• Tidak ada hasil yang ditemukan

Evaluation of Regulations in Determining Suitable Areas for Chicken Farming Using Geographic Information System (Case Study in Singkawang West Kalimantan).

N/A
N/A
Protected

Academic year: 2017

Membagikan "Evaluation of Regulations in Determining Suitable Areas for Chicken Farming Using Geographic Information System (Case Study in Singkawang West Kalimantan)."

Copied!
191
0
0

Teks penuh

(1)

EVALUATION OF REGULATIONS IN DETERMINING

SUITABLE AREAS FOR CHICKEN FARMING

USING GEOGRAPHIC INFORMATION SYSTEM

(CASE STUDY IN SINGKAWANG WEST KALIMANTAN)

AGUS FITRIADI

GRADUATE SCHOOL

BOGOR AGRICULTURAL UNIVERSITY

BOGOR

(2)

STATEMENT

I, Agus Fitriadi, hereby stated that this thesis entitled:

EVALUATION OF REGULATIONS IN DETERMINING SUITABLE AREAS FOR CHICKEN FARMING USING GEOGRAPHIC INFORMATION SYSTEM (CASE STUDY IN SINGKAWANG WEST KALIMANTAN)

is result of my own work under the supervision of advisory board during the period of February until July 2011 and that it has not been published before. The content of the thesis has been examined by the advisory board and external examination.

Bogor, August 2011

Agus Fitriadi

(3)

ABSTRACT

AGUS FITRIADI. Evaluation of Regulations in Determining Suitable Areas for Chicken Farming Using Geographic Information System (Case Study in Singkawang West Kalimantan). Under the Supervision of NAHROWI and ADE KOMARA MULYANA

Singkawang, West Kalimantan, has the potential for developing chicken farming. Criteria for establishing chicken farming in Indonesia are regulated by a national regulation issued in 1982. The objective of this study was to evaluate the effectiveness of this regulation in determining suitable location for the development of broiler and layer farm in Singkawang. For comparison purposes, some process was carried out using similar regulation issued by the Australia Authority. Geographic Information System (GIS) equipped by spatial analysis with weighted overlay was used in the data processing. Pairwise comparison method was applied to obtain weight of each criterion base on expert judgment. The criteria used in this study were topography, environment, infrastructure, and social and poultry development plan. New formulation by combining criteria in the Indonesian and Australian regulation was introduced. The weight of theses criteria were adjusted accordingly by emphasizing some factor relevant namely water source, feed source and flood risk area The amount of land area suitable for the layer and broiler farm development in Singkawang was wider when applying criteria from Australia regulation than criteria from Indonesia regulation (96.10% or 56, 624 ha versus 70.66% or 43, 104 ha). Equal weighting of the criteria produced wider suitable area. Suitable area for chicken farming was 43,359.96 ha or 71.5 % when applying new formulation. It is concluded that the Indonesia regulation has not been effective to apply in Singkawang. Combining and adjusting the citeria of both regulations in the new formulation produced satisfy results in determining the suitable area.

(4)

ABSTRAK

AGUS FITRIADI. Evaluasi Peraturan dalam Menentukan Kesesuaian Area untuk Peternakan Ayam Menggunakan Sistem Informasi Geografis (Studi kasus di Singkawang Kalimantan Barat). Di bawah bimbingan NAHROWI dan ADE KOMARA MULYANA

Singkawang, Kalimantan Barat, memiliki potensi untuk mengembangkan peternakan ayam. Kriteria untuk mendirikan peternakan ayam di Indonesia diatur dengan peraturan nasional yang dikeluarkan pada tahun 1982. Tujuan dari penelitian ini adalah untuk mengevaluasi efektivitas peraturan ini dalam menentukan lokasi yang sesuai untuk pengembangan peternakan ayam pedaging dan ayam petelur di Singkawang. Untuk tujuan perbandingan, beberapa proses dilakukan dengan menggunakan peraturan serupa yang diterbitkan oleh Otoritas Australia. Sistem Informasi Geografis (GIS) yang dilengkapi dengan analisis spasial dengan weighted overlay digunakan dalam pengolahan data. Metode perbandingan berpasangan diterapkan untuk memperoleh bobot masing-masing kriteria dasar berdasarkan penilaian ahli. Kriteria yang digunakan dalam penelitian ini adalah topografi, lingkungan, infrastruktur, social dan rencana pengembangan paternakan unggas. Formulasi baru dibuat dengan menggabungkan kriteria dalam peraturan Indonesia dan Australia. Bobot kriteria telah disesuaikan dengan menekankan beberapa faktor yang relevan yaitu sumber air, sumber pakan dan daerah resiko banjir . Jumlah luas lahan yang sesuai untuk pengembangan peternakan ayam petelur dan ayam pedaging di Singkawang lebih luas ketika menerapkan kriteria pada peraturan Australia dari kriteria pada peraturan Indonesia (96,10% atau 56, 624 ha dibandingkan 70,66% atau 43, 104 ha). Bobot yang sama dari kriteria menghasilkan wilayah yang sesuai yang lebih luas. Wilayah yang sesuai untuk peternakan ayam adalah 43,359.96 ha atau 71,5% ketika menerapkan formulasi baru. Hal ini disimpulkan bahwa bahwa peraturan Indonesia belum efektif untuk diterapkan di Singkawang. Menggabungkan dan menyesuaikan kriteria kedua peraturan dalam formulasi baru yang mendapatkan hasil memuaskan dalam menentukan daerah yang sesuai.

Kata kunci: peternakan ayam , proses gis , peraturan, singkawang

(5)

SUMMARY

Singkawang is a municipality in West Kalimantan that has an area around 504 km2 and is known as a center for vegetables and livestock. The city is dominated by poultry products to the needs of other districts. Poultry products can supply to various districts in west Kalimantan, and able to meet the needs for the province. This makes Singkawang as centers of farm products, especially chicken product. Another factor that supports the development of chicken farms in West Kalimantan was due to free from avian influenza (AI) disease. West Kalimantan got certificate from Indonesia Ministry of Agricultural due to free of the disease. Moreover, the development of poultry industry is also supported by organic fertilizer factory in Singkawang.

The purposes of this study were to evaluate the effectiveness of the regulations in establishing the farm and to determine a suitable location for the development of broiler and layer farm in Singkawang, West Kalimantan using Geographic Information System (GIS).

Every country has regulations in determining a suitable area for the development of broiler and layer farms including the countries of Indonesia and Australia. Government of Indonesia has an instrument to regulate the establishment of chicken farming, i.e. SK Ditjen NAK No: 774/ KPTS/DJT/Deptan years 1982 which regulate the establishment of layer and broiler chicken farms. One country that has a design of the chicken farming area is Australia, especially in South Australia. That country also has a regulation to establish a poultry farm in the Guidelines for the Establishment and Operation of Poultry Farms in South Australia. This regulation has many criteria to regulate the establishment and planning of chicken farms.

