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1/13/22, 9:27 AM Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition)

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Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) (e-ISSN: 2338-3119 (http://issn.pdii.lipi.go.id/issn.cgi?

daftar&1368763540&26&&) ) is published twice a year (June and December) by Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro (http://gizi.fk.undip.ac.id/en/) in collaboration with the Indonesian Nutrition Association (PERSAGI)

(https://persagi.org/portalpersagi/) Central Java. The Indonesia Journal of Nutrition is a National Journal that focused on research in the eld of nutrition, with S2 Sinta Accredited (http://sinta2.ristekdikti.go.id/journals/detail?id=2187) Based on Kemenristek Dikti Decree No.

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Vol 10, No 1 (2021): December

The effect of whey protein on malondialdehyde, aerobic capacity, and leg muscle explosive power in basketball athletes

(https://ejournal.undip.ac.id/index.php/jgi/article/view/32357)

 Novia Arista, M Zen Rah ludin, Ali Rosidi

| Language: EN (#) | DOI: 10.14710/jgi.10.1.1-5 (https://doi.org/10.14710/jgi.10.1.1-5)

 PDF (https://ejournal.undip.ac.id/index.php/jgi/article/view/32357/20681) 1-5

Red dragon fruit juice in reducing ros levels and insulin resistance In rats with type 2 diabetes mellitus model (https://ejournal.undip.ac.id/index.php/jgi/article/view/33370)

 Mahendri Deayu Putri, Budiyanti Wiboworini, Paramasari Dirgahayu

Effectiveness of Parental Assistance in Providing Food on Nutritional Intake Among Children with Malnutrition (https://ejournal.undip.ac.id/index.php/jgi/article/view/33433)

 Nur Chabibah, Milatun Khanifah, Rini Kristiyanti

Correlation of dietary intake and physical activity with nutritional status, body composition and hand grip strength in elderly

 Etisa Adi Murbawani, Hertanto Wahyu Subagio, Niken Puruhita, Enny Probosari, Aryu Candra

Cat sh Oil (Pangasius hypophthalmus) effect to ferritin and sTfR in iron de ciency anemia

 Hersanti Sulistyaningrum, Fronthea Swastawati, Maria Mexitalia, Etika Ratna Noer

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domain=https://ejournal.undip.ac.id) 0

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1/13/22, 9:25 AM Editorial Team

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Editorial Team

Editor-in-Chief

Ahmad Syauqy, S.Gz., M.P.H., Ph.D. (ScopusID: 57200516331 (http://www.scopus.com/authid/detail.uri?

authorId=57200516331) )

(http://orcid.org/0000-0002-9552-2834) Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro, Indonesia

Editorial Board

Prof. dr. Mohammad Sulchan, MSc, DA.Nutr, SpGK(K) (ScopusID: 56377343600 (http://www.scopus.com/authid/detail.uri?

authorId=56377343600) )

Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro, Indonesia

Dr. Diana Nur A fah, S.TP., M.Si. (ScopusID: 56377075000 (http://www.scopus.com/authid/detail.uri?authorId=56377075000) ) (http://orcid.org/0000-0001-8808-1826) Department of Nutrition Science, Faculty of Medicine, Universitas

Diponegoro, Indonesia

Martalena Br. Purba, MCN, PhD (ScopusID: 6603121601 (http://www.scopus.com/authid/detail.uri?authorId=6603121601) ) Department of Health Nutrition, Faculty of Medicine, Gadjah Mada University, Indonesia

Gemala Anjani, S.P., M.Si., Ph.D. (ScopusID: 56088545300 (http://www.scopus.com/authid/detail.uri?authorId=56088545300) ) Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro, Indonesia

Dr.-Ing. Dase Hunae , S.TP, MFoodST (ScopusID: 36185421500 (http://www.scopus.com/authid/detail.uri?

authorId=36185421500) )

Department of Food Science and Technology, Faculty of Agricultural Technology, Bogor Agricultural University, Indonesia

Dr. Ali Rosidi, SKM., M.Si. (ScopusID: 56157390100 (http://www.scopus.com/authid/detail.uri?authorId=56157390100) ) The Indonesian Nutrition Association (PERSAGI) Central Java, Indonesia

Fillah Fithra Dieny, S.Gz., M.Si. (ScopusID: 57194605388 (http://www.scopus.com/authid/detail.uri?authorId=57194605388) ) Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro, Indonesia

Dr. dr. Mexitalia Setiawati, Sp.A(K) (ScopusID: 56624601400 (http://www.scopus.com/authid/detail.uri?

authorId=56624601400) )

