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Sulphate leaching in an organic crop rotation on sandy soil in Denmark

J. Eriksen

, M. Askegaard

Department of Crop Physiology and Soil Science, Danish Institute of Agricultural Sciences, PO Box 50, DK-8830 Tjele, Denmark

Received 24 March 1999; received in revised form 27 July 1999; accepted 13 August 1999

Abstract

Sulphate leaching losses may reduce the long-term possibility of maintaining the S supply of crops in low input farming systems. Sulphate leaching and S balances were investigated in an organic dairy/crop rotation (barley [Hordeum vulgare]→

grass-clover [Lolium perenne/Trifolium repens]→grass-clover→barley/pea [Pisum arvénse]→winter wheat [Tritucum aestivum]→fodder beet [Beta vulgaris]) from 1994 to 1998. The importance of climatic conditions and use of different organic manure types at different application rates for sulphate leaching were investigated and related to the concurrent nitrate leaching. As an average of years, sulphate leaching from the crop rotation was 20 kg S ha−1, which was equivalent to 60%

of the total input to the rotation. Sulphate leaching was highly variable over the years (4–45 kg S ha−1for the same crop)

and closely related to the annual drainage volume (r2=0.99;P<0.01). The same relationship between drainage and nitrate

leaching was not significant. No differences were observed in sulphate leaching between the organic manure types or the application rates, but significant differences were found in sulphate leaching between the different crops in the rotation. In the year with the largest drainage volume, there was a significant correlation between the S input in irrigation and sulphate leaching (r2=0.69;P<0.05). The S balance was slightly positive when averaged over the four years, as more S was imported

than removed. Thus, immediate S deficiency may not occur, but in the longer term a negative S balance must be expected in this crop rotation. However, even with a positive overall S balance, the S input is not necessarily synchronised with plant needs. In order to maintain a sufficient S supply in the future when further reductions in the atmospheric deposition are expected, it is important to reduce leaching losses of sulphate. ©2000 Elsevier Science B.V. All rights reserved.

Keywords:Leaching; Nitrate; Organic farming; Sulphate; Sulphur balances

1. Introduction

During the last decade sulphur (S) deficiency has be-come widespread in Northern Europe. This is mainly caused by the desulphurisation of industrial flue gas as a result of national policies to reduce concentra-tions of primary air pollutants and by changes in the composition of commercial fertilisers towards lower

Corresponding author. Tel.:+45-89-99-18-70; fax:+45-89-99-17-19.

E-mail address:[email protected] (J. Eriksen).

S contents. In Denmark, S containing fertilisers are now commonly used in all crops to avoid S deficiency. Where commercial fertilisers cannot be used (e.g., or-ganic farming systems) there is concern whether the S requirement of plants will be met in the longer term (Nguyen et al., 1995).

Plant and soil tests have been used for assessing the S requirement of crops. However, it was suggested by Nguyen and Goh (1994a) that under steady state con-ditions, mass-balance S models are more reliable than traditional soil or plant S tests for assessing long-term annual requirements. If a balance approach is used for

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estimating the S demand of a crop or an agricultural system, precise predictions must be obtained for S in-put (atmospheric deposition and S in fertiliser and irri-gation water) and S output (harvested crops and leach-ing losses). Precise estimates are easily obtained for all items in the balance except leaching losses, which is unfortunate since leaching losses in temperate re-gions may be the major S output (McGrath and Zhao, 1995).

The retention of sulphate in soils is dependent on the nature of the colloidal system, pH, concentration of sulphate and the concentration of other ions in the solution (Harward and Reisenauer, 1966). The amount of sulphate adsorbed depends on the surface area of the clay and the surface charge (Bohn et al., 1986). The effect of pH on sulphate adsorption is related to the net charge of Fe and Al oxides. If pH in the soil is lower than zero point of charge (ZPC) it will lead to a positive surface because of hydration of the metal oxides, and sulphate will be absorbed in the soil. In agricultural soils, however, pH is often higher than ZPC leading to low retention of sulphate in the soils. Thus, Curtin and Syers (1990) found that virtually all sulphate in soils with pH > 6 was in solution. Even for soil with a marked capacity to retain sulphate, the strength of the retention seems weak. Chao et al. (1962) found that adsorbed sulphate could be removed by repeated extraction with water. Finally, sulphate ad-sorption is influenced by the presence of other anions. The order of adsorption strength of anions in soils is: hydroxyl > phosphate > sulphate > nitrate/chloride (Tisdale et al., 1984). As a consequence, sulphate leaching may be subject to considerable variations caused by differences in soil or climatic conditions and by the differences in agricultural management.