GIS Application is an automated process that generates a spatially oriented product or result needed by a user. It may include: map update or map production, data query and display, spatial analysis, or other processes that use GIS software and geographic data. This application gives users in the office and in the field effective and easy-to-use ways to access information, answer question, generate products, and support decision-making.

The materials used in this study were digital and analog map, secondary data from relevant agencies in Singkawang, Indonesia’s Regulation (IR) and Australia’s Regulation (AR) of Poultry Farming Establishment and GIS Software. Data requirement that used in this study were : climate factor ( temperature and humidity), feed sources, settlement, water sources, elevation, road access, waste management, poultry farming planning area (IR), and meteorology, future residential, availability of water, topography, road access, poultry management plan, risk of flooding area, soil type, proximity to processor, electricity supply, vegetation (AR).

(6)

was to perform an arithmetic process on the pixel input data to produce new pixels as the output data. Weighted overlay was an overlay process that uses weights for each criterion. In the weighted overlay process, the input data is in the form of raster data, which located and stored data using a matrix structure or pixels that make up the grid. The data used consist of several layers of different raster. Weighted Overlay was a technique for applying a common measurement scale of values to diverse and dissiminate inputs to create an integrated analysis

Results from weighted overlay based on expert judgment indicate that: suitable area of topography was 48,257.57 ha or 79.11% (IR) and 55,383.57 ha or 90.7% (AR), environment was 60,070 ha or 98.5% (AR), infra structure was 5,769.56 ha or 9.5 % (AR), all factors was 21,276.04 ha or 51.27 % (IR) and 54,716.11 ha or 89.70% (AR).

Results from weighted overlay based on equal weight indicate that: suitable area of topography was 48,257.57 ha or 79.11% (IR) and 55,383.57 ha or 90.7% (AR), environment was 60,070 ha or 98.5% (AR), infra structure was 12,267.97 ha or 20.04 % (AR), all factors was 43,104.02 ha or 70.66% (IR) and 56,624.44 ha or 96.10 % (AR).

Based on results of the weighted overlay process can showed that equal weight produced a wider suitable area. All of the criteria used to determine suitable areas affected each other. Adding criteria that had wide suitable area produced wider suitable area in weighted result although other criteria were non suitable. This output was related to the process of weighted overlay. .

The amount of land area suitable for the layer and broiler farm development in Singkawang was wider when applying criteria from Australia regulation than criteria from Indonesia regulation (96.10% or 56, 624 ha versus 70.66% or 43, 104 ha). New formulation was the result of the evaluation of GIS processing on both the regulation for determining the location of the poultry farm. Several criteria have higher weight, namely: feed sources, water sources and flooding area. The suitable area were 43,359.96 ha or 71.52%. When applying the new formulation.

It is concluded regulation of establishing chicken farming in Indonesia has not been effective to apply in Singkawang. Suitable location for development of poultry in Singkawang was wider when applying the regulation of Australia than Indonesia.

(7)

Copyright @ 2011, Bogor Agricultural University

1. It is prohibited to cite all of part of this thesis without referring to end mentioning the source:

a. Citation only permitted for the sake of education, research, scientific writing, report writing, critical writing or reviewing scientific problem.

b. Citation does not inflict the name and honor of Bogor Agricultural University.

(8)

EVALUATION OF REGULATIONS IN DETERMINING

SUITABLE AREAS FOR CHICKEN FARMING

USING GEOGRAPHIC INFORMATION SYSTEM

(CASE STUDY IN SINGKAWANG WEST KALIMANTAN)

AGUS FITRIADI

A thesis submitted for the Degree Master of Science in Information Technology for Natural Resources Management Study Program

GRADUATE SCHOOL

BOGOR AGRICULTURAL UNIVERSITY

BOGOR

(9)
(10)

Research Title

Student Name

Student ID

Study Program

:

:

:

:

Evaluation of Regulations in Determining Suitable Areas for Chicken Farming Using Geographic Information System (Case Study in Singkawang West Kalimantan).

Agus Fitriadi

G051090071

Master of Science in Information Technology for Natural Resources Management

Approved by, Advisory Board

Supervisor

Prof. Dr. Ir. Nahrowi , M.Sc.

Co-Supervisor

Dr. Ade Komara Mulyana, M.Sc

Endorsed by,

Program Coordinator Dean of the Graduate School

Dr. Ir. Hartrisari Hardjomidjojo, DEA Dr. Ir. Dahrul Syah, M.Sc.Agr

(11)

ACKNOWLEDMENTS

Alhamdulillah, Thanks to Almighty of ALLAH SWT, which has given me the opportunity and ability to complete this thesis. The success of this study would not have been possible without various contributions and supports from many people and I will not be able to mention them one by one. Of course, I would like to express my highly appreciation to all of them.

Thanks the author goes to Ministry of Agriculture for giving me the opportunity to continue my studies and providing the financial support for overall expenses during the whole study at Master of Science in Information Technology for Natural Resources Management, Bogor Agricultural University. Beside that, thanks to Prof. Dr. Ir. Nahrowi, M.Sc as my supervisor and Dr. Ir. Ade Komara Mulyana, as co-supervisor for their guidance, supporting and kindly provided me the valuable advice of my research. Moreover, I would like to express my gratitude to the external examiner Dr. Ir. Luki Abdullah, M.Sc,Agr for giving advice and valuable correction to make my thesis acceptable.

Thanks the author goes to several institutions in Singkawang such as Regional Planning Agency (BAPPEDA), Forestry and Agricultural services and Environment Services that facilitated me to obtain field data during my research.

Finally, thank to all staff in MIT secretariat that support our administration, technical and facility, also all MIT lectures who taught me very important knowledge during my study. Also, thank to my colleagues in MIT for helping, supporting and togetherness during my study in MIT program.

Hopefully, this thesis could give positive and good contribution for anyone.

Bogor, August 2011

(12)

CURRICULUM VITAE

(13)

TABLE OF CONTENTS

Page

TABLE OF CONTENTS ………

LIST OF TABLE ………

LIST OF FIGURE ………

LIST OF APPENDIX ………..

xi

xii

xiv

xv

I. INTRODUCTION ………

1.1Background ………

1.2Problem statement ………

1.3Research objective ………

1.4Output ………

1.5Outcome ………

II. LITERATURE REVIEW ……….

2.1Chicken farming ………

2.2Regulation of chicken farming establishment ……… 2.3Geographic information system in poultry ……… 2.4Geographic information system (GIS) processing …………

III.MATERIALS AND METHOD ………..