The Dr. Kariadi General Hospital Medical Center of Semarang, Indonesia

Fitriyono Ayustaningwarno, STP., M.Si (ScopusID: 57201741176 (http://www.scopus.com/authid/detail.uri?

authorId=57201741176) )

(https://orcid.org/0000-0003-2409-5449) Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro, Indonesia

Managing Editors

Dewi Marfu'ah Kurniawati, S.Gz., M.Gizi

Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro, Indonesia

Rachma Purwanti, SKM, M.Gizi (ScopusID: 57218831185 (http://www.scopus.com/authid/detail.uri?authorId=57218831185) ) (https://orcid.org/0000-0003-0494-8037) Department of Nutrition Science, Faculty of Medicine, Universitas

Diponegoro, Indonesia

Ayu Rahadiyanti, S.Gz, MPH (ScopusID: 57213823103 (http://www.scopus.com/authid/detail.uri?authorId=57213823103) ) (https://orcid.org/0000-0001-5329-6616) Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro, Indonesia

Layout Editor

Dyah Arum Kurniamita, S.Hum

Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Indonesia

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1/13/22, 9:24 AM Vol 9, No 2 (2021): Juni

https://ejournal.undip.ac.id/index.php/jgi/issue/view/3063 1/4

Most cited articles

 More cited articles

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General information (#issueInfo)

Published: 01-07-2021

Total Articles:

(including Editorial)

16

Total Authors: 55

Total authors' af liations (21) (#issueAf liations)

 Keragaman pangan, pola asuh makan dan kejadian stunting pada balita usia 24-59 bulan

(https://ejournal.undip.ac.id/index.php/jgi/artic

 Pengaruh konseling gizi dan laktasi intensif dan

dukungan suami terhadap pemberian air susu ibu (asi) eksklusif sampai umur 1 bulan

(https://ejournal.undip.ac.id/index.php/jgi/artic

 Back Matter

 Estimasi potensi kerugian ekonomi akibat wasting pada balita di indonesia

 Back-Matter

Home (https://ejournal.undip.ac.id/index.php/jgi/index) / Archives (https://ejournal.undip.ac.id/index.php/jgi/issue/archive) / Vol 9, No 2

(2021) (https://ejournal.undip.ac.id/index.php/jgi/issue/view/3063)

Vol 9, No 2 (2021): Juni

Table of Contents

Articles

Effect of tomato and red guava juice on blood glucose level in overweight woman

(https://ejournal.undip.ac.id/index.php/jgi/article/view/26866)

 Aghnia Ilma Izzati, Mohammad Jaelani, Yuwono Setiadi, Enny Rahmawati, Yulianto Yulianto

| Language: EN (#) | DOI: 10.14710/jgi.9.2.80-85 (https://doi.org/10.14710/jgi.9.2.80-85)

 Received: 2 Dec 2019; Published: 30 Jun 2021.

 PDF (https://ejournal.undip.ac.id/index.php/jgi/article/view/26866/19696) 80-85

The acute supplementation of combination juice of yellow watermelon (citrullus lanatus thunb.) - plantain (musa paradisiacal var. Sapientum l.) suppress post- exercise blood lactic acid production in rats

 Farida Farida, Hesti Permata Sari, A na Rachma Sulistyaning

 Received: 7 Oct 2019; Published: 30 Jun 2021.

 PDF (https://ejournal.undip.ac.id/index.php/jgi/article/view/25785/19695) 73-79

The implementation of nutrition improvement programs for underweight children, wasting and stunting in the Department of Health, Central Buton district, Southeast Sulawesi

 Nur Wulandari, Ani Margawati, Zen Rah ludin

 Received: 18 Dec 2019; Published: 30 Jun 2021.

Pro le of nutritional status, energy availability, haemoglobin levels and bone density in santriwati (Islamic female student) with chronic energy de ciency risk

 Fillah Fithra Dieny, A Fahmy Arif Tsani, Umu Faradilla, Ayu Rahadiyanti

 Received: 11 Feb 2020; Published: 30 Jun 2021.

(https://badge.dimensions.ai/details/doi/10.14710/jgi.9.2.80- 85?domain=https://ejournal.undip.ac.id)

0

Issues list

 Vol 10, No 1 (2021):

December

(https://ejournal.undip.ac.id/index.php/jgi/issu

 Vol 9, No 2 (2021): Juni

 Vol 9, No 1 (2020)

 Vol 8 No 2 (2020)

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1/13/22, 9:24 AM Vol 9, No 2 (2021): Juni

Ganyong-kelor snack bar's glycemic index as a diet for diabetics

 Diyan Yunanto Setyaji, Fransisca Shinta Maharini

 Received: 19 Feb 2020; Published: 30 Jun 2021.