Some workers have used field lysimeters to study sulphate leaching from arable land (Shepherd and Ben-nett, 1998; Tveitnes et al., 1996), pastures (Sakadevan et al., 1993a,b) or forest soils (e.g., Prietzel et al., 1995; Sogn and Abrahamsen, 1998). A less costly alterna-tive to lysimeters is the suction cup technique, which has been widely used for nitrate determination in soil water (e.g., Lord and Shepherd, 1993; Francis et al., 1992). In structured clay soils this method has serious limitations because water from macro pores by-pass the cups by preferential flow in fissures (Grossman and Udluft, 1991; Hatch et al., 1997). On sandy soils, however, the suction cup technique has proved useful

for estimating the concentration of the anions nitrate (Djurhuus and Jacobsen, 1995), chloride (Barbee and Brown, 1986) and sulphate (Alewell et al., 1997).

The objective of this work was to determine sul-phate leaching from an organic six-course crop ro-tation during a four-year period. The importance for sulphate leaching of climatic conditions (precipitation) and use of different organic manure types at different application rates was investigated and related to the simultaneous nitrate leaching. Sulphur balances were determined in order to evaluate the long-term possibil-ity of an adequate S supply for the crops in the rotation.

2. Materials and methods

2.1. Experimental site

The dairy crop rotation is located at Research Cen-tre Foulum, in the central part of Jutland (9◦34’E, 56◦29’N). The soil is classified as an Orthic Alisol with 77 g clay kg−1soil, 16 g C kg−1 soil and 0.21 g total S kg−1soil. The fields were converted to organic farming in 1987, where a six-year rotation (barley→ grass-clover → grass-clover → barley/pea/ryegrass →winter wheat →fodder beets) was introduced as replacement for a conventional cereal rotation.

2.2. Field trial

All S data were collected in the rotation in an experiment designed for studying nutrient flows, es-pecially nitrogen, in organic farming systems. The experiment has been described in detail by Eriksen et al. (1999). In summary, four organic fertiliser treat-ments were established in four replicates in autumn 1993 and spring 1994. The treatments represented two systems of cattle housing based on either slurry alone or a combination of slurry and deep litter at two livestock densities. The livestock densities were 0.9 and 1.4 livestock units (LU) per hectare. One LU is equivalent to one milking cow of a large breed. In slurry, dry matter and total-S contents in dry matter were 6–8% and 0.40–0.55%, respectively. In deep litter, dry matter and total-S contents in dry matter were 27–31% and 0.30–0.97%, respectively.

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Following one cut of herbage, the grass-clover fields were grazed by cattle from early June. The treatments with 0.9 and 1.4 LU ha−1 were grazed by two sep-arate groups of heifers. On average the grass-clover fields were subject to 455 animal days ha−1yr−1. After spring-ploughing the second year grass-clover, barley was sown in a mixture with pea and ryegrass, which in July was harvested green for silage production. The stubble field was ploughed in late September and win-ter wheat was sown. Afwin-ter harvest of winwin-ter wheat, the field was left undisturbed, except for 2–3 passes with a harrow for weed control, until the following spring when fodder beet was sown. The beet field was har-vested in October and November and left undisturbed until spring when barley was sown with a mixture of white clover and ryegrass to establish the following grass-clover field. Occasionally, irrigation was used especially to maintain the grass-clover fields in sum-mer (average 94 mm yr−1). Cereals were irrigated less intensively (average 44 mm yr−1).

Harvest yields were obtained from an area of 36–108 m2 depending on the crop. A plot combine was used for cereals and grass-clover, whereas fod-der beets were removed by hand. Dry matter content of subsamples was determined after drying at 80◦C and total-S was determined by turbidimetry after wet-ashing with magnesium nitrate and perchloric acid (Nes, 1979).