3.1Time and location ………

3.2Materials ………

3.3Method ………

3.3.1 Pre field work ………

3.3.2 Field data recording ……….

3.3.3 Data processing ………..

3.3.3.1Pairwise comparison method ………. 3.3.3.2Weighted overlay ………

(14)

3.4Research flowchart ……… 3.4.1 GIS processing in Indonesia regulation ………… 3.4.2 GIS processing in Australia regulation …………

IV.RESULT AND DISCUSSION ………

4.1Comparison of criteria ………

4.1.1 Topography factor ………

4.1.1.1Road access ………

4.1.1.2Water sources ……….

4.1.1.3Elevation ………

4.1.1.4Temperature ………

4.1.1.5Humidity ………

4.1.1.6Vegetation ………

4.1.1.7Weighted overlay in topography factors..

4.1.2 Environment factor ………

4.1.2.1 Weighted overlay in environment factors 4.1.2.2Environment factors compared chicken

farming ………... 4.1.3 Infra structure factor ………

4.1.3.1Weighted overlay in infrastructure factors 4.1.3.2Infrastructure factors compared chicken

farming………..

4.1.4 Social factor ………

4.2Weighted overlay of all factors ……… 4.3Comparison with existing chicken farming locations ….. 4.4New criteria formulation ………..

V. CONCLUSION AND RECOMMENDATION ……….

5.1Conclusion ………

5.2Recommendation ………

(15)

LIST OF TABLE

Page

Table 1 Parameters to regulate chicken farming establishment in Indonesia versus Australia ………

Table 2 Data needed for applying Indonesia regulation….. ……….. Table 3 Data needed for applying the regulation of poultry farms in South

Australia ………

Table 4Pairwise comparison scale………

Table 5Example of a pairwise comparison matrix……… Table 6 Weight each criteria according to expert and equal weight …… Table 7 Quality of water in Singkawang river……… Table 8 Data requirement for new formulation………

12 13

(16)

LIST OF FIGURE

Page Figure 1 Map of Singkawang municipality in West Kalimantan Province …….

Figure 2 The sequence of work ………

Figure 3 Existing chicken farming in Singkawang ………. Figure 4 Research flowchart ……… Figure 5 GIS processing in Indonesia Regulation ……… Figure 6 GIS processing in Australia regulation……….. Figure 7 Suitable areas based on road acces criteria according to Indonesia

regulation (A) and Australia regulation (B) ………. Figure 8 Suitable areas based on water sources criteria according to Indonesia

regulation (A) and Australia regulation(B)………..

Figure 9 Suitable areas based on elevation criteria ………. Figure 10 Temperature data in Singkawang ( 2006 to 2010)…..……….. Figure 11 Humidity data in Singkawang (2006 to 2010)……… Figure 12 Suitable areas based on vegetation criteria according to Australia

regulation. ……….

Figure 13 Suitable areas according to topography factors based on expert and equal weight using Indonesia regulation (A) and Australia regulation (B) ………..

Figure 14 Suitable areas according to environmental factors based on flooding area (A) and soil type (B) using Australia regulation…

Figure 15 Suitable areas according to environmental factors based on expert and equal weight ……… Figure 16 Environment factors compared chicken farming ……… Figure 17 Suitable areas according to infrastructure factors based on

electricity supply(A) and processor (B) using Australia regulation Figure 18 Suitable areas according to infrastructure factors based on expert

judgment (A) and equal weight (B) ……..………

(17)

Figure 19 Suitable areas according to infrastructure factors based on expert (A) and equal weight(B) ……….

Figure 20 Suitable area base on social factor according to Indonesia (A) and Australia regulation (B) ………..…………. Figure 21 Density and distribution population in Singkawang ……… Figure 22 Suitable areas according to weight overlay all factors based on

expert judgment using Indonesia regulation (A) and Australia regulation (B) ………. Figure 23 Suitable areas according to weighted overlay all factors base on

equal weight using Indonesia (A) and Australia regulation (B)...

Figure 24 Illustration of calculate grid on weighted overlay ……… Figure 25 Suitable areas all factors based on expert judgment compared

chicken farming using Indonesia (A) and Australia regulation(B) Figure 26 Suitable areas all factors based on equal weight compared chicken

farming using Indonesia(A) and Australia Reguation(B)……….. Figure 27 The wide of suitable area based on expert ………. Figure 28 The wide of suitable area based on equal weight……….. Figure 29 New Formulation based combination of both regulation ………

41

43 44

45

47

48

49

(18)

LIST OF APPENDICES

Appendix 1 List of expert ……….……… Appendix 2 Input of Pairwise Comparison Method of All Criteria…………..

Appendix 3 Questionnaire ………...

(19)

I.

INTRODUCTION

1.1 Background

Singkawang, one area in West Kalimantan has an area around 504 km2 and

is known as a center for vegetables and livestock. Poultry populations in 2008

were 1,720,800 head of layers, 2,075,000 heads of broiler chickens, 394,549

heads of domestic chicken and 10,794 head of ducks (BPS, 2008). The city has

already self-sufficient in supplying poultry products and even able to supply to

other districts. The poultry products have been distributed to various districts in

west Kalimantan, and able to meet the needs for the province.

Factor that support the development of chicken farms in West Kalimantan

is that this area is free from Avian influenza (AI) disease. The province has got a

certificate “Avian influenza free” from Indonesia ministry of agriculture. The

condition provides an opportunity to farmers or local government to develop a

poultry industry. The success was obtained mainly due to the biosecurity applied

both by local governments and chicken farming industry. The good biosecurity

produced areas that are free from AI diseases. FAO (2008) stated that biosecurity

refers to those measures that should be taken to minimize the risk of incursion of

highly pathogenic avian influenza (HPAI) into individual production units

(bioexclusion) and the risk of outward transmission (biocontainment) and onward

transmission through the production and marketing chain. Another factor that

constributes to development of poultry industry is the high demand of litter or

faecal from poultry industry for organic fertilizer production. The fertilizer is

very useful for vegetable and/or other agriculutural production.

Government of Indonesia has an instrument to regulate the establishment

of chicken farming namely SK Ditjen NAK No 774/ KPTS/DJT/Deptan 1982.

The regulation contained two items, and each items consisted of sub items as

following: (a) Farm locations: distance to the residential, housing design,

availability of water resources and employment (b) Animal health: equipment

and farms environmental. This regulation may be too general to regulate the

(20)

regulations in accordance with the conditions at the location of poultry farms

needs to be done.

