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Biochemical Systematics and Ecology 28 (2000) 919}921

The

#

avonoid chemosystematics of Egyptian

Verbena

species

S.A. Kawashty

!

,

*

, I.A. El-Garf

"

!Phytochemistry and Plant Systematics, National Research Centre, Dokki, Cairo, Egypt

"Botany Department, Fauclty of Science, Cairo University, Egypt

Received 11 May 1999; received in revised form 20 September 1999; accepted 20 September 1999

Keywords: Verbena; Verbenaceae; Flavonoids; Chemosystematics

1. Subject and source

The genusVerbenaL. (Verbenaceae) comprises 250 species mainly in tropical and

temperate America. It is represented in Egypt by two species viz.Verbena ozcinalis

L. andV. supinaL. (Taeckholm, 1974).Verbena ozcinalisis widely distributed mainly

in the northern hemisphere whileV. supinais of Mediterranean, West Irano}Turanian

and East Saharo-Arabian distribution (Fienbrun-Dothan, 1978). In Egypt both spe-cies are distributed in the Mediterranean coastal area, Nile Valley and Oases.

Aerial parts of Verbena ozcinalis L. was collected at the #owering stage from

(1) Kafr El-Dwaar, Behiera 19.3.1993 (El-Garf); (2) Kom Hammada, El- Behiera in

March 1998, (El-Garf, 600) and Verbena supina L. was collected from (1) Wadi

Halazeen, 40 km West Mersa Matrouh 25.4. 1996 (El-Garf 1010). (2H)14 km on the

way from Mersa Matrouh 22.5.1963, Taeckholm. (3H) Assiut University, 12.5.-1962,

Taeckholm. Voucher specimens are present in the Herbarium of Cairo University (CAI) and National Research Center (CAIRC).

2. Previous work

In previous studiesVerbenaspecies have been found to contain naringenin, eriodictyol

(Stotz et al., 1984), 4@-methoxyluteolin-7-glucoside, 4@-methoxyluteolin-7-glucuronoide,

*Corresponding author. Fax.:#20-2-3370931.

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Table 1

Distribution of#avonoid glycosides in EgyptianVerbenaspecies#

Flavonoids

Species Sample AP- Lut Lut Lut Di Di Di Chr

7-G 7-G 7-Gal 7-Neo 7-G 7-Gal 7-Neo 7-Gal

Verbena

#Notes: ###"major; ##"strong; #"present; t"trace; !"absent; Ap"Apigenin; Lut"Luteolin; Chr"Chrysoeriol; Di"Diosmetin, G"Glucoside; Gal"Galactoside; Neo" Neohes-peridoside

!Fresh samples.

"Herbarium samples.

4@-methoxyluteolin-7-neohesperidoside, Chrysoeriol-7-glucoside,

Chrysoeriol-7-rutinoside, 3@-methoxyluteolin-7-(2A,6A-dirhamnosyl-glucoside) and 3@-methoxy

luteolin -7- neohesperidoside (Michael et al., 1996).

3. Present study

The dried plant material of each species was extracted with 70% EtOH. Concen-trated extracts were fractionated on polyamide columns using water as eluent then decreasing the polarity by increasing the concentration of EtOH. The isolated

#avonoids were further puri"ed by using elution techniques on Whatman No. 3MM

paper and"nally puri"ed on a Sephadex LH-20 column.

The structure elucidation of the isolated#avonoids was achieved using standard

methods (Harborne, 1967, 1984; Mabry et al., 1970; Markham, 1982). The isolated

#avonoids were identi"ed as: apigenin-7-glucoside, glucoside,

luteolin-7-galactoside luteolin-7-neohesperidoside, diosmetin-7-glucoside, diosmetin-7-galacto-side, diosmetin-7-neohesperidoside and chrysoeriol-7-galactoside.

The structure of the isolated#avonoid compounds were con"rmed through

com-plete acid hydrolysis, mild acid hydrolysis, enzymatic hydrolysis, co-chromatography with authentic samples and UV spectroscopy. Also the structures of the intermediates,

aglycones and sugars obtained were identi"ed through co-chromatography with

authentic samples.

The structure of the two uncommon#avonoids (Luteolin-7-neohesperidoside and

diosmetin-7-neohesperidoside) were further con"rmed through H1-NMR spectra.

(data available on request).

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4. Chemotaxonomic signi5cance

Verbena ozcinalisandVerbena supinacan be di!erentiated by characters of habit,

leaves,#owers.

The#avonoid pro"le indicated that luteolin-7-neohesperidoside and

diosmetin-7-neohesperidoside are major components inVerbena ozcinaliswhileVerbena supina

contains diosmetin-7-glucoside as its major component. Luteolin-7-glucoside, luteolin-7-galactoside and diosmetin-7-galactoside were present in both species. Both species also contained apigenin-7-glucoside and chrysoeriol-7-galactoside in smaller amounts (Table 1).

The occurrence of the #avonoid compounds in the two species, support their

classi"cations as distinct species. Little quantitative di!erences are present between

the fresh and herbarium samples.

References

Feinbrun-Dothan, N., 1978. In: Flora Palaestina, Vol. III. Israel Academy of Sciences and Humanities, Jerusalem, pp. 93}94.

Harborne, J.B., 1967. Comparative Biochemistry of the Flavonoids. Academic Press, London. Harborne, J.B., 1984. Phytochemical Methods. Champman & Hall, London.

Mabry, T.J., Markham, K.R., Thames, M.B., 1970. The Systematic Identi"cation of Flavonoids. Springer, New York.

Markham, K.R., 1982. Techniques of Flavonoid Identi"cation. Academic Press, London.

Michael, H.N., Salib, J.Y., Ishak, M.S., 1996. Proceedings of the the 14th Egyptian Chemical Conference, National Research Centre, November 16}22. Cairo.

Stotz, G., Spribille, R., Forkmann, G., 1984. J. Plant Physiol. 116, 173. Taeckholm, V., 1974. Student's Flora of Egypt. 2nd edition. Cairo University.

Gambar

Table 1

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