2.3. Sulphate leaching

Prior to installation the ceramic suction cups were washed in 0.1 M HCl and rinsed in tap water. The ceramic cups were tested by applying vacuum to the cups while inserted in a nutrient solution (20 mg SO4–S l−1). For this test 16 cups were used, eight had previously been installed in the field for at least

Table 1

Precipitation and drainage (mm) in the experimental years as average of all crops

Year Precipitation Calculated drainage at 1 m depth

(1 Apr. to 31 Mar.)

Normal 334 292 Not calculated

one year and eight were new. Sulphate concentrations were determined in the nutrient solution and in the solution extracted by the ceramic cups.

In each of the 96 plots three ceramic suction cups were installed before experiment start at a depth of 1 m and with an internal distance of 2 m. Every two or four weeks, depending on precipitation, a suction of approximately 80 kPa was applied three days prior to sampling. During this period, the suction decreased as a result of water sampling. The samples were either analysed separately or bulked for the three replicates per plot before analysis for sulphate concentrations. Before November 1995 sulphate concentrations in wa-ter were dewa-termined using barium perchlorate/thorin titration (Haartz et al., 1979). From this date onwards extracts were filtered through a 0.45mm filter and

sulphate was measured using suppressed anion chro-matography. The HPLC was equipped with a guard column (IonPac AG4A-SC 4 mm, Dionex, CA), an analytical column (AS4A-SC 4 mm, Dionex, CA), an anion suppressor (ASRS-I 4 mm, Dionex, CA) and a pulsed eletrochemical detector (Dionex, CA). The mobile phase consisted of 1.8 mM Na2CO3/1.7 mM NaHCO3 and was passed through the system at 2.0 ml/min.

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Fig. 1. Sulphate concentrations in drainage extracted by ceramic suction cups at 1 m depth in the six-course crop rotation. Error bars: SE.

3. Results

3.1. Sulphate concentrations in soil water

It has been observed that new ceramic suction cups can release sulphate to the sample creating a difference

between concentrations in soil water and in the sam-ple (Grossman et al., 1987). When analysing samsam-ples extracted from a nutrient solution using old and new ceramic suction cups, no differences were found be-tween concentrations in the nutrient solution and any of the samples extracted by the cups. Thus, this type of ceramic probe did not release sulphate.

Sulphate concentrations were determined through-out the experimental period, on average 13 times per year. It cannot be ruled out that peaks of high sulphate concentrations occurred between two sampling dates. The sulphate concentrations in the six fields in the rotation are shown in Fig. 1. Sulphate concentrations were generally below 20 mg SO4–S l−1.

3.2. Sulphate leaching

The estimated annual leaching losses of sulphate are shown in Table 2. Differences in sulphate leaching between years were caused by differences in drainage volume. An extremely good relationship (r2=0.99,

P<0.01) existed between the average annual drainage

and the average annual sulphate leaching (Fig. 2). The correlation between drainage and nitrate leaching was not significant (Eriksen et al., 1999).

No significant differences in sulphate leaching were observed between the organic fertiliser treatments or the livestock densities, but differences in sulphate leaching from the different crops in the rotation were significant (Table 2).

3.3. Yield and S content of harvested materials

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Table 2

Sulphate leaching (kg SO4-S ha−1) based on average of fertiliser treatments∗

1994–1995 1995–1996 1996–1997 1997–1998 Average

Barley 44a 3c 15b 37a 25a

1st year grass-clover 45a 4b 20a 29b 24a

2nd year grass-clover 41ab 4b 15b 22c 21b

Barley/pea wholecrop 35b 2d 10cd 14d 15c

Winter wheat 44a 3cd 7d 26bc 20b

Fodder beets 22c 7a 12c 23c 16c

Average 38 4 13 25 20

Values with the same letter are not significantly different within the column ( P<0.05).

