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INTRODUCTION

Evolution and Challenges Facing

Retail Atmospherics:

The Apprentice Sorcerer Is Dying

Jean-Charles Chebat

E´ COLE DESHEC

Laurette Dube´

MCGILLUNIVERSITY

T

his special issue ofJournal of Business Researchgathers parameters and the various aspects of consumer responses. a series of articles originally presented in a seminar on Most importantly, successful attempts recently have been

Retail Atmosphericsheld in Montreal in October 1997. made to specify on the one hand, the underlying psychological This selection emerged from a competitive call for papers mechanisms of customer responses and, on the other hand, that aimed at fostering scientific research on behavioral and the operational and strategic decisions and actions necessary, strategic issues pertaining to retail atmospherics design and at the firm level, to create the target customer experiences. management. The urgent need for research and practice devel- The articles presented in this special issue provide a finer opment in this area is exemplified by a caricature in theWall grained account of both consumer and managerial issues,

Street Journal featuring a bank executive asking a customer and they epitomize innovative ways to face the conceptual, whether he liked the background music, proudly claiming methodological, and analytical challenges involved in devel-that he had made the selection himself. As this suggests, oping retail atmospheric research.

complex decisions on the design and management of retail A first challenge is to develop valid and reliable measure-atmospherics are frequently made on the basis of a dearth of ment tools for the various responses to atmospherics at the information that in other domains would be unimaginable. individual-customer level. In this regard, Babin and Attaway’s1

Yet, music or other atmospheric components liked by manag- and Machleit and Eroglu’s papers are particularly insightful. ers but disliked by the clientele—or by segments of custom- The former article introduces a new measure of behavioral ers—may have deleterious effects on critical consumers’ re- conequences of variations in a store atmospherics—customer sponses such as perceptions of service quality, purchase, and share, which is a multi-item scale that captures the extent of consumption behavior. temporal and economic resources devoted by a customer to In a recentHarvard Business Reviewarticle, Pine and Gil- a given store, in proportion to those resources devoted to more (1998) argued that as goods and services become more the store category as a whole. Babin and Attaway find that of a commodity, the customer experiences that companies “customer share” is directly influenced by a store’s ability create will matter most. Thus, managers in industries such as to create hedonic and utilitarian values (Babin, Darden, and retailing need to develop a better understanding of the inter- Griffin, 1994), which in turn, are both sensitive to the custom-face between the resources they manipulate in atmospherics er’s positive and negative responses to the store environment. and the experience they want to create for the customer. Machleit and Eroglu empirically compare the three measures Fortunately, the last decade has seen a growing interest in the most frequently used in consumer research on emotional expe-area of retail atmospherics research. The studies exposed in rience in retail environments, specifically, Izard’s (Izard, 1977) this special issue show that “ the apprentice sorcerer is dying.” differential emotion scale, Plutchick’s (Plutchick, 1980) basic A burgeoning pool of knowledge is developing to better map emotion scale, and Mehrabian and Russell’s (Mehrabian and the relationships that exist between variation in atmospherics

1This paper was awarded the Omer DeSerres Best Paper Award of the

Address correspondence to J.-C. Chebat, E´cole de HEC, 3000, chemin de

Cote-Ste-Catherine, Montreal, Quebec, Canada. seminar.

Journal of Business Research 49, 89–90 (2000)

2000Elsevier Science Inc. All rights reserved. ISSN 0148-2963/00/$–see front matter

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90

J Busn Res J. -C. Chebat and L. Dube´

2000:49:89–90

Russell, 1974) tridimensional scale of pleasure, arousal, and environment parameters, observing interesting differences in the strength of these relationships across trade areas varying dominance (PAD). Their results show that the two

emotion-specific scales outperform the dimensional PAD scale in cap- in their socioeconomic characteristics.