Australia as developed country, especially South Australia, had a

regulation to establish and operate a poultry farm. The regulation had many

criteria to regulate the establishment and planning of chicken farms. Compared

with the Australian regulation, the Indonesia regulation does not have

management like dead bird disposal, soil type, waste management, electricity

supply, and economic considerations. Therefore, study to compare and combine

these regulations to determine suitable location for chicken farming in

Singkawang was necessary.

Geographic information system (GIS) is a computer-based information

system that enables capture, modeling, storage, retrieval, sharing, manipulation,

analysis and presentation of geographically referenced data. Geospatial or

geographically referenced is a special data that relates to the surface of the earth

(Worboys and Duckham, 2004). Geographic Information System technology is

very helpful to display and present data in map form. Many researches have been

done concerning the use of GIS in determining suitable location for animal waste

location in agricultural fields. However, no data has been reported regarding the

determination of chicken farming sites in Singkawang using Geographic

Information System.

1.2 Problem Statement

Singkawang has the potential to develop and increase the poultry

production in West Kalimantan. Most of the poultry products (meat and eggs)

have been produced from Singkawang and the number of production meets the

demand of animal protein in West Kalimantan. Regional spatial planning has

been used to describe the planning of agricultural development, including poultry

farming in West Kalimantan. But the planning has not explained about the

optimum location for the development of poultry faming. This study expected to

find areas suitable for establishing and developing chicken farms in Singkawang

(21)

1.3 Research Objective

The objectives of this research were to compare effectiveness of the

regulation belong to Indonesia and Australia in establishing chicken farms and to

determine suitable areas for chicken farming in the Singkawang.

1.4 Output

The output of this research was suitable areas for chicken farming

development in Singkawang.

1.4Outcome

Results of the study were expected to be a source of information for

decision making to design the chicken farming in Singkawang. This information

could be used by local government to provide input on the spatial plan regarding

(22)
(23)

II. LITERATURE REVIEW

2.1 Chicken Farming

The condition of poultry farms in Singkawang has prospects for

developed. The number of poultry can be increased considering the availability of

land, the potential of human resources, and high market demand. Currently, the

needs of poultry products (chicken meat and eggs) in West Kalimantan mostly

come from Singkawang. The numbers of poultry in Singkawang were: 1,720,800

head of layers, 2,075,000 heads of broiler chickens, 394,549 heads of domestic

chicken and 10,794 head of ducks (BPS, 2008). Chicken farm development in

Singkawang should be done in a suitable land and spatial planning from local

government.

There were three distinct components of the modern poultry industry,

namely layers (birds producing eggs), broilers (birds producing meat) and breeder

farms. In general, thousands of purpose-bred chickens were delivered to the farm

within hours of hatching. These birds are housed and raised within large, naturally

or mechanically ventilated sheds, having some degree of climate control. Feed is

dispensed to the growing birds from bulk bins via an automatic feeder.

A continuous supply of water is also made available (EPA, 1998). Frederick and

Huda (2011) states the condition of the environment such as bird droppings, soil,

dust, and waste had an important role in spreading salmonella in poultry.

Profitability is directly dependent upon the performance of the hens. Some

technical aspects to be considered such as feeding availability and quality,

management and rearing techniques, and chicken performance. When putting

these techniques into practice, "environmental control" which implies creating an

optimum environment for living and production, is a prerequisite. Therefore, it is

necessary to (1) understand the physiological characteristics of hens, and (2)

create the optimum environment tailored to these characteristics. The ventilation

is not only for supplying the necessary amount of oxygen, but also to provide

optimum environmental conditions with seasonal changes in temperature and

(24)

should have been planned before building the farming, as this will affect

production.

Climate is very influential factor on poultry production. Appropriate

location for the poultry farms provides a suitable climate for chicken. Creswell

and Hardjosworo (1979) reported that poultry is "homoeothermic" which must

maintain body temperature within narrow limits if the expected efficiency of the

function call. The problem for poultry in a tropical environment is to prevent the

temperature inside the body rise when the ambient temperature rises. Poultry will

overcome this by slowing the metabolism and appetite. Reduced feed intake can

be partly overcome by manipulation of rations. Temperature level up to 30

degrees Celsius, egg production of laying hens could be maintained normal by

raising levels of nutrition (especially protein). Temperatures above 30 degree

Celsius, egg production usually falls. Donkoh and Atuhene (1988) reported that

environmental temperature affects productivity of poultry and this affects can be

alleviated so that the bird will make optimal productivity. Excessive

environmental temperatures and high relative humidity are main factors that

influences to which birds may be exposed in hot tropical areas.

The establishments of poultry farms need environmental factors

consideration. Site selection and development of poultry farms, has a goal to

reduce adverse impacts on land use. The site chosen should consider the following

factors such as: Availability of water quality, road access for feed and livestock

vehicles, availability of labor, and proximity of feed mill (EPA, 1998).

Settlement conditions affect the development of chicken farms, because a

certain distance should preferably be addressed. Location of poultry farm should

be far from settlements, because it would disrupt the lives of chickens and

societies. Waste from the cage as the odor pollution will disrupt society’s lives.

Life chickens in the farm are also disturbed by human activity.

Location of laying and broiler chicken farms must meet the requirements.

The chicken farm must be located in outside residential areas with a minimum

distance of 250 meters. Altitude must be considered so the waste does not

(25)

Land evaluation is a process of assessment of land resources for the

particular purpose, using the approach or methods have been tested. Land

evaluation results will provide information about purpose of land use

Al-Mashreki(2011). The vital task of land evaluation is to identify the levels and

geographical patterns of biophysical constraints and hence, land suitability for a

given purpose. The essence of land suitability evaluation was to compare the

requirements requested by the user types the land to be applied, with the nature or

quality possessed by land. In this way, it will know the potential of land use type

(Widiatmika, 2001). The GIS-based multivariate application for land suitability

assessment base on a public participation has been reported (Tapie et al, 2001).

Determination of land suitability for the chicken farming location is an important

factor in farm management. Allahyari (2011) sated that management of poultry

production, taking into account many factors, such as labor, use of a closed cage,

the technical standard of livestock, including poultry production systems and the

location of the chicken farming.

2.2 Regulation of Chicken Farming Establishment

The government of Indonesia has already a regulation regarding the

establishment of chicken farming business. This study used a reference from

Letter of Ditjennak, number: 774/ KPTS/DJT/Deptan, 1982 about regulation of

establishment of layer and Broiler chicken farms. The regulation contained some

items that must be fulfilled by the farm enterprise, technical, environmental,

human and animal health. In general, it contains about: determining the location

of the sheds, sheds building and equipment, labor, availability of seeds, water and

fodder, animal health and environmental impact. This regulation was made in

attempt to make the chicken farm produces efficiently, does not interfere with

human activities, achieves the chicken and human health and does not damage the

environment.

