Directory UMM :Data Elmu:jurnal:P:Postharvest Biology and Technology:Vol18.Issue2.Mar2000:
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Thus, the objective of this study was to investigate the effects of stripped corn oil emulsions on ethylene biosynthesis, fruit ripening and senes- cence, a -farnesene production
External chroma values slightly decreased after 20 days of storage compared to when fruit were evaluated after 10 days of storage, and slightly decreased as the temperature
Effect of sucrose pulsing and cold storage on vase life of flowers and leaves, flower opening after harvest and time to negative weight change for E.. Different superscripts
The relationships between storage gas composition and ascorbic acid (AA) levels, and between AA levels and the development of internal browning, were studied in ‘Conference’
Various heat treatments, including prestorage conditioning regimes of 3 days at 21°C and 7 days at 16°C, a hot water dip (HWD) at 53°C for 2 min, a hot water brushing (HWB) treatment
The percentage of damaged buds per plant was significantly influenced by the main factors of cultivar, production and post-production water availability ( P B 0.001), with the
A spacing experiment using a Scotch plaid systematic design was established to investigate a wide range of square and rectangular spacings on the growth and branching habit
must be given attention: cleanliness (particle count), compatibility with mineral oil lubricants and homogeneity during long term storage, water content and acidity,