A last, but not the least, challenge for atmospheric research-turing the richness of customer emotional experience of

shop-ping. ers it to investigate possible interactive effects between

atmo-spheric parameters and other dimensions of the service offerer-A second challenge in researching atmospherics’ effects on

consumer response is to develop a comprehensive under- ing (e.g., sales personnel) on outcome responses, such as service quality, satisfaction, and retail patronage. For instance, standing of the diversity of customer responses unfolding over

the course of a shopping experience. Specifically, in-process the laboratory study reported by Sharma and Stafford shows that variations in the holistic image of store atmospherics (i.e., customer responses in retail environments entail, in addition

to the emotional responses already mentioned, various cogni- prestigious vs. discount-type image) moderate the effects that decreasing the availability of salespeople in the store may tive responses that also have to be assessed for understanding

atmospherics’ effects. Laroche, Saad, Kim, and Browne trace have on purchase intent. Specifically, a lesser availability of salespeople was less detrimental in a store with a prestigious various in-store information-search behavioral patterns and

observe cross-cultural differences between French and English ambiance than in a discount type of environment. Such find-ings suggest the intriguing possibility that retail managers can customers in this pattern. Sirgy, Grewal, and Mangleburg

propose that that degree of congruity between the image cre- profitably shift some of the demand imposed by customer expectations for interpersonal service component from the ated by a store and the self of its customers may be important

determinant of retail patronage. Turning to temporal cognitive actual salespeople to atmospherics and design characteristics. For instance, in a recent article in theNew York Times(Pollack, responses, Yalch and Spangenberg show that the presence of

familiar background music made consumers actually shop 1997), the author discussed the challenges faced by Las Vegas hotel developers who are planning luxury, mega-hotels. The longer, and the consumers perceived that episode as being

author raised the possibility that atmospherics could be profit-shorter than under control conditions.

ably designed to combine a given level of service personnel A third challenge to be faced in atmospherics research is

to maximize its impact on service quality. As suggested by to link more clearly variations in specific parameters of the

Sharma and Strafford’s results, fascinating research avenues environment to their unique impact on various customer

re-are opened if one wants to investigate more precisely how sponses, while delineating the mechanisms under which each

physical environment and personnel parameters may be com-parameter operates. In this regard, qualitative field study by

bined in designing and managing retail stores for optimal D ’Astous is particularly informative on the specific aspects

customer satisfaction and profitability for the firm. Turley of retail environments that can induce irritation and other

and Milliman offer an outstanding synthesis of the existing aversive experiences for the customer. In a laboratory

experi-literature on store atmospherics. They review an incredible ment, Morrin and Ratneshwar study the effect of ambiant

amount of studies and structure this gigantic knowledge in odor on customer evaluation and trace the precise affective

two ways: first they compare and contrast the different pieces and cognitive mechanisms underlying this effect. It appears

of this literature; second: they identify methodologies, major that the presence of valenced ambiant odor in a store, be

findings and gaps in the literature. The avenues of future the scent pleasant or unpleasant, influences favorably brand

research they show are undoubtedly extremely useful for evaluation, in particular for unfamiliar brands. Surprisingly,

pushing this knowledge forward. the kind of mechanisms underlying the positive effects of odor

on brand evaluation relates more to information processing

References

and memory than to affective responses.

Babin, B. J., Darden, W. R., and Griffin, M.: Work and/or Fun:

A fourth extension necessary to broaden the knowledge

Measuring Hedonic and Utilitarian Shopping Value. Journal of

basis in retail atmospherics is the development of research by

Consumer Research20 (March 1994): 644–656.

using stores as units of analysis. Not only store-level studies

Izard, C. E.:Human Emotions, John Wiley, New York. 1977.

may be more effective in capturing the holistic effects of a

Mehrabian, Albert, and Russell, James A.:An Approach to

Environmen-store environment but also purchase behavior data (e.g., sales tal Psychology, MIT Press, Cambridge, MA. 1974. and sales per square foot) may be more easily accessible and

Pollack, A.: Building a Classier Image: Las Vegas Hotels Woo Blue

more reliable than consumer-level measures in certain con- Chip Visitors.New York Times, November 13, 1997. pp. 1, 4. texts. Kumar and Karande’s article is particularly innovative Plutchick, R.:Emotion: A Psychoevolutionary Synthesis, Harper and in this regard. Using Market Metric geodemographic data Row Publisher Inc., New York. 1980.

provided by A.C. Neilson for a large sample of grocery stores, Pine, B. J. II, and Gilmore, J. H.: Welcome to the Experience

Econ-omy.Harvard Business Review76 (July–August 1998): 97–105.

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