Every country has its own regulations regarding the establishment of a

chicken farm. The farmers in South Australia follow guidelines in form the

Guidelines for the Establishment and Operation of Poultry Farms in South

(26)

poultry farm. EPA (1998) stated that the development of poultry should be

minimized environmental (visual, odor, noise, wastes) impact and impact on

adjoining uses, with allowing future expansion of operations. Poultry

development must be consistent with relevant planning principles and objectives

articulated in local council development plans, maximize bird welfare and

minimize disease risk.

2.3 Geographic Information System in Poultry

GIS technology has been valued for improving communication and

collaboration in decision making, for effectively managing resources and assets,

for enhancing the efficiency of workflows, for improving the accessibility of

information, and generally offering tangible cost savings to organizations both

large and small (Nour, 2011). GIS Application is an automated process that

generates a spatially oriented product or result needed by a user. GIS application

may include: map update or map production, data query and display, spatial

analysis, or other processes that use GIS software and geographic data. This

application gave users in the office and in the field effectively and easy to access

information, answer question, generate products, and support decision-making.

For public sector organization, GIS application was integrated with other system

(e-government, document management, asset management, etc) to support

operations and serve the public (Ogaja, 2010). The application of GIS has provided useful information for human activity and has been widely used in

various sciences, including in the poultry science.

Geographic Information System in Poultry has been reported. Basnet et

al. (2000) developed for the site-specific application of animal waste to

agricultural fields in the Westbrook sub-catchment of the Murray-Darling Basin,

south-east Queensland, and Australia. Sites suitable for animal waste application

were identified using a GIS based weighted linear combination (WLC) model.

This research was important to do for areas that have potential for poultry

industry. The poultry farm waste increased every day and it needs good

management. If it is not addressed properly, it will cause problems in the

(27)

GIS has been applied in almost of all study fields, including poultry

science. Johnson et al. (2004) examined to identify cases of infectious

laryngastracheitis in a region of chicken farms in Delmarva Peninsula.

Application of combination GIS and Remote Sensing to determine the location of

a livestock business has also been done by Maris et al (2009). The result helped in

the application of migratory beekeeping in Malaysia. The application of

geographical information systems to display chicken Ranch area in Ciamis

Indonesia has also been done by Priatna et al (2003).

2.4 Geographic Information System (GIS) Processing

Geographical information systems (GIS), are an information system for

capturing, storing, analyzing, managing and presenting data which are spatially

referenced (Thanh, 2009). Processing in Geographic Information System was used

for data processing and display processing results (Prahasta, 2009).

Representation spatial data could be grouped into two parts, namely raster data

and vector data. Raster data model display, placing and storing spatial data with

using a matrix structure or the pixels in the form of grid. Collection of pixels that

draw a spatial object can be called a dataset object. The information contained in

one pixel can be grouped into two sections, the attribute data (information about

the object, e.g. rice fields, gardens, settlements, etc.) and coordinate data

indicating the position of the geometric data. Examples of raster data model is

spatial analysis and modeling especially in environmental nature resources

applications. Vector data model showing, placing and storing spatial data with

using points, lines or polygons and their attributes. These forms are defined by

two-dimensional in Cartesian coordinate system (x, y). A vector representation of

spatial object is an object present as form information geographic that perfect.

Examples of vector data is socio-economic and resources analysis and modeling.

Data are processed by spatial analysis. Some spatial analysis function used

in geographic Information System is: measurement, spatial query and

classification, overlay, buffering, network, and geoprocessing (Longley et al,

(28)

The various functions in the process of GIS will be used in this study to

process spatial data. Data of road or river, using a buffer with a distance function

in accordance with the provisions. Overlay function produces new spatial data

from a minimum of two spatial data into two spatial data to be input. Processing

to produce areas suitable for poultry farming, necessary data height of the earth's

surface, soil moisture, and temperature, the spatial analysis function overlay will

be done to the three spatial data (and attribute). This overlay function can also be

applied to raster data model. Similarly to other functions in the GIS processing, in

(29)

III.

MATERIAL AND METHOD

3.1 Time and Location

This research was conducted from March to August 2011. Research

location was in Singkawang municipality West Kalimantan Province, which is

geographically located at 0°44'55,85”- 01°01'21,51” (North latitude) and

108°51'47,6”- 109°10'19” (East longitude). The overview of research location can

be seen in Figure 1:

Figure 1 Map of Singkawang municipality in West Kalimantan Province

3.2 Materials

The material used in this study was digital and analog map, secondary data

from relevant agencies in Singkawang (Table 1 and 2), Indonesia’s Regulation

(IR) and Australia’s Regulation (AR) of Poultry Farming Establishment and GIS

Software.

Regulation of Australia was selected in this study because it contains more

numerous and complex criteria in determining the location of poultry farms.

(30)

Australia also has a large poultry farm potential appeal in Indonesia. In Australia

the average production of Broiler is 7,500,000 birds per week or 390 million per

annum (Pitt, 2000). It has a good management and integration of many factors in

[image:30.595.86.477.103.730.2]

determining the location of poultry farms.

Table 1 Parameters to regulate chicken farming establishment in Indonesia versus Australia.

Indonesia Regulation Australia Regulation

1. Climate factor ; temperature and humidity

( Ideal temperature 26.5°C and humidity 80 to 90%)

2. Feed sources 3. Settlement

(buffer distance 250 m) 4. Water sources

5. Elevation 6. Road access

7. Availability of labor* 8. Waste management

9. Poultry farming planning area

1.Meteorology

( maximum temperature 30°C and humidity 80 % )

2. Proximity of feed mill* 3. Future residential

(buffer distance 1000 m) 4. Availability of water

(buffer distance 50 m) 5. Topography

6. Road access

(buffer distance 250 m) 7. Availability of labor* 8. Waste management* 9. Poultry management plan 10. Risk ground water pollution* 11. Risk of flooding area

12. Wind breaks* 13. Soil type

14. Quarantine issues* 15. Proximity to processor 16. Disposal of storm water* 17. Electricity supply

18. Exotic disease* 19. vegetation *data not available

Criteria used in this study can be seen in Table 2 and 3, where not all the

parameters used. The use of criteria depends on the availability of data and

priority data relating to geographic information. Several criteria were presented on

both the regulation has less complete of buffer distance. In this data processing,

the buffer distance is done with the assumption of the application of criteria in

(31)
[image:31.595.95.515.266.732.2]

Table 2 Data needed for applying the Indonesia regulation

No Data Source Format Institution

1 2 3 4 5 6 7 8

Climate :

(Daily temperature and Daily humidity

(2005-2010) Settlement

( Map Scale 1:50.000) Proximity of feed- sources : Water sources

( Map 1 : 50.000) Elevation

(Map Scale 1:50.000) Chicken farming Network of road (Map Scale 1 :50.000) Regional Spatial Plan

Weather data

RTRW Map RTRW Map RTRW Map RTRW Map Database RTRW Map RTRW Map Tabular Digital Map Digital Map Digital Map Digital Map Tabular Digital Map Digital Map Meteorology Station Semelagi Besar Hulu.

