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Chapter Seven

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Copyright 2007, Prentice Hall, Inc. 7-2

Roadmap:

Previewing the Concepts

1. Define product and the major classifications of products and services.

2. Describe the decisions companies make regarding their individual products and

services, product lines, and product mixes.

3. Discuss branding strategy – the decisions firms make in building and managing their brands.

4. Identify the four characteristics that affect the marketing of a service and the additional

marketing considerations that services require.

(3)

Copyright 2007, Prentice Ha

Product source: comes

from an underground location in Fiji islands.

Key benefits: ultra-clean

taste, no impurities or pollutants.

Brand image: “The Taste

of Paradise”

FIJI Water – “The Taste of Paradise”

FIJI Water – “The Taste of Paradise”

Case Study

Case Study

Promotion

It’s a brand experience!Name, packaging, label,

celebrity endorsers and places through which it is sold contributes to “Taste of Paradise” imagery.

Ads evoke exotic origins: tropical forest, volcanoes.  High price charged

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Copyright 2007, Prentice Ha ll, Inc.

7-4

What Is a Product?

Anything that can be offered to a

market for attention, acquisition, use, or consumption and that might satisfy a want or need.

Includes: physical objects, services,

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Copyright 2007, Prentice Ha ll, Inc.

7-5

What Is a Service?

A form of product that consists of

activities, benefits, or satisfactions offered for sale that are essentially intangible and do not result in the ownership of anything.

Examples: banking, hotel, airline, retail, tax

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Copyright 2007, Prentice Ha ll, Inc.

7-6

Market Offerings

Continuum ranges from pure tangible

goods (with no services) to pure

services (with no good component) with many combinations in between.

Pure good: Camay soap.

Pure service: Legal representation.

Combination: Restaurant meal.

Creating and managing customer

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Copyright 2007, Prentice Ha ll, Inc.

7-7

Levels of a Product

Core benefit

What the consumer is really buying.

Actual product

Includes the brand name, features, design, packaging, quality level.

Augmented product

Additional services and benefits such as

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Copyright 2007, Prentice Ha ll, Inc.

7-8

Consumer Products

Products and services bought by final

consumers for personal consumption.Also includes other marketable entities.

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Copyright 2007, Prentice Ha ll, Inc.

7-9

Convenience Products

Purchased frequently and immediately Low priced

Mass advertising

Many purchase locations

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Copyright 2007, Prentice Ha ll, Inc.

7-10

Shopping Products

Bought less frequently Higher price

Fewer purchase locations Comparison shop

Examples: furniture, clothing, cars,

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Copyright 2007, Prentice Ha ll, Inc.

7-11

Specialty Products

Special purchase efforts High price

Unique characteristics Brand identification

Few purchase locations

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Copyright 2007, Prentice Ha ll, Inc.

7-12

Unsought Products

New innovations

Products consumers do not want to

think about

Require much advertising and personal

selling

Examples: life insurance, cemetery plots,

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Copyright 2007, Prentice Ha ll, Inc.

7-13

Industrial Products

Those purchased for further

processing or for use in conducting business.

Distinction between consumer and

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Copyright 2007, Prentice Ha ll, Inc.

7-14

Industrial Products

Materials and parts:

Raw materials, manufactured materials, and parts

Capital items:

Products that aid in buyer’s production or operations

Supplies and services:

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Copyright 2007, Prentice Ha ll, Inc.

7-15

Other Market Offerings

Organizations: Profit (businesses) and

nonprofit (schools and churches).

Includes corporate image advertising.

Persons: Politicians, entertainers, sports

figures, doctors, and lawyers.

Places: Create, maintain, or change attitudes

or behavior toward particular places (e.g., tourism).

Ideas (social marketing): Public health

(16)

Copyright 2007, Prentice Ha ll, Inc.

7-16

Individual Product Decisions

Product attributesBranding

Packaging

Labeling

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Copyright 2007, Prentice Ha ll, Inc.

7-17

Product & Service Attributes

Product quality

Performance quality

Conformance quality

Features

Value to consumer

Cost to company

Style and design

(18)

Copyright 2007, Prentice Ha ll, Inc.

7-18

Branding

Creating, maintaining, protecting, and

enhancing products and services.

A brand is a name, term, sign, symbol,

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Copyright 2007, Prentice Ha ll, Inc.

7-19

Branding

Advantages to buyers:

Product identification

Product quality

Advantages to sellers:

Basis for product’s quality story

Provides legal protection

(20)

Copyright 2007, Prentice Ha ll, Inc.

