razavi Kang
1636 59° 130´ 936"
59° 130´ 936"
Cold and humid PM2 -
Khorasan Razavi Kang
1760 36° 18´ 480"
59° 013´ 254"
Cold and semi-arid 6482
PM3
Khorasan Razavi Kalat
1348 36° 38´ 879"
59° 054´ 436"
Semi-arid 6484
PM4
Khorasan Razavi Haroniyeh
1470 36° 45´ 655"
59° 027´ 545"
Semi-arid 6478
PM5
Khorasan Razavi Kang
1674 36° 198´ 400"
59° 139´ 958"
Cold and humid 6489
PM6
Khorasan Razavi Joghri
1251 39° 30´ 095"
59° 051´ 659"
Warm and arid 6479
PM7
Khorasan Razavi Ardameh
1300 36° 10´ 290"
59° 029´ 157"
Cold and semi-arid 6483
PM8
Khorasan Razavi Ferizi
1721 36° 29´ 182"
58° 057´ 289"
Cold and arid 6490
PM9
Khorasan Razavi Kandelan
2144 36° 26´ 906"
58° 054´ 378"
Cold and humid 6480
PM10
Ardabil Samyan
1299 38° 21.1´ 45"
48° 015´ 007"
Cold and humid 6488
PA11
Ardabil Moghan
32 39° 36´ 373"
47° 046´ 686"
Warm and humid 6487
PA12
Ardabil Aghdam
58 39° 37´ 958"
47° 052´ 354"
Warm and humid 6485
PA13
Ardabil Ziveh
478 39° 07´ 840"
47° 039´ 053"
Mild 6486
PA14
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:(
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ver 9.4, 2015
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.
Figure 2. View of the appearance of plants in populations of studied Rumex on the farm; A: PM1 (R. chalepensis), B:
PM2 (R. kandavanicus), C: PM3 (R. tuberosus), D: PM4 (R. chalepensis), E: PM5 (R. chalepensis), F: PM6 (R.
kandavanicus), G: PM7 (R. tuberosus), H: PM8 (R. chalepensis), I: PM9 (R. chalepensis), J: PM10 (R. kandavanicus), k: PA11 (R. pulcher), L: PA12 (R. pulcher), M: PA13 (R. crispus), N: PA14 (R. crispus).
B C0
$ % & ' . " / '
(
F%` % 4nO B3 TW B3 c'4d
= 4%%j- x,9 0RS
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Rumex
)
R. tuberosus R. crispus
R. pulcher R.
kandavanicus R. chalepensis
(
!
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Rumex
)
R. tuberosus R. crispus
R. pulcher R.
kandavanicus R. chalepensis
4W #" ' ! (
a B/ TS 3 x' 0*46 3
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a
65b
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/ 181
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03 / 498
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= RS
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1
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.
Table 2. Descriptive statistics of the quantitative traits of five species and 14 populations of studied Rumex in the farm.
Populations LL (cm) LW (cm) NL - FW (g) DW (g) Chl.a (mg/g F W.) Chl.b (mg/g F W.) Chl.a +Chl.b (mg/g F W.) Car (mg/g F W.) Phenol (mg/g extract) Antioxidant (%)
PM1 14.38 6.18 9.67 18.25 2.19 08.06 4.84 22.90 128.88 494.49 0.70
PM2 13.73 8.68 15.33 39.50 3.15 20.24 6.32 26.56 215.93 486.95 0.65 PM3 7.42 4.57 11.83 11.67 1.16 18.28 4.67 22.95 170.08 370.89 0.49 PM4 16.10 8.53 15.25 53.17 6.08 20.77 6.03 26.81 202.65 531.53 0.65 PM5 15.34 6.27 53.92 155.75 7.24 17.89 6.65 24.55 190.61 596.12 0.68 PM6 16.99 10.78 9.92 49.33 5.98 15.95 4.20 20.14 159.51 627.26 0.74 PM7 9.05 3.94 26.50 25.67 3.01 16.12 4.08 20.20 148.17 325.98 0.50 PM8 13.98 7.29 14.17 62.57 5.86 12.57 9.38 21.95 129.09 532.84 0.63 PM9 19.18 9 36.08 176.58 11.91 18.29 4.23 22.51 177.35 507.93 0.58 PM10 22.16 9.93 38.08 187.17 15.81 17.42 3.62 21.04 192.20 555.79 0.65 PA11 16.54 6.53 73.92 207.50 15.21 20.64 4.92 25.56 221.18 447.93 0.62 PA12 17.54 6.87 72.25 203.83 12.07 17.35 5.08 22.43 219.94 373.84 0.36 PA13 14.89 4.40 50.33 147.33 8.55 20.50 6.42 26.92 244.44 627.59 0.72 PA14 21.61 8.28 20.50 63.42 9.53 17.25 3.74 20.99 181.46 944.93 0.72 Mean 15.64 7.23 31.77 100.14 7.70 17.89 5.24 23.13 184.39 530.29 0.62
Min. 4.8 2.4 5 8 0.50 2.11 0.86 2.38 58.11 282.38 0.20
Max. 28.5 15 92 301 30.63 24.13 11.62 32.34 283.58 1210.80 0.87
SD 4.75 2.38 23.30 76.23 5.58 2.97 1.79 3.41 40.47 165.51 0.12
CV (%) 30.37 32.91 73.33 76.12 72.46 16.6 34.16 14.74 21.94 31.21 19.35 ([4" a!L)LL ([4" ~4J)LW
(5-!" [4" B.-)NL (4- )FW
(72& )DW Chl.a
T%* 4$O) (a Chl.b T%* 4$O) (b Chl.a + Chl.b )
T%* 4$O a
T%* 4$O+ (b (B%u!,- O)Car
# N)Anti .( B% O
LL (Leaf length )LW(Leaf width )NL(Number of leaves per plant) FW (Fresh weight), DW (Dry weight), Chl.a (Chlorophyl a), Chl.b (Chlorophyll b) Chl.a + Chl.b (Chlorophyll a+ Chlorophyll b), Car (Carotenoid), Anti (Antioxidant).