Bappeda Singkawang Bappeda Singkawang Bappeda Singkawang Bappeda Singkawang Forestry and Agricultural Agency

Bappeda Singkawang Bappeda Singkawang

Table 3 Data needed for applying the regulation of poultry farm in South Australia.

No Data Source Format Institution

1. 2. 3. 4. 5. 6. 7. 8. 9 10. 11.

Quality of water Flooding area.

( Map Scale 1 : 50.000) Availability of water (Map, Scale 1 : 50.000) Future residential. (Map Scale 1 : 50.000) Soil type

Elevation

Climate (2005-2010) Daily temperature Daily Humidity Proximity to processor Electricity supply Vegetation

( Map Scale 1 : 50.000) Poultry development plan

Database RTRW Map RTRW Map RTRW Map RTRW Map RTRW Map Weather data Database Electricity Map RTRW Map RTRW Map Tabular Digital Map Digital Map Digital Map Digital Map Digital Map Tabular Tabular Digital Map Digital Map Digital Map Environment Agency Bappeda Singkawang Bappeda Singkawang Bappeda Singkawang Bappeda Singkawang Forestry and Agricultural Agency

Bappeda Singkawang Meteorology Station Semelagi Besar Hulu Forestry and Agricultural Agency

(32)

Topography factor consisted of elevation, road access and water sources.

Elevation was the altitude in Singkawang and suitable area at a maximum

elevation of 300 m. Road access given the buffer along a maximum of 500 m (IR)

and 250 (AR). Water sources were the data network of rivers that were given a

maximum of 300 m buffer (IR) and 50 m (AR). Suitable area was located in this

buffer area.

Environment factor consisted of flooding area and soil type. Flooding area

was an area that has a vulnerability to flooding in Singkawang. Soil type was

distribution of soil type that associated with the level of soil fertility. Type of soil

that used in this area was the alluvial, podzolic red-yellow, latosol. This soil type

had good organic content and resistant to erosion.

Infrastructures factor consisted of electricity supply and processor. Electricity

factors, was the existing electricity network in Singkawang. Buffer 100 M was

used in this data. Processor was distributed among poultry slaughtering units and

supply of chicken meat. Buffer 2 km used in this study. Suitable area was located

in this buffer area.

The other factor was social factors and feed sources. Social factors were

derived from the data distribution of settlements in Singkawang. Buffer that used

in residential distance was 250 M for IR and 1000 M for AR. Suitable areas

outside the buffer area.

Feed sources were derived from the data distribution of potency of area to

produce the raw materials of chicken feed, such as maize, cassava, paddy, and

coconut. Suitable areas for the establishment of chicken farm locations was

located are in feed sources areas.

Temperature in the area Singkawang was range from 25 °C to 28 °C, and

humidity was range from 86%. Temperature for chicken farming in the location

were 26.5°C (IR) and maximum 30°C (AR), while level of humidity were 80 to

90% (IR) and maximum 80% (AR). Those data were not processed by GIS since

(33)

3.3 Method

The sequence of work in this research can be seen in figure 2:

[image:33.595.246.418.138.531.2]

F

Figure 2 The sequence of work

3.3.1 Pre field work

The main activity in pre-field work was to formulate ideas and concepts

of research, obtained through various studies, as well as literature review and

discussions with faculty mentors. All inputs and improvements to this concept

were implemented in the research.

PRE FIELD WORK

• Study of concept and literature

• Preparation of proposal

RESEARCH PROPOSAL

FIELD DATA RECORDING

• Data Collection

• Collection of expert opinion

DATA PROCESSING

• Pairwise comparison

• Weighted overlay by GIS processing

(34)

3.3.2 Field data recording

Data were obtained from recording data in the field. This process was a

very important part of this study, which includes the process of collecting data and

information relating to the research (Figure 2). Data of topography,

infrastructure, environmental factors, social (population), and the master plan for

the Singkawang were collected from local government especially Provincial

Planning Agency (Bappeda) Singkawang (These data can be seen table 2 and 3 ).

Besides that, data from expert in the field of poultry science were taken using

questionnaire to determine the weight of each parameter. The expert were from

academics ( 1 person), livestock government office (2 persons) and professional

farmer (2 persos). In this process involved experts to identify problem causes of

problems, determine the ways solving the problems, and propose alternative

solutions. Expert judgment done through expert surveys, and gained a prominent

place in the comparative study, although validation their assessment results must

be evaluated (Steenbergen, 2007). Method of expert judgment and questionnsire

were used, and the results were calculated based on pairwisecomparison method

(Saaty, 2008). Pairwise camparison was used in determining the weights for the

criteria. This method involved the comparison of the criteria and allows the

comparison of two criteria at a time (Yahaya et al, 2010). The data of pairwise

comparison for each respondent that obtained from quisioner can be seen in

appendix 2. The results of calculations by pairwises comparison, used in the

weighted overlay process (table 6)

Primary data regarding the existence of chicken farming in Singkawang

was obtained through a survey by Global Positioning System (GPS). Survey data

could be combined between Geographic Information System (GIS) with GPS

(Lagunzad, 2003). Result from survey about existing chicken farming in

(35)
[image:35.595.167.489.80.330.2]

Figure 3 Existing chicken farming in Singkawang

Each parameter was displayed on each map and then combined in a GIS

processing, to describe the optimum potential for chicken farms. These results

were compared with an existing poultry farm condition and reviewed regarding

eligibility specific location of the farm. Both regulations were used to compare

and obtain an ideal chicken farming in Singkawang. Data were analyzed using

GIS Software.

3.3.3 Data processing

3.3.3.1 Pairwise Comparison Method (PCM)

Pairwise comparison is a method that used to calculate the expert

assessment of each criteria used in this study. Pairwise comparison method was

developed by Saaty (2008) as part of analytical hierarchy process (AHP). The

comparison between each indicator asked from expert teams, which have

objective to make comparative judgment on the relative importance of each pair

of indicators in term of the criterion they measure.

