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Course Module

Department of Agricultural Engineering Faculty of Agricultural Technology Universitas Brawijaya

Module name OPERATIONAL MANAGEMENT

Module level Undergraduate program

Code TPO62019

Subtitle -

Courses -

Semester(s) 4

Person responsible for the module

Angky Wahyu Putranto, STP, MP Lecturer 1) Retno Damayanti, STP, MP

2) Angky Wahyu Putranto, STP, MP Language Bahasa Indonesia, English

Relation to curriculum Compulsory Type of teaching, contact

hours

Contact hours and class size separately for each teaching method:

lecture, lesson, practical, project, seminar etc.

Workload

Credit points 3 SKS / 5,1 ECTS Requirements according

to the examination regulations

-

Recommended prerequisites

- Module

objectives/intended learning outcomes

ILO-5: Demonstrate the ability to work in teams composed of various disciplines and cultures in building complex problem solving with innovative engineering solutions

ILO-6: Perform the practical ASSIGNMENT S (CREDIT) skillfully related to the field of bioprocess by promoting a sense of responsibility, measurable, voluntary, initiative and ethical ILO-7: Evaluate the manufacturing and commercialization of bioprocesses and bioproducts using entrepreneurial principles

Knowledge: students are able to understand the function of operational management and its relationship with the organization's operational strategy that is stabilized

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Skills: cognitive – students are able to explain, analyze and discuss product design and development, quality management principles and their implementation

Competences:

Students are able to explain, calculate and evaluate operational activities in the organization

Content Lectures:

1) Introduction to operational management (CLO-1) 2) Operations strategy (CLO-1)

3) Site selection (CLO-4)

4) Product design and development (CLO-2) 5) Product Measurement and Analysis (CLO-2) 6) Facility Layout Planning (CLO-4)

7) Concept and Quality Management (CLO-3) 8) Capacity Planning (CLO-4, CLO-5)

9) Scheduling (CLO-4, CLO-5)

10) Aggregate Planning (CLO-4, CLO-5) 11) Inventory Management (CLO-4, CLO-5) 12) Forecasting (CLO-4, CLO-5)

Practice:

1) Forecasting analysis-Time series 2) Inventory Analysis - Independent 3) Inventory Analysis - Dependent 4) Aggregate Planning

Study and examination requirements and forms of examination

1. Midterm exam 2. Final term exam 3. Assignment 4. Group assignment 5. Quiz

6. Laboratory Practice How to score:

Midterm Exam(1-5) =30%

Final Exam (1-5) = 30%

Assignment (1-2) = 10%

Quiz= 5%

Laboratory practice and exam= 25%

A : 80 < Final Score ≤ 100

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B+ : 75 < Final Score ≤ 80 B : 69 < Final Score ≤ 75 C+ : 60 < Final Score ≤ 69 C : 55 < Final Score ≤ 60 D : 50 < Final Score ≤ 55 D+ : 44 < Final Score ≤ 50 E : 0 < Final Score ≤ 44

Media employed Class, Online learning system (Zoom and Google Classroom) Reading list

1) 1) Render, Barry and Jay Heizer. Principles Of Operations Management and Student CD. Prentice Hall, 6th edition. 2005.

2) Russel, Roberta (Robin) and Bernard W. Taylor. Operations Management: Quality and Competitiveness in a Global Environment. John Wiley & Son, New York. 2005.

3) Buffa, Elwood and Rakesh K. Sarin. Modern

Production/Operation Management. John Wiley & Son, New York. 1987.

4) Mark M. Davis, Nicholas J. Aquilano, Richard, B. Chase.

Fundamental of Operation Management 4th ed. McGraw-Hill companies Inc. 2003

5) Sofjan Assauri. Menejemen Operasi dan Produksi. Lembaga Penerbit FE UI. 2008

6) Murdifin Haming, Mahfud Nurnajamuddin. Manajemen

Produksi Modern, Operasi Manufaktur dan Jasa. Buku 1 edisi 3.

Bumi Aksara. 2014

Referensi

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