23 DAFTAR PUSTAKA
Ambarsari, I., Qanytah, dan Sajana. 2008. Penerapan Standar Penggunaan Pemanis Buatan Pada Produk Pangan. Balai Pengkajian Teknologi Pertanian Jawa Tengah.
Anderson, R.A., N. Cheng, and N.A. Bryden. 1997. Elevated Intakes of Supplemental Chromium Improve Glucose and Insulin Variables in Individuals with Type 2 Diabetes. Diabetes. 1997; 46:1786-1791. Anonim. 2006. Ngomongin yang Manis di Sini.
http://forum.kafegaul.com/showthread.php?t=155220 (28 Maret 2011)
Anonim. 2008. Bahan Tambahan Pangan.
http://www.ilmupangan.com/index.php?option=com_content&task=view&i
d=22&Itemid=42 (28 Maret 2011)
Arief, Irfan. 2007. Pemanis Buatan tak Semanis Rasanya. http://www.pjnhk.go.id/content/view/479/31/ (28 Maret 2011)
Arquilla, E.R., S. Packer, and W. Tarmas. 1978. The Effect of Zinc on Insulin Metabolism. Endocrinology. 1978; 103:1330-1449.
Brandle, J.E., and N. Rosa. 1992. Heritability for yield, leaf:stem ratio and stevioside content estimated from a landrace cultivar of Stevia rebaudiana. Can. J. Plant Sci, 72: 1263-1266.
Brandle, J.E., A.N. Starratt, and M. Gijzen. 2005. Stevia rebaudiana Its biological, chemical and agricultural properties.
http://www.lni.unipi.it/stevia/stevia/stevia0005.htm (28 Maret 2011)
Bogdanov, S., T. Jurendic, and R. Sieber. 2008. Honey for Nutrition and Health: a Review. J Am Coll Nutr. 2008; 27(6):677-689.
Chatsudthipong, V. and C. Muanprasat. 2009. Stevioside and Related
Compounds: Therapeutics Benefits Beyond Sweetness. Pharmacology and Therapeutics, 121:41-45
24
http://digilib.itb.ac.id/gdl.php?mod=browse&op=read&id=jbptitbpp-gdl-s2-1986-harmainimo-1734&q=Obat (28 Maret 2011)
Grodsky, G.M., A.A. Rafts, and L.L. Bennett. 1963. Effects of Carbohydrates on Secretion of Insulin from Isolated Rat Pancreas. Am J Physiol. 1963; 205:638-644.
Hani, I. 2008. Uji Efek Ekstrak Etanol 70% Daun Sembung (Blumea balamifera (L.) DC.) Terhadap Penurunan Kadar Glukosa Darah
Kelinci Jantan. Fakultas Farmasi. Universitas Muhammadiyah.
Jarvis, M.D.D.C. 1995. Pengobatan Tradisional Dengan Madu dan Apel / Folk Medicine. Pionir Jaya. Bandung.
Kar, A., B.K. Choudhary, and N.G. Bandyopadhyay. 1999. Preliminary Studies on The Inorganic Constituents of Some Indigenous Hyperglycaemic Herbs on Oral Glucose Tolerance Test. J Ethnopharmacol. 1999; 64:179-184.
Kinghorn, A.D., N.P.D. Soejarto, dan C.M. Nanayakkara. 1984. A phytochemical screening procedure for sweet ent-kaurene glycosides in the genus Stevia. J Nat Prod, 47(3):439-444.
Keil, H.L., and E.N. Victor. 1934. The Role of Copper in Carbohydrate Metabolism. J Biol Chem. 1934; 106:343-349.
Lutony. 1993. Tanaman Sumber Pemanis. Jakarta: Penebar Swadaya. Llyas, R. 2003. Stevia.
http://118.97.48.164:8796/public/publikasi/infopom1103.pdf (28 Maret
2011)
Mantovaneli, I.C.C., E.C. Ferretti, M. R. Simões, and C. Ferreira da Silva. 2004. The effect of temperature and flow rate on the clarification of the aqueous stevia-extract in a fixed-bed column with zeolites, Braz. J. Chem. Eng. São Paulo, 21(3):449-458.
25 McWright, B. 2008. Panduan bagi Penderia Diabetes. Jakarta: PT.
Pustakakarya.
Melis, M.S. 1992. Renal excretion of stevioside in rats. J Nat, 55 (5):688-690. Moraes, Ĕlida de Paula., and Machado. 2001. Clarification of Stevia rebaudiana
(Bert.) Bertoni extract by adsorption in modified zeolites. Maringá, 23(6):375-1380.
Murtidjo, B.A. 1991. Memelihara Lebah Madu. Kanisius. Yogyakarta. Phillips, K.C. 1987. Stevia: steps in developing a new sweetener. In: T. H.
Grenby (Ed.), Developments in Sweeteners 3, Elsevier, New York, p. 1. Purbaya, J.R. 2002. Mengenal dan Memanfaatkan Khasiat Madu Alami.
Pionir Jaya. Bandung.
Purnomo, B. 2004. Bahan Kuliah Dasar-Dasar Mikrobiologi.
Shibata, H., Y. Sawa, T. Oka, S. Sonoke, K.K. Kim, and M. Yoshioka. 1995. Steviol and steviol-glycoside. Glucosyltransferase activities in Stevia rebaudiana Bertoni. Purification and partial characterization. Arch.
Biochem. Biophys. 321: 390-396.
Subedi, D.P., D.R. Adhikari, U.M. Joshi, H.N. Poudel, and B. Niraula. 2006. Study of Temperature and Concentration Dependence of Refractive Index of Liquids using a Novel Technique. Kathmandu University Journal of Science, Engineering and Technology. Vol. II. No.1.
Sujono, T.A., dan A.S. Wahyuni. 2005. Pengaruh Decocta Daun Lidah Buaya (Aloe vera L.) Terhadap Kadar Glukosa Darah Kelinci Yang Dibebani Glukosa. Jurnal Penelitian Sains dan Teknologi, Vol. 6, No. 1, 2005: 26-34 Suttajit, M., U. Vinitketkaumnuem, U. Meevatee, dan D. Buddhasukh. 1993.
Mutagenicity and Human Chromosomal Effect of Stevioside, a Sweetener From Stevia rebaudiana Bertoni. Environmental Health Perspective, 101 (Suppl.3):53-56.
Waluyo, S. 2009. 100 Question & Answer Diabetes. Jakarta: PT Elex Media Komputindo
26 Widowati, L., B. Dzulkarnaiun, dan Sa’runi. 1997. Tanaman Obat Untuk
Diabetes Mellitus. Cermin Dunia Kedokteran.
Yodyinguard, V. and S. Bunyawong. 1991. Effect of Stevioside on Growth and Reproduction. Human Reproduction, 6:158-165.
Yulinah, E., Sukrasno, dan M.A. Fitri. 2007. Aktivitas Antidiabetika Ekstrak Etanol Herba Sambiloto (Andrographis paniculata Nees (Acanthaceae). JMS, 6(1):13-20.