3.4. S balance

The S balance for the crop rotation is shown in Table 4. Volatilisation from crops or soil was ignored as the amount of S emitted from these sources was considered insignificant (Janzen and Ellert, 1998). In-puts through irrigation water was 9.5 kg S ha−1, which was 44% of the total-S input. Compared with the S removal in plant material of 9.8 kg S ha−1 the input through irrigation was significant. When including the contribution from atmospheric deposition estimated from Hovmand et al. (1994) the overall S balance be-comes positive. Considering that inputs through irri-gation and atmospheric deposition clearly exceed the S uptake by plants, it is not surprising that sulphate leaching is a major S output (on average 66% of total-S output).

Fig. 2. Correlations between annual drainage and annual leaching of sulphate and nitrate in the organic crop rotation. Average of treatments and crops.

4. Discussion

As an average of the years 1994–1997 sulphate leaching from the crop rotation was 20 kg S ha−1, which was equivalent to 60% of the total input to the rotation. Sulphate leaching was highly variable, ranging from 4 to 45 kg S ha−1for the same crop in different years. Thus, it is very important to have an estimate for sulphate leaching when using a mass bal-ance approach for determining the S status of a crop rotation or a farm, especially for soils in temperate re-gions with high winter rainfall and with a low sulphate retaining capacity.

Sulphate leaching was closely related to drainage volume as also found by Shepherd and Bennett (1998). Differences in S uptake by plants and the application of S in animal manure did not explain the differences in sulphate leaching from the dif-ferent crops. In 1994, when the largest drainage volume was found, there was a significant correla-tion between the S input in irrigacorrela-tion and sulphate leaching (r2=0.69,P<0.05). If this was caused by

the precipitation being well above average (Table 1) then the relationship between S input in irrigation and sulphate leaching must be expected to be in-significant in most years. The S content of ground water used for irrigation was 18 mg SO4-S l−1, which is typical for Danish conditions (Simmels-gaard, 1996). Considering that at present 18% of Danish farm land can be irrigated (Anonymous, 1997) locally the S contribution from this source is considerable.

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Table 3

Yield and S content in plant material from the crop rotation as average of treatments

Plant fraction 1994 1995 1996 1997

Av. SD Av. SD Av. SD Av. SD

Yield (mg ha−1yr−1)

Barley straw 2.9 0.2 5.6 0.4 3.7 0.1 4.1 0.2

Barley grain 3.7 0.3 4.0 0.4 4.2 0.2 4.1 0.5

1st year grass-clovera 3.5 0.1 4.1 0.1 3.3 0.1 4.2 0.2

2nd year grass-clovera 3.2 0.4 4.7 0.4 3.6 0.4 5.6 0.3

Barley/pea wholecrop 8.8 0.7 7.8 0.6 8.7 0.4 8.7 0.6

Winter wheat straw 4.0 0.3 4.6 0.3 5.9 0.5 5.1 0.2

Winter wheat grain 4.6 0.3 4.5 0.3 6.0 0.4 5.2 0.1

Fodder beet roots 8.5 0.2 9.0 0.2 12.9 0.7 14.5 0.3

Fodder beet tops 3.0 0.2 2.7 0.1 3.7 0.2 3.7 0.2

S content (g kg−1)

Barley straw 1.2 <0.1 1.0 0.1 1.5 <0.1 1.1 0.1

Barley grain 0.9 <0.1 1.0 0.1 1.2 0.1 1.2 <0.1

1st year grass-clovera 1.3 <0.1 1.5 <0.1 1.7 <0.1 1.4 0.1 2nd year grass-clovera 1.5 0.1 1.5 0.1 1.8 0.1 1.4 <0.1 Barley/pea wholecrop 1.6 0.1 1.2 0.1 1.5 <0.1 1.2 <0.1 Winter wheat straw 1.0 <0.1 1.1 <0.1 1.5 0.1 0.8 <0.1 Winter wheat grain 1.2 0.1 1.1 <0.1 1.3 <0.1 1.3 <0.1 Fodder beet roots 0.4 <0.1 0.5 <0.1 0.5 0.1 0.5 <0.1

Fodder beet tops 2.2 0.1 2.7 0.1 2.8 0.1 2.8 0.1

aResults in grass-clover are from first cut, after which the plots were grazed by cattle.

