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Tabel Lampiran 1. Sifat Kimia Tanah yang Digunakan untuk Penelitian di Rumah Kaca
Sifat Kimia Tanah Hasil Analisis
Pasir ( % ) Debu ( % ) Liat ( % ) PH H20 pH KC1 N ( % I
c
( % ) S (mg/lOOg) P Bray 11 (mg/lOOg) C/N ratio KTK (me/100g)Jumlah Kation (me/100g) Kejenuhan Basa ( % )
AI
-
tukar (me/100g) H- tukar (me/lOOg)Tabel Lampiran 2. Sifat Kimia Tanah yang Digunakan untuk Penelitian di Lapang
Hasil Analisis Sifat Kimia Tanah
Kelompok Ulangan I I1 I11 Pasir ( % ) 1 3 / 8 4 1 9 / 4 8 19/73 Debu ( % ) 30180 33/53 3 2 / 8 4 Liat ( % ) 55,36 46,99 47,43 pH H20 5,15 5 / 3 0 5 / 1 1 pH KC1 4 / 0 8 3 / 9 5 4 / 1 0 C/N ratio 12/62 1 1 / 1 1 11,33 N ( % ) 0,14 0,13 0 1 1 4
c
( % I
1 / 7 3 1 / 4 2 1 / 5 6 P Bray I1 (mg/100g) 0,57 0,40 0,48 Ca (me/lOOg) 1 / 6 9 2 / 2 3 1 / 6 6 ~g (me/100g) 1 / 2 5 K (me/lOOg) 0,27 Na (me/lOOg) 0,29 KTK (me/100g) 18,87 Jumlah kation (me/lOOg) 3,51 Kejenuhan basa ( % ) 18/58 Al-tukar (me/100g) 1 / 6 0 H-tukar (me/100g) 0,64 Fe (ppm) 6,67 Mn (ppm) 2 0 ~ 1 9 Cu (ppm) 1,50 Zn (ppm) 3 / 5 6Tabel Lampiran 3. Metode Isolasi Spora MVA
(Gerdemann dan Nicolson, 1963; Daniels dan Skipper, 1982 dimodi-
f ikasi)
Sampel tanah sebanyak 50 g berat kering udara dicampur dengan 200 ml air dalam gelas piala, kemudian diaduk hingga larut homogen.
Larutan tersebut dibiarkan beberapa detik agar parti- kel-partikel besar mengendap.
Setelah mengendap, suspensi disaring melalui 4 saring- an yang disusun dari atas kebawah masing-masing ber- ukuran 1000 pm, 425 pm, 149 pm dan 45 pm. Saringan 1000 pm dan 425 pm untuk memisahkan partikel- partikel besar
.
Partikel-partikel halus berikut spora yang tertampung pada saringan 149 pm dan 45 pm dituang kedalam tabung- tabung sentrifusi masing-masing sebanyak 25 ml.
Larutan sukrosa 60 % sebanyak 25 ml ditambahkan keda- lam tabung-tabung sentrifusi tersebut, kemudian disen- trifusi selama 3 menit dengan kecepatan 2000 rpm.
Supernatan disaring dengan saringan 45 pm dan dicuci dengan air mengalir.
Spora yang tertahan ditampung kedalam cawan petri di- lengkapi dengan cawan petri plastik bergaris.
Pengamatan spora dan penghitungan populasi spora MVA dengan menggunakan mikroskop dissecting.
Identifikasi dan merekam spesies spora MVA dengan menggunakan mikroskop compound yang dilengkapi kamera Nikon dan film ASA 100.
Tabel Lampiran 4. Metode Pewarnaan Akar Centro dan Puero
(Kormanik dan McGraw, 1982 di- modif ikasi)
1. Akar dicuci dengan air hingga bersih dan masukkan dalam botol berisi FAA.
2. Akar dikeluarkan dari dalam botol kemudian dicuci dengan air yang mengalir untuk menghilangkan FAA.
3 . Akar dimasukkan ke dalam tabung berisi KOH 10% dan di panaskan 90°c dalam bak air di ruang asam (fwe
hood) selama satu jam.
4 . Akar dicuci dengan air yang mengalir untuk menghi- langkan KOH hingga tampak jernih.
5. Apabila akar belum tampak jernih, ditambahkan H202 50% direndam selama 1
-
5 jam.6. Larutan H202 dibuang, akar dicuci dengan air yang me- ngalir hingga bersih dari larutan tersebut.
7 . Akar direndam dalam HC1 0,l N selama 10 menit kemu-
dian larutan tersebut dibuang.
8. Akar direndam dalam asam fuhsin-asam laktat 0,01% atau 0.05% trypan blue dan dipanaskan 90'~ dalam bak air di ruang asam
(fume
hood) selama 10-
60 menit atau sampai terjadi penetrasi warna.9. Larutan .trypan blue dibuang, akar diambil dan ditem- patkan pada cawan petri kemudian ditambahkan larutan campuran gliserin dan aquadest (1 : 1).
10. Kolonisasi MVA pada akar siap diamati dengan menggu- nakan mikroskop d i s s e c t i n g .
Tabel Lampiran 5 . Penghitungan Persentase Kolonisasi MVA pada Akar dengan Metode Grid- line (Giovannetti dan Mosse, 1980) 1. Contoh akar setelah dilakukan pewarnaan, diambil seca-
ra acak kemudian dipotong-potong sepanjang 1 cm dan disebarkan merata pada cawan petri.