7-20

Packaging

Designing and producing the container

or wrapper for a product.

Developing a good package:

Market the brand

Protect the elements

Ensure product safety

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Copyright 2007, Prentice Ha ll, Inc.

7-21

Labeling

Printed information appearing on or

with the package.

Performs several functions:

Identifies product or brand

Describes several things about the product

Promotes the product through attractive

(22)

Copyright 2007, Prentice Ha ll, Inc.

7-22

Product Support Services

Assess the value of current services

and obtain ideas for new services.

Assess the cost of providing the

services.

Put together a package of services that

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Copyright 2007, Prentice Ha ll, Inc.

7-23

Product Line Decisions

Product line length:

The number of items in a product line.

Adjust line length by:

Stretching

Downward

Upward

Both directions

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Copyright 2007, Prentice Ha ll, Inc.

7-24

Product Mix Decisions

Product mix:

all of the product lines and items that a particular seller offers for sale.

Product mix dimensions include:

Length: the number of items in a line.

Width: the number of different product lines the company carries.

Depth: the number of versions offered of each product in the line.

(25)

Copyright 2007, Prentice Ha ll, Inc.

7-25

Brand Equity

The positive differential effect that

knowing the brand name has on

customer response to the product or service.

Provides:

More brand awareness and loyalty

Basis for strong, profitable customer

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Copyright 2007, Prentice Ha ll, Inc.

7-26

Major Brand Strategy

Decisions

Brands are assets that must be

carefully developed and managed via:Brand positioning

Brand name selections

Brand sponsorship

(27)

Copyright 2007, Prentice Ha ll, Inc.

7-27

Brand Positioning

Can position brands at any of three

levels:

Product attributes

Product benefits

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Copyright 2007, Prentice Ha ll, Inc.

7-28

Brand Name Selection

Desirable qualities for a brand name include: 1.It should suggest product’s benefits and qualities. 2.It should be easy to pronounce, recognize, and

remember.

3.It should be distinctive. 4.It should be extendable.

5.It should translate easily into foreign languages. 6.It should be capable of registration and legal

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Copyright 2007, Prentice Ha ll, Inc.

7-29

Brand Sponsorship

Manufacturer’s brands

Also called national brands

Private brands

Also called store or distributor brands

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Copyright 2007, Prentice Ha ll, Inc.

7-30

Brand Development

Line extension:

introduction of additional items in a given product category under the same brand name (e.g., new flavors, forms, colors, ingredients, or package sizes).

Brand extension:

using a successful brand name to launch a

(31)

Copyright 2007, Prentice Ha ll, Inc.

7-31

Brand Development

Multibranding:

offers a way to establish different features and appeal to different buying motives.

New brands:

developed based on belief that the power of its existing brand is waning and a new brand name is needed. Also used for

(32)

Copyright 2007, Prentice Ha ll, Inc.

7-32

Nature and Characteristics

of a Service

Intangibility:

Services cannot be seen, tasted, felt, heard, or smelled before purchase.

Inseparability:

Services cannot be separated from their providers.

Variability:

Quality of services depends on who provides them and when, where, and how they are

delivered.Perishability:

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Copyright 2007, Prentice Ha ll, Inc.

7-33

The Service-Profit Chain

Internal service quality

Satisfied and productive service

employees

Great service value

Satisfied and loyal customers

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Copyright 2007, Prentice Ha ll, Inc.

7-34

Services Marketing

External marketing:

Traditional marketing via the 4 “P’s”

Internal marketing:

Effective training and motivation of customer contact employees

Interactive marketing:

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Copyright 2007, Prentice Ha ll, Inc.

7-35

Major Service Marketing Tasks

Managing service differentiation:

Develop a differentiated offer, delivery, and image.Managing service quality:

Be customer obsessed, set high service quality standards, have good service recovery, empower front-line employees.

Managing service productivity:

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Copyright 2007, Prentice Ha ll, Inc.

7-36

International Product and

Services Marketing

Decide which products and services to

introduce.

Decide how much to standardize or

adapt.

Packaging presents new challenges.

Services marketers face special

challenges.

Trend toward global service companies

(37)

Copyright 2007, Prentice Hall, Inc. 7-37

Rest Stop:

Reviewing the Concepts

1. Define product and the major classifications of products and services.

2. Describe the decisions companies make regarding their individual products and

services, product lines, and product mixes.

3. Discuss branding strategy – the decisions firms make in building and managing their brands.

4. Identify the four characteristics that affect the marketing of a service and the additional

marketing considerations that services require.

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