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Diana Ayu Rostikawati, 2016

REKONSTRUKSI BAHAN AJAR DENGAN KONTEKS SOCIO-SCIENTIFIC ISSUES PADA MATERI ZAT ADITIF MAKANAN UNTUK MENINGKATKAN LITERASI SAINS SISWA

Universitas Pendidikan Indonesia | repository.upi.edu | perpustakaan.upi.edu

DAFTAR PUSTAKA

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Baker, D.R., Lewis. E.B., Uysal, S., Purzer, S. & Lang, M. (2009). The communication in science inquiry project (CISIP): a project to enhance scientific literacy through the creation of science classroom discourse communities: International Journal of Environmental & Science

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Diana Ayu Rostikawati, 2016

REKONSTRUKSI BAHAN AJAR DENGAN KONTEKS SOCIO-SCIENTIFIC ISSUES PADA MATERI ZAT ADITIF MAKANAN UNTUK MENINGKATKAN LITERASI SAINS SISWA

Universitas Pendidikan Indonesia | repository.upi.edu | perpustakaan.upi.edu

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Diana Ayu Rostikawati, 2016

REKONSTRUKSI BAHAN AJAR DENGAN KONTEKS SOCIO-SCIENTIFIC ISSUES PADA MATERI ZAT ADITIF MAKANAN UNTUK MENINGKATKAN LITERASI SAINS SISWA

Universitas Pendidikan Indonesia | repository.upi.edu | perpustakaan.upi.edu

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Diana Ayu Rostikawati, 2016

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Universitas Pendidikan Indonesia | repository.upi.edu | perpustakaan.upi.edu

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Diana Ayu Rostikawati, 2016

REKONSTRUKSI BAHAN AJAR DENGAN KONTEKS SOCIO-SCIENTIFIC ISSUES PADA MATERI ZAT ADITIF MAKANAN UNTUK MENINGKATKAN LITERASI SAINS SISWA

Universitas Pendidikan Indonesia | repository.upi.edu | perpustakaan.upi.edu

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Universitas Pendidikan Indonesia | repository.upi.edu | perpustakaan.upi.edu

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Universitas Pendidikan Indonesia | repository.upi.edu | perpustakaan.upi.edu

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