Every year high peaks of nitrate concentrations were observed in second year grass-clover in at least one of the four replicates (Eriksen et al., 1999) due to uri-nation by the grazing cattle. Similar behaviour of sul-phate concentrations could be expected since urinary S can contribute significantly to S leaching (Nguyen and Goh, 1994b). But in our experiment sulphate con-centrations did not show any random variations in the

Table 4

S balance based on average of the growth seasons 1994–1997 and of organic fertiliser treatments (kg S ha−1) with SE in brackets

Barley Grass-clover Barley/pea Winter Fodder Average

wheat beets 1st year 2nd year

Input

Atmospheric dep.a 11.0 11.0 11.0 11.0 11.0 11.0 11.0

Animal manure 17.3 (2.8) 0.0 5.5 (1.6) 4.8 (1.6) 18.6 (1.7) 27.1 (1.9) 12.2 Irrigation 10.2 (0.9) 17.1 (1.4) 16.7 (1.4) 3.3 (1.5) 10.0 (0.7) 0.0 9.5

Output

Plant material 9.1 (0.4) 6.2 (0.1) 6.6 (0.3) 11.8 (0.5) 10.4 (1.0) 14.7 (0.9) 9.8 Weight gain cattle 0.1 (<0.1) 0.7 (<0.1) 0.8 (<0.1) 0.0 0.0 0.0 0.3 Leaching 24.6 (4.3) 24.3 (3.9) 20.6 (3.6) 15.3 (3.2) 19.8 (4.3) 15.7 (1.8) 20.0

Balance 4.7 (4.9) −3.1 (3.7) 5.2 (3.6) −8.0 (2.7) 9.4 (3.0) 7.7 (2.3) 2.6

aEstimated from Hovmand et al. (1994).

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an organic form. A slightly higher adsorption strength of sulphate compared with nitrate could also cause a faster movement of nitrate to 1 m depth following uri-nation. This is supported by Uhlen (1994), who found that leaching of sulphate was delayed relative to that of nitrate.

The overall average S balance was slightly positive, as more S was imported than removed. The question remaining is what will happen if the S input decreases either because of reductions in atmospheric deposition or reductions in the use of irrigation? Initially, lower inputs will reduce sulphate leaching losses (Bristow and Garwood, 1984), which will only partly com-pensate for the reductions in input. Therefore, imme-diate S deficiency may not occur but in the longer term a negative S balance must be expected in this crop rotation. However, even with a positive overall S balance, the S input is not necessarily synchronised with plant needs. Monaghan et al. (1999) found that 50% of grain S in wheat had been accumulated by the plant before anthesis. At this time soil S needs to be available or otherwise the well-known nega-tive effects on yield and quality of the grain may occur (e.g. Randall and Wrigley, 1986). In organic farming systems where animal manure is the sole S source, the S supply is limited at this time as the plant-availability of S in animal manure is low for crops with a short growing season (Eriksen et al., 1995).

5. Conclusions

Considerable sulphate leaching occurred in the or-ganic crop rotation equivalent to 60% of the total in-put. Although immediate S deficiency may not occur a negative S balance must be expected in the longer term.

In order to maintain a sufficient S supply in the future when further reductions in the atmospheric de-position are expected, it is important to reduce leach-ing losses of sulphate. It has been demonstrated that a catch crop succeeding the main crop can absorb ni-trate from the root zone during autumn and winter and thereby reduce nitrate leaching (Thorup-Kristensen and Nielsen, 1998). Similar beneficial effects of catch crops on sulphate leaching may be expected, and we are currently investigating this possibility.

Acknowledgements

Financial support was provided by the Ministry of Food, Agriculture and Fisheries in the research pro-gramme “Organic Farming 1993–1997”. The techni-cal assistance of Holger Bak and the staff at Foulum-gaard is gratefully acknowledged.

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Gambar

Table 1
Fig. 1. Sulphate concentrations in drainage extracted by ceramicsuction cups at 1 m depth in the six-course crop rotation
Table 4. Volatilisation from crops or soil was ignoredThe S balance for the crop rotation is shown inwas 44% of the total-S input
Table 4

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