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Microenvironment and plant characteristics of corn (Zea mays L.) planted at two row spacings

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http://crop.scijournals.org/cgi/content/abstract/11/3/320

Microenvironment and Plant Characteristics of Corn (

Zea

mays

L.) Planted at Two Row Spacings

F. R. Rumawas, B. O. Blair and R. J. Bula2

Abstract

Development and yield of hybrid corn planted at 50- and 75-cmrow spacings and thinned to final stands of 44,000 plants/ha were studied. Micrometeorological parameters were recorded duringthe 3 weeks before and 3 weeks after anthesis. Carbohydrate levels of ear leaves were determined during the same period.

Temperature, precipitation and solar radiation levels duringthe 1967 growing season were below recorded norreals. Air andsoil temperatures, dew point temperatures, wind speeds, and carbon dioxide concentrations were similar at all canopy heights for the 50- and 75-cm row spacings. Likewise, the daily maximums and minimums for the above listed parameters occurred at approximatelythe same time in the two row spacings.

Carbohydrate percentages of plants grown in 50- or 75-cm rowspacings were similar. For both row spacings, diurnal changes in carbohydrate concentration were highly significant. Concentrationof water-soluble carbohydrates increased considerably during anthesis and early ear formation. Acid-soluble carbohydrate concentration decreased during this same period. Under the climaticconditions of the 1967 growing season a wider row spacing resulted in better yield performance although these differences werenot statistically significant.

Key Words: Yield • Carbohydrates • Micrometeorological measurements

1

Journal Paper No. 4044, Purdue University Agr. Exp. Sta. Contributionfrom the Department of Agronomy, Purdue University, and Crops Research Division, Agricultural Research Service, USDA. Partof a thesis submitted by the senior author in partial fulfillment of requirements for the Ph.D. degree.

2

Formerly graduate student, presently lecturer in Agronomy, Bogor Agricultural University, Bogor, Indonesia; Professor of Agronomy, and Agronomist, Crops Research Division, ARS, USDA, Purdue University,Lafayette, Indiana 47907, respectively.

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