Therefore numerical values expressing a judgment of the relative

importance (or preference) of one factor against another have to be assigned to

(36)

ranging from 1 to 9 which describe the intensity of importance, where by a value

of 1 expresses “equal importance” and a value of 9 is given to those factors

having an “extreme importance” over another factor (Table 4).

Table 4 Pairwise comparison scale

Intensity of Importance

Description

1 Equal importance

3 Moderate importance of one factor over

another

5 Strong or essential importance

7 Very strong importance

9 Extreme importance

2,4,6,8 Intermediate values

Reciprocals Values for inverse comparison

The simple comparison between criteria describe in simple matrix

comparison, which is form in order 3 where three criteria C1, C2, and C3 were

compared against each other. For instance; criterion C1 has been regarded

strongly more important than C3, hence a value of 5 has been assigned to the

corresponding matrix position. The transpose position automatically gets the

reciprocal value, in this case 1/5 which equals 0.2 (Table 5).

Table 5 Example of a pairwise comparison matrix

Criteria C1 C2 C3

C1 1 7 5

C2 0,14 1 0,33

C3 0,2 3 1

The next step of the calculation process, the assigned preference values

were synthesized to determine a ranking of the relevant factors in terms of

(37)

Eigen values and eigenvectors of the square preference matrix revealing important

details about pattern in the data matrix are calculated.

Multidiscipline expert with various opinions are important to be examined

one by one for the criteria assessed at the quisionnaire. After that process,

assessments of several experts were combined into one value. Marimin (2008)

states merging values of expert judgment use geometric mean method.

Where; XG = Geometric mean n = Total Respondent

Xi = Judgment value from respondent i

The calculation result from the geometric average method will be used in

the PCM process. The data of pairwise comparison for each respondent that

obtained from quisioner can be seen in appendix 2. The results of calculations by

pairwises comparison, used in the weighted overlay process (table 6)

3.3.3.2 Weighted overlay

Weighted overlay was a spatial analysis that combines at least two layers of

data as input data. This process can be performed on the data in form of vector or

raster data. The principle of the weighted overlay on the raster data was to

perform an arithmetic process on the pixel input data to produce new pixels as the

output data (Prahasta, 2009). Weighted overlay was an overlay process that uses

weights for each criterion (table 6). In the weighted overlay process, the input data

is in the form of raster data and get the result also form of raster. GIS processing

by weighted overlay can be seen figure 5 and 6. In this research, the weighted

overlay was implemented using the weights for each criterion as showed in

(38)

Table 6 Weight each criteria according to expert and equal weight

Indonesia Regulation

Criteria Expert*(%) Equal weight(%)

Topography

• Road Access

• Water Sources

• Elevation 19 32 27 41 33 33 33 34

Social 11 33

Feed Sources 70 34

Australia Regulation Topography

• Road Access

• Water Sources

• Elevation • Vegetation 25 23 23 30 24 25 25 25 25 25 Environment

• Flooding Area

• Soil Type

27 65 35 25 50 50 Infra Structure • Electricity • Processor 33 80 20 25 50 50

Social 15 25

(39)

3.4 Research Flowchart

General conceptual of research can be seen in the following flowchart:

Figure 4 Research flowchart

Infrastructure

(Electricity, Processor)

Topography ( elevation, road, river, vegetation,) Environment (Flooding area, ,soil type) Criteria of Chicken Farming Establishment Sites in Indonesia Topography river,elevation, road Social (Settlement ) Regional Spatial Plan GIS Processing

Criteria of Chicken Farming Establishment Sites in Australia.

Social ( Settlement)

Poultry Development Plan

GIS Processing

New Formulation data

GIS Processing

Comparison and Evaluation Existing of

Feed source

Suitable area for

Chicken farming Suitable area for

Chicken farming

Existing of Chicken faming

(40)

Generally, there were stages in the GIS processing. The first step is GIS

processing for Indonesia Regulation, and then for Australia Regulation. Suitable

areas resulting from the process was compared with the presence of chicken farms

in Singkawang, and also the spatial planning of local government. Analysis and

comparison of this new formula to produce the appropriate criteria for

determining the location of farms in Singkawang.

[image:40.595.78.484.77.709.2]

3.4.1 GIS Processing in Indonesia Regulation

Figure 5 GIS Processing in Indonesia Regulation

Suitable area base on Indonesia Regulation

Topography Social

Classification

Convert to Raster

Weighted Overlay

Feed

Road Water Elevation

Classification

Convert to Raster

Weighted overlay in Topography factor Buffer Buffer

Settlement

Area of raw material of feed Buffer

(41)
(42)

Social factor

Elevation Vegetation Road

Buffer

Classification

Convert to Raster

Weighted Overlay

Water Topography

Suitable area based topography

Environment

Soil Flooding

Classification

Convert to Raster

Weighted Overlay

Suitable area based Environment

Infrastructure

Processor Electricity

Buffer

Classification

Convert to Raster

Weighted Overlay

Suitable area based Infrastructure

Settlement

Buffer

Classification

Convert to Raster

Weighted Overlay

[image:42.842.24.736.40.557.2]

Suitable area based Australia Regulation

(43)
(44)
(45)

IV. RESULTS AND DISCUSSION

4.1Comparison among criteria

4.1.1 Topography factor 4.1.1.1 Road access

A

[image:45.595.102.458.121.688.2]

B

Figure 7 Suitable areas based on road acces criteria according to Indonesia regulation (A) and Australia regulation (B)

Figure 7 showed that Indonesia regulation (IR) had a suitable area of

(46)

IR. The AR had suitable areas of 28,894.30 ha or 47.36%. All of the farms in the

existing condition were located in suitable areas.

The distribution of chicken farms met the ideal distance recomended. The

condition supported farmers to simplify distribution of feed, production and

marketing of livestock products. Production of chicken farms in Singkawang did

not only supply the needs of consumers in the region, but also supply to other

areas outside Singkawang due to eazy to access the road.

Roads played an important role in the chicken farming. Many activities at

farming required good road access, including the distribution of raw materials and

production facilities, marketing and transportation of workers and other activities.

Establishment of a chicken farm road must meet for various activities.

Ugwu( 2009), roads access must be traversed to reach a commercial poultry farm.This

Facility was used to distribute poultry production inputs like day-old chicks

(DOC), feed, veterinary drugs and others. The condition of processing and

marketing was not difficult to reach regions of production and to send poultry and

(47)

4.1.1.2 Water sources

A

[image:47.595.107.473.100.674.2]

B

Figure 8 Suitable areas based on water sources criteria according to Indonesia regulation (A) and Australia regulation (B)

Figure 8 showed that IR had a suitable area of 23,872.6 ha or 39.13%,

(48)

farms based on IR were 27 of layer farm (62.7%) and 12 farms of broiler farm (38.7 %),

and its were 14 layer farms (32.5 %) and 6 broiler farms (19.4 %) for AR.

