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Land use in the Manawatu : possible impact of a new agricultural processing industry : a thesis presented in partial fulfilment of the requirements for the degree of Master of Arts in Geography at Massey University

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Massey University Library New Zealand & Pacific Collection

LAND USE IN THE MJI.NA\..1ATU -

POSSIBLE H1PACT OF A NEW AGRICULTURAL PROCESSING INDUSTRY

A thesis ?resented in partial

fulfilment of the requirements for the degree of Master of Arts

ROWENA MARGARET RIDLER 1978

in Geogra"'Jhy at Massey University

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ABSTRACT

The deci sion of the Canterbury (N.Z. ) Malting Company to expand and to locate its second barley processing plant near Marton has meant that consjderable land use changes may occur in the surrounding farming area, particularly the Manawatu coastal lowlands and terraces.

A mail survey of 600 farmers in the Kairanga, Manawatu, Oroua and part of the Rangitikei counties found that of those res?onding, 51 farmers had definite intentions of growing barley for ?r ocessing into malt and 74 possibly would do so. It was difficult to establish how much l and would be affected because policy matters, such as returns, had not been established at the time of the survey. The pl ant requires over 30,000 tonnes or 7,000 hectares of barley annual ly once maltings are in full OJeration.

Inter esting observations were able to be made, however, with respect to characteristics of farmers likely to grow malting barley, how information about the malting barley plant has been dif fused, and attitudes of farmers towards growing barley and engaging in contracts.

The Manawatu is now an established mixed cropping and fat lamb farming region and the establishment of the malting barley plant should strengthen this position. Land use changes may occur in terms of changing cropping patterns if malting barley replaces other crops, but the impression g?ined is that most of the malting barley will be grown on land formerly in pasture. The nature of barley as a crop, with a short growing period and the ability of the pasture to be renewed with improved.species in winter, means that the increased cropping may be complementary to the exi sting cropping/fattening pattern and enhance agricultur al product- ivity in the region.

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ACKNOWLEDGEMENTS

Many friends and colleagues have offered moral sup-::Jort and practical help during the three years of my Masterate

studies. With reference to this thesis I wish to thanl< in particular:

- my Supervisor, Mr E.C. R. Warr of the Geogr a?hY Department, assisted by Dr A.D. Meister of the Agricultural Economics Department;

- Professor Thomson and other members of the

Geography Department, notably Mr R.G. Heerdegen and Dr A.C. Walsh and the secretarial staff;

staff of the Photographic Unit, Massey University;

- Mr H.P. Kearney, Manager of the Canterbury (N. Z.) Malting Company, and Research Officers Philip Wauchop and John Biggs;

- Peter Whitehead and Ian Lamb for introducing me to the realm of the computer world;

- on the domestic front , considerable help has been proffered by my parents, Win and Allen Coulter, and Karitane Nurse Colleen Oldfield;

- most importantly, I am indebted to the fore- bearance of my three small children - David, Anne and Clare - and especially to my husband Barrie who has alternately bullied and

supported me throughout my studies.

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ABSTRACT

ACKNOWLEDGEMENTS LIST OF TABLES LIST OF FIGURES

CONTENTS

CHAPTER ONE RESEARCH PROBLEM AND DESIGN Description of the Problem

Aims of the Study

Nature of Agricultural Geogr aphy Research Design

Pro:?ositions Data Gathering Data Analysis

CHAPTER TWO THE STUDY REGION

Topography, Soil Type and Agricultural Use Ccastal Lowlands

The Ranges Climate

Transport and Communications Development of a Land Use Region

Page

l l l l l

V Vl

1 1 2

3 5 5 7 1 5

1 7 19 1 9 23 24 25 25 The Development of the Manawatu as a Land Use Region 26

Cropping in the Study Area 29

CHAPTER THREE: INNOVATION ADOPTION AND DIFFUSION Studies of Innovation Adoption and Diffusion

Characteristics of the Innovation

· Stages in the Adoption Process Rate of Adoption

Predicting Innovativeness Proposition One Tested

The Diffusion Process Proposition Two Tested

33 35 36 38 42 44 47 53 56

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Page

CHAPTER FOUR: TOWARDS UNDERSTANDING CURRENT LAND

USE PATTERNS 61

Early Location Models - Ricardo and Von Thunen Economic Models

In?ut - Output Models

S;)atial Equilibrium Model s Decision Making Models

Game Theory

Diffusion Models Behavioural Models

CHAPTER FIVE : POSSIBLE IMP.1\CT OF THE MALTING PLANT

62

65 65 66 67 67 6S1 71

Ol'i THE CURRENT LAND USE PATTERN 74 Systems Theory

Proposition Three Proposition 3,A PrO?OSi tion 3. B.

ProDosition 3.c PrO:)OSition 3, D

CHAPTER SIX POSSIBLE IMPACT OF THE V:ALTING BARLEY PLANT ON THE ECONOMIC LIFE OF THE REGION

Regional Development Theories

Growth Pole Qr Growth Centre Theory Export Base Theory

The Malting Barley Plant Proposition Four

Seed and Grain Merchants Contractors

CHAPTER SEVEN: SUMMARY AND CONCLUSIONS

APPENDICES

BIBLIOGRAPHY

74 78 79 89 93 S6

99 100 1 01 1 01 1 02 1 05 105 1 06

1 08

11 3

140

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Table

1 • 1 2. 1

2.2 2. 3 2.4 3. 1 3.2 5. 1

5.2 5. 3 5, 4 5. 5 5.6 5, 7

5.8 5.9 5. 1 O

5. 11

5. 1 2 5. 1 3

5. 1 4 5. 1 5 6. 1

L 1ST OF' 'I ABLES

Sam-:)le frame

Potential and actual cro? land by county, 1975- 1976

Area and yield of cro?s by county, 1976- 1977 Mean area of farms by county, 1978

Total area of crops, 1978

Summary of results, propositior. one

Sources of information about malting barley pl ant

Comparison of 1977-1978 and 1978-1979 cro?ping areas

Gross margins for crops, 1978-1979, Reasons for growing barley in past. Corr.parison of incentives

ComDarison of disincentives

Effect of cropping on carrying capacity Perceived advantages and disadvantages of

cor.tracts

Possible crop replacement by malting barley Preferred types of barley by county

Production of barley by variety by county, 1976-1977

Attitude towards growing malting barley on a permanent basis

Attitudes towards costs and risks incurred in growing malting barley

Increased costs and risks associated with growing malting barley

Anticipated area of malting barley

Schedule prices of transporting bulk barley to Marton

vse of contr.actors by farmers intending to grow malting barley

V

Page

8

1 7 30 31 31 51 58 81 81 83 84 85 86 88 90 92 92 93 94 95 95 97 1 06

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Figure

1 • 1 2. 1 2. 2 3. 1 3. 2

3. 3 4. 1

4.2 4. 3 4. 4 5. 1

5.2

LIST OF FIGURES

Daily response of completed returns Study area

Soil ma? of the Manawatu district

Adoption and diffusion of agricultural factor s Classification of ado?ters on the basis of the

relative t ime of adoption of innovations Summary of factors influencing ado?tion and

diffusion

Simplified model aoalied to a threefold zonation of dairying around a market Von Thunen - a simplified model

Von Thunen - the spatial expression of the basic model and three variants

Decision making on the farm Model of farm systems

Nested hierarchy of systems

Vl

Page

1 3

1 8 22 41 42

45 64 64 64 73 75 78

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