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ROLES OF CALCIUM AND MAGNESIUM AS SELECTION FACTORS IN SWEET CORN QUALITY IMPROVEMENT ON ACIDIC RED-YELLOW PODSOLIC SOIL

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Table 1. The analysis of variance table with expected mean-squares
Table 2. Descriptive analyses of the characters of interest (X ± standard error of means) as compared to the commercial standard
Table 4. Rank of effectiveness of kind and dose of Ca-Mg based on HSD0.05 test
Table 5. Kinds and dose of Ca-Mg X cultivar interaction for leaf greenness
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ROLES OF CALCIUM AND MAGNESIUM AS SELECTION FACTORS IN SWEET CORN QUALITY IMPROVEMENT ON ACIDIC RED-YELLOW PODSOLIC SOIL

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