2. Kisi-kisi (sama sisi) dibuat pada lembar plastik (ker- tas putih) dengan ukuran masing-masing sisi 1,27 cm atau dengan menggunakan cawan plastik berkisi-kisi. 3. Plastik/kertas putih berkisi tersebut No. 2 kemudian
diletakkan pada cawan petri yang lebih besar, sehingga cawan petri tempat contoh akar dapat diletakkan di- atasnya.
4. Letakkan cawan-cawan petri tersebut No. 3 dibawah mi- kroskop d i s s e c t i n g dengan pembesaran 10
-
40 kali.5 . Cara pengamatan dilakukan dengan menghitung akar yang
terkoloni maupun yang tidak terkoloni MVA, mengikuti garis horisontal dan garis vertikal kemudian dicatat pada tabel pengamatan.
6. Tabel pengamatan : --
No. Kisi Total akar Akar yang terinfeksi
Jumlah xn yn
7 . Persentase kolonisasi MVA pada akar dihitung dengan Yn
rumus :
-
x 100 %xn
8. Pelaksanaan praktis penghitungan persentase kolonisasi MVA tersebut digambarkan oleh Bougher et dl., (1994)
1
. A k u disebarkan dalam porti./pirim 'p l a s t i k b e r g a r i s
Akar dalam l a k t o g l i s e r
Jumlah akar Akar bermikorisa
3.
Eituzig mengikuti g a r i s h o r i s o d t a l dan v e r t i k a lGaris h o r i s o 111
Tabel Lampiran 6. Analisis Kecernaan Bahan Kering Secara In-Vitro (Metode Pepsin- Selulase) (Terry and Tilley, 1963) 1. Contoh hijauan dikeringkan pada suhu 1 0 0 ~ ~ ~ setelah
kering contoh kemudian digiling dengan ukuran 1 mm dan disimpan dalam botol-botol tertutup.
2. Timbang contoh 0,5 gram dan masukkan dalam tabung sentrifusi 100 ml.
3. Tambahkan 50 ml pepsin 0,2 % kedalam larutan HC1 0,l N.
4 . Diinkubasikan pada suhu 3g°C selama 48 jam.
5. Disaring dengan sinter glass dan dicuci dengan air destilasi satu kali, kemudian residunya dituang
kembali kedalam tabung sentrifusi. Cuci sinter glass dengan selulase 2 , 5 % dalam larutan buffer.
6. Tambahkan 50 m l larutan selulase.
7 . Diinkubasikan selama 48 jam pada suhu 39'~.
8. Disaring dengan sinter glass kemudian dicuci dengan air destilasi dan diulang tiga kali.
9. Dikeringkan dalam oven satu malam kemudian ditimbang. 10. Dipanaskan pada suhu 550'~ selama 3 jam kemudian di-
ditimbang.
11. Kecernaan bahan kering secara in-vitro dihitung dengan rumus :
BK contoh
-
(BK residu - BK blangko)KCBK = X 100 %
BK contoh Keterangan :
Tabel Lampiran 7. Hasil Analisis Keragaman Produksi dan Nilai Nutrisi Legum pada Pene- litian di Rumah Kaca
Kadar Serapan SK DB Hasil BK N P N P Model 79 W 1 S*W 1 M*W 1 S*M*W 1 P*W 4 S*P*W 4 M*P*W 4 S*M*P*W 4 Galat (2) 40 Total 119 KeteranQan: SK = sumber keragaman DB = deraj at bebas S = spesies legum M = inokulasi MVA P = pupuk BF W = periode pemotongan KK = koefisien keragaman
Tabel Lampiran 8. Hasil Analisis Keragaman Produksi Spora dan Kolonisasi MVA pada Pe- nelitian di Rumah Kaca
Pr>F
SK DB
Jumlah Spora Kolonisasi MVA
Model 9 S 1 P 4 S*P 4 Galat 20 Total 29 KK. ( % ) -: SK = sumber keragaman DB = derajat bebas S = spesies legum P = pupuk BF KK = koefisien keragaman
Tabel Lampiran 9. Hasil Analisis Keragaman Produksi dan Nilai Nutrisi Legum pada Pene- litian di Lapang
SK DB Hasil Kadar Serapan
BK N P Zn Cu N P Model 99
s
M S*M P S*P M*P S*M*P Galat W 2 S*W 2 M*W 2 S*M*W 2 P*W 8 S*P*W 8 M*P*W 8 S*M*P*W 8 Galat (2) 80 Total 179Keteranaan:
SK = sumber keragaman DB = derajat bebas S = spesies legum M = inokulasi MVA P = pupuk BE' W = periode pernotonganKK
= koefisien keragamanTabel Lampiran 10. Hasil Analisis Keragaman Kecernaan Bahan Kering Hijauan Legum pada Penelitian di Lapang
Pr>F
Sumber Keragaman Derajat Bebas Kecernaan Bahan Kering
Model W S*W M*W S*M*W P*W S*P*W M*P*W S*M*P*W Galat (2) Total S = spesies M = inokulasi MVA P = pupuk BF W = periode pemotongan KK = koefisien keragaman
Tabel Lampiran 11. Hasil Analisis Keragaman Produksi Spora dan Kolonisasi MVA pada Penelitian di Lapang
Pr>F
SK DB
Jumlah Spora Kolonisasi MVA
Model 19 0,0001 0,0001 S M S*M P S*P M*P S*M*P Galat Total KK ( % I -: SK = sumber keragaman DB = derajat bebas S = spesies legum M = inokulasi MVA P = pupuk BF KK = koefisien keragaman