Household food security and diet quality with chronic energy de ciency among preconception women

 Pradita Putri Ramadhani, Fillah Fithra Dieny, Dewi Kurniawati, Hartanti Sandi, Deny Yudi Fitranti, Ayu Rahadiyanti, A. Fahmy Arif Tsani

| Language: EN (#) | DOI: 10.14710/jgi.9.2.111-122 (https://doi.org/10.14710/jgi.9.2.111-122)

 Received: 11 Apr 2020; Published: 30 Jun 2021.

Correlation between wrist circumference with blood pressure and creatinine level among elderly

 Etisa Adi Murbawani, Etika Ratna Noer, Enny Probosari

 Received: 5 May 2020; Published: 30 Jun 2021.

Cat sh (Clarias sp.) as an animal protein source to improve serum albumin levels of hemodialysis patients (https://ejournal.undip.ac.id/index.php/jgi/article/view/30069)

 Fery Lusviana Widiany, Ari Tri Astuti

 Received: 13 May 2020; Published: 30 Jun 2021.

Effects of mixture powder of black rice (Oryza sativa L indica), red beans (Phaseolus vulgaris L), and moringa leaves (Moringa oleifera L) on blood glucose

concentration in hyperglycemic Rats

 Lalu Juntra Utama, Suryana Suryana, Anita Christina Sembiring

 Received: 19 Jun 2020; Published: 30 Jun 2021.

 PDF (https://ejournal.undip.ac.id/index.php/jgi/article/view/31011/19702) 136-143

The effectiveness of Islamic comic media in increasing the attitude of healthy breakfast among students

 Amilia Yuni Damayanti, Joyeti Darni, Ha dzatunnisa Ha dzatunnisa

 Received: 29 Jun 2020; Published: 30 Jun 2021.

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 Vol 8, No 2 (2020)

 Vol 8, No 1 (2019)

 Vol 7, No 2 (2019)

 Vol 7, No 1 (2018)

 Vol 6, No 2 (2018)

 Vol 6, No 1 (2017)

 Complete issues

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1/13/22, 9:24 AM Vol 9, No 2 (2021): Juni

Application of the general message of balanced

nutrition during the pandemic coronavirus disease 2019 (COVID-19) in Mataram City

 Luh Putu Prema Wadhani, Nani Ratnaningsih

 Received: 3 Jul 2020; Published: 30 Jun 2021.

Antibacterial potential of red dragon fruit peel yogurt (hylocereus spp.) against bacillus subtilis bacteria in hypercholesterolemic wistar rats

 Natalia Desy Putriningtyas, Mardiana Mardiana, Widya Hary Cahyati

 Received: 15 Aug 2020; Published: 30 Jun 2021.

Differences in triglyceride levels before and after whey protein intervention in eld workers exposed and unexposed to arsenic

 Eka Putri Rahmadhani, Ani Margawati, Apoina Kartini

 PDF (https://ejournal.undip.ac.id/index.php/jgi/article/view/32300/19706) 166-171

The effect of additional protein, phosphatidylcholine, phosphatidylserine, and inulin on S100β levels of acute ischemic stroke patients at Dr. Kariadi Central Hospital, Semarang

 Stephani Nesya Renamastika, Endang Mahati, Martha Kartasurya, Dodik Pramukarso, Dwi Pudjonarko, Retnaningsih Retnaningsih

 PDF (https://ejournal.undip.ac.id/index.php/jgi/article/view/32475/19707) 172-183

The effect of addition protein, phosphatidylcholine, phosphatidylserine, and inulin on GFAP levels of acute ischemic stroke patients at Dr. Kariadi Hospital, Semarang

 Diah Retno Wahyuningrum, Retnaningsih Retnaningsih, Martha Irene Kartasurya

Collaborative model as a training for increasing village health worker competency about complementary feeding

 Habibah Abidin, Apoina Kartini, Ani Margawati

 Received: 1 Sep 2020; Published: 30 Jun 2021.