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c%-4- ]%"
F'4- c'4d
= 4%%j- 1 4"
= RS
# '(!)!* ! p!"4
5"
4- 72&
B.- [4"
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5"
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c'4d
= 4%%j- 1 4"
= RS
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5"
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. !"
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Nelson,
.(2011
0%. / 1
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Andini et al.,
.(2011
G KJ 4"
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Liang et al., 2010
(
5"
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"
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Hadian et al., 2011
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Rumex
0%. / 1
= R- 5J U 5.) w ! 5 !6 4 D$ E
#,.
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= R-
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a B/) B2 GB 2 1 7
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1
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!/ 5J U 0
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) 25 / 18 4 # A (
R. cispus
B 2 B G
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) 23cm
/ 8 (
!"
.
a B/
3 . N
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1
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Table 3. Descriptive statistics of the quantitative traits of five species and 14 populations of studied Rumex in the greenhouse.
Populations LL (cm) LW (cm) NL - FW (g) DW (g) Chl.a (mg/g F.W.) Chl.b (mg/g F.W.) Chl.a +Chl.b (mg/g F.W.) Car (mg/g F.W.) Phenol (mg/g extract) Antioxidant (%)
PM1 15.11 6.57 24.25 20.25 3.64 18.73 4.09 22.81 170.64 521.36 0.57
PM2 12.87 7.55 11.25 20.25 1.69 21.50 4.18 25.68 213.03 566.18 0.56 PM3 5.94 3.82 12.50 19.08 1.97 14.45 4.89 18.79 140.59 276.15 0.36 PM4 10.63 6.94 19.50 35.62 3.84 17.33 4.09 21.31 171.88 449.36 0.51 PM5 11.83 9.24 8.25 10.50 0.85 21.65 4.80 26.38 209.24 543.99 0.59
PM6 16.23 9.67 7.75 24 1.80 16.61 3.50 20.12 159.33 383.68 0.62
PM7 7.68 4.92 13.50 20.35 2.54 13.90 5.41 19.07 152.40 282.57 0.40
PM8 13.12 6.94 8.75 18 1.64 18.82 4.09 22.91 191.07 504.64 0.53
PM9 9.98 6.57 6.50 14.75 1.75 20.48 4.22 24.70 213.09 736.75 0.48 PM10 31.51 5.9 15.75 22.25 2.37 21.18 4.36 25.54 213.98 575.46 0.56 PA11 10.72 6.4 23.75 14.71 3.41 18.78 3.65 22.44 177.76 481.04 0.50 PA12 11.84 6.73 43.75 41.75 4.11 18.51 5.04 23.56 186.15 344.33 0.50 PA13 12.74 6.63 45.25 59.25 5.08 17.50 3.66 21.17 172.59 536.12 0.62 PA14 20.78 7.35 7.50 31.25 3.38 18.89 3.83 22.72 172.22 625.13 0.63
Mean 12.39 6.81 18 25.30 2.77 18.46 4.25 22.65 181.62 489.03 0.53
Min 3.93 3.82 6 1.28 0.46 9.33 20.1 11.34 93.58 202.98 0.22
Max 22.96 9.67 65 92 9 27.36 9.69 35.89 300.92 1029.83 0.93
SD 3.79 1.54 13.63 17.97 1.93 3.52 1.13 4.37 42.50 156.97 0.12
CV (%) 3.58 51.29 75.72 71.02 69.67 17.6 26.58 19.29 23.4 32.09 22.64 ([4" a!L) LL
([4" ~4J)LW
(5-!" [4" B.-)NL
(4- )FW
(72& )DW Chl.a
T%* 4$O) (a Chl.b
T%* 4$O) (b Chl.a + Chl.b
T%* 4$O)
a
T%* 4$O+
(b
(B%u!,- O)Car
# N)Anti
.( B% O
LL (Leaf length) LW(Leaf width) NL(Number of leaves per plant) FW (Fresh weight), DW (Dry weight), Chl.a (Chlorophyl a), Chl.b (Chlorophyll b), Chl.a + Chl.b (Chlorophyll a+ Chlorophyll b), Car (Carotenoid), Anti (Antioxidant).
]%"
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chalepensis R. kandavanicus
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pulcher
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kandavanicus R. crispus
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-
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R. pulcher
HO F'4- B.- [4"
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chalepensis R. tuberosus
# B !- 5"
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. (
x'
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)
Butcher et
al., 2009
.(
= R- F%"
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0%. / 1
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= R-
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0%. / 1
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4 5 !6 v<*
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kandavanicus
1
= R-
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chalepensis
a!L [4"
97 / 13 - 17 / 19
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5J U F'
4 9
73 / 13
- 15 / 22 5 E$6
86 / 12 - 50 / 13 4%j . !"
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0%. / T&
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= R-
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v<*
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= RS +!,- 2 .B
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= 4%%j-
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.(
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) ( 2012
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= RS
&
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Dumolin-Lapegue,
.(1997
0RS 72&
5 !6
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v' 4 ' 5J U
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F' 5 !6 1
= R-
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Jeelani et al., 2017
.(
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Silva,
.(2013
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