Directory UMM :Data Elmu:jurnal:L:Livestock Production Science:Vol63.Issue1.Mar2000:
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The topics of the posters included: selection based on lactation curve model, effect of breed and parity on dairy traits of goats, genetic evaluation of goat milk, somatic cell
The fat content of the milk both The milk intake of calves (Table 2) was sig- before and after suckling was significantly greater nificantly greater (P , 0.001) for 1 3 PM compared (P
In addition to a base model (including lactation week, parity and milk yield), the fat–protein-ratio, milk fat and milk protein concentrations explained substantially more
The prerequisites for incorporating The data was divided in subsets to study whether carcass traits into Finnish dairy cattle breeding the factors affecting carcass traits and
can tolerate much higher levels of Mo without dietary intake of calcium and dry matter on the absorption and showing toxicity symptoms in contrast to cattle and excretion of calcium
Ten farm flocks in north-west Syria were monitored over four years to determine the effect of gastro-intestinal and lungworm nematode infections on Awassi ewe productivity. A group
Individuals were monitored throughout their life cycle and eleven life-history traits recorded for each species: (1) Number of reproductive females; (2) Female pre-reproductive
Fig. Linear regression equations and relationship between mean egg diameter and size in length and weight, yolk sac volume and first feeding age of larvae at hatching; and between