0

Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) (e-ISSN: 2338-3119) has been covered by the following indexing and abstracting services :

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The Eﬀect of Additional Protein, Phosphatidylcholine,

phosphatidylserine, and inulin on S100ß levels of acute

ischemic stroke patients at Dr Kariadi Central Hospital,

Semarang

by Dodik Tugasworo

Submission date: 13-Jan-2022 10:02AM (UTC+0700) Submission ID: 1740918618

File name: document.pdf (446.48K) Word count: 7969

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The Eﬀect of Additional Protein, Phosphatidylcholine, phosphatidylserine, and inulin on S100ß levels of acute ischemic stroke patients at Dr Kariadi Central Hospital, Semarang

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Mariane do Carmo, Julia Walker, Daiana

Novello, Valeria Caselato et al. "Polydextrose:

Physiological Function, and Eﬀects on Health", Nutrients, 2016

Publication

Marina Soltan, LE Crowley, CR Melville, Justin Varney et al. "To what extent are social

determinants of health, including household overcrowding, air pollution and housing

quality deprivation, modulators of

presentation, ITU admission and outcomes

among patients with SARS-COV-2 infection in

(28)

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52 < 1 %

53 < 1 %

54 < 1 %

55 < 1 %

56 < 1 %

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an urban catchment area in Birmingham,

United Kingdom?", Research Square Platform LLC, 2020

Publication

Meng-Chang Tsai, Tiao-Lai Huang. "Decreased S100B serum levels after treatment in bipolar patients in a manic phase", Comprehensive Psychiatry, 2017

Publication

Patryk Jasielski, Faustyna Piędel, Mikołaj

Piwek, Agata Rocka, Véronique Petit, Konrad Rejdak. "Application of Citicoline in

Neurological Disorders: A Systematic Review", Nutrients, 2020

Publication

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Internet Source

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Internet Source

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Internet Source

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(29)

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Brian T Hawkins, Rachel C Brown, Thomas P Davis. "Smoking and ischemic stroke: a role for nicotine?", Trends in Pharmacological Sciences, 2002

Publication

Zhila Maghbooli, Solaleh Emamgholipour, Arash Hossein-nezhad, Mahmood Shirzad, Sattar Gorgani Firuzjaee. "Suitable bone markers assessing bone status in patients with both coronary artery disease and

diabetes", Journal of Diabetes & Metabolic Disorders, 2016

Publication

"CIRSE 2021 Summit – Book of Abstracts", CardioVascular and Interventional Radiology, 2021 Publication

"Poster Abstracts", Drug Metabolism Reviews,

2011 Publication

(30)

FINAL GRADE

/0

The Eﬀect of Additional Protein, Phosphatidylcholine, phosphatidylserine, and inulin on S100ß levels of acute ischemic stroke patients at Dr Kariadi Central Hospital, Semarang

GRADEMARK REPORT

GENERAL COMMENTS

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The effect of whey protein on malondialdehyde, aerobic capacity, and leg muscle explosive power in basketball athletes

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 Estimasi potensi kerugian ekonomi akibat wasting pada balita di indonesia

 Aghnia Ilma Izzati, Mohammad Jaelani, Yuwono Setiadi, Enny Rahmawati, Yulianto Yulianto

 PDF (https://ejournal.undip.ac.id/index.php/jgi/article/view/25785/19695) 73-79

Pro le of nutritional status, energy availability, haemoglobin levels and bone density in santriwati (Islamic female student) with chronic energy de ciency risk

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Ganyong-kelor snack bar's glycemic index as a diet for diabetics

| Language: EN (#) | DOI: 10.14710/jgi.9.2.111-122 (https://doi.org/10.14710/jgi.9.2.111-122)

Cat sh (Clarias sp.) as an animal protein source to improve serum albumin levels of hemodialysis patients (https://ejournal.undip.ac.id/index.php/jgi/article/view/30069)

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 Vol 8, No 2 (2020)

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Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) (e-ISSN: 2338-3119) has been covered by the following indexing and abstracting services :

INTERNET SOURCES 9 %

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innovareacademics.in

Publication

Publication

2016 Publication

lcbl.amegroups.com

associated with empathy in Buddhist priests:

Publication

Publication

Kim, Hee-Yong, Bill X. Huang, and Arthur A.

Internet Source

Sodium Butyrate Attenuate Obesity-Induced Intestinal Barrier Dysfunction by Induction of Antimicrobial Peptides", Frontiers in

Yuyun Yueniwati, Ni Komang Darmiastini, Eko Arisetijono. "Thicker carotid intima-media

isolated/remote populations: Increased S100B mRNA in blood in exposed riverine

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Neurological Disorders: A Systematic Review", Nutrients, 2020

Brian T Hawkins, Rachel C Brown, Thomas P Davis. "Smoking and ischemic stroke: a role for nicotine?", Trends in Pharmacological Sciences, 2002

"CIRSE 2021 Summit – Book of Abstracts", CardioVascular and Interventional Radiology, 2021 Publication

FINAL GRADE

The Eﬀect of Additional Protein, Phosphatidylcholine, phosphatidylserine, and inulin on S100ß levels of acute ischemic stroke patients at Dr Kariadi Central Hospital, Semarang

GRADEMARK REPORT

Instructor

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