The availability of clean water could not be separated from the location

and maintenance of the chicken. Standard of water to appropriate the needs of

chickens is a main factor to support health, growth and production of poultry.

Water sources must avoid harmful substances, including free from pathogenic

bacteria. Benham (2009)reported that wells or water sources should be placed on

a high area of the location of poultry farms and yard to hide contamination from

waste (faecal or litter). Farm planning should consider the distance between farms

with a water source. Bad management of ground water will contaminate drinking

water supplies in the farm area . Development of water sources must follow the

regulation and requirements, including setting the distance.

Watershed was one source of water used by the farmers in Singkawang.

The watershed was an area of land that is an integral part of the river and its

tributaries, which accommodate, store and transfer water from rainfall to the lake

or the sea naturally. River used in this study was only large rivers that cross

Singkawang (more than 500 km ²) Sambas Regency, and Regency Bengkayang.

Distribution of chicken farms in Singkawang was not far from water

sources mainly from the rivers. There were several farms that are far away from

the river. They use the wells as water sources. Government of Singkawang

preserve water resources for the community of Singkawang to avoid disruption of

existing water quality.

Distribution of layer farms based on access to water source was higher

than those of Broiler chicken Farm. The population of layer chicken was higher,

and therefore the availability and the quality of water must be adequate to the

chicken farm area. Moreover, the maintenance of layer chicken was longer (up to

2 years) and it required more intensive management and facilities to support

production. In contrast, production time of broiler was shorter (only up to 2

months) and the number of population was also low. Although location of broiler

chicken farm was far from the river, some farmers used other water sources, such

as wells

(49)
[image:49.595.121.470.103.366.2]

4.1.1.3 Elevation

Figure 9 Suitable areas based on elevation criteria

Based on the criteria of elevation to determine suitable area (Figure 9)

showed that the suitable areas were similar between IR and AR. Both regulation

produced 59.565,1 ha or 97.65% of suitable areas. The distribution of chicken

farms in Singkawang was located at an altitude above 300 m. Almost all regions

in Singkawang were suitable to set areas for a chicken farm. Most areas with

elevation above 300 m were located in mountain areas that are not found

economic activities. This condition made it difficult to access and transport the

chicken.

Altitude affected the temperature level in an area. The higher the place, the

lower the temperature. Pagot (1993) states that the altitude has the same influence

as distance from the equator above 800 m. The variation was in vicinity of 1°C

for every 180 m altitude. Distribution of temperature in Singkawang was

(50)

4.1.1.4 Temperature

Temperature data in Singkawang for 5 years are shown in Figure 10 :

Figure 10 Temperature data in Singkawang (2006 to 2010)

Source : Stasiun Meteorologi Laboratorium Pengamatan Penyakit Tanaman Pangan dan Hortikultura Semelagi Besar Hulu .

Temperature distribution in Singkawang was ranged from 25-28 °C

(Figure 10). The temperature met the appropriate level for determining the

location of the chicken farm. DITJENNAK stated that the ideal temperature for

poultry is approximately 26.5 °C.

The ideal temperature will support growth and reproduction of the animals

normally. The chicken will be more efficient to utilize feed because chickens do

not use a lot of energy to overcome the environmental temperature. Chicks try to

keep his body temperature by balancing heat production with heat loss at high

temperature. The high temperature will cause a drop in feed consumption and

resulted in a deficiency of nutrients. Creswell and Hardjosworo (1979) explained,

at very high temperatures poultry lose heat by evaporating even when the

humidity is relatively high. The reason is that the amount of water needed increase

with rising temperatures. At a temperature of 35°C water is lost through the

respiratory. Thus, chicken increase the surface area of the body by extending the

wings and neck feathers and change position to improve air circulation in the

(51)

fluctuations in temperature allows the chickens resistant to heat stress during the

day.

4.1.1.5 Humidity

Humidity data in Singkawang for 5 years are shown in Figure 11.

Figure 11 Humidity data in Singkawang (2006 to 2010)

Source : Stasiun Meteorologi Laboratorium Pengamatan Penyakit Tanaman Pangan dan Hortikultura Semelagi Besar Hulu

Regulation of DITJENNAK explained that the maximum moisture for farm

location is 90%. Humidity data in Singkawang were ranged from 80 to 90%. This

condition was suitable for the location of the chicken farming. The ideal humidity

provides a good environment for chicken production. High humidity, more than

90%, has unfavorable effects. High humidity around the enclosure will cause

many adverse factors for poultry, such as increasing soil water neede and reduce

water quality. Increased ground water utilization will cause the development of

parasites (like worms) and bacterial pathogens. . Very humid conditions support

mold growth on feed that can produce toxins in the form of mycotoxins.

Conditions of the cage floor are moist and easy to agglomerate resulting in the

accumulation of ammonia in a cage that can interfere with the respiratory system

in chickens. Ammonia is formed from the breakdown of nitrogenous waste

products in poultry manure (undigested proteins and uric acid) by exogenous

enzymes produced by microorganisms. Factors that exhibit direct impact over

(52)

(2005) stated that temperature and moisture as the most important factors

affecting the variability of ammonia in broiler farming. Iyappan, et al. (2011)

reported that combination of climate factors and feeds affected the composition of

chicken Farm Poultry Excreta (PFE). PFE can be used on a variety of useful

activities such as organic fertilizer or fuel and power source. Climate conditions

such as humidity levels can affect the composition of feed given and PFE

humidity, so it can stimulant the activity of microbes. Moreover, at high

evaporation rates, the amount of nutrients consumed tends to decrease.

[image:52.595.70.468.28.787.2]

4.1.1.6 Vegetation

Figure 12 Suitable areas based on vegetation criteria according to Australia regulation.

Based on the criteria of vegetation, both regulations had similar results on

determining suitable areas. Suitable areas according to AR regulation was

44,987.78 ha or 73.76%. The number of suitable farms was 8 of layer farm (18,.7%)

and 3 farms of broiler farm (9.6 %). AR gave the results of the existence of broad

vegetation. This situation is good, because the vegetation is necessary for the

chicken farm. Adequacy of oxygen to the chicken can met and protects the

enclosure from the harsh wind flow. Australia also has a kind of maintenance that

(53)

Systems). This system requires a yard (range) needed in the location of the cage

with enough vegetation (CSIRO, 2002). Chicken in this system has an access to

the outside of the cage.

Application of the free-range system must have vegetation that supports

the existence of environmental farm. However, in Singkawang application of such

cage systems has still not done yet.

4.1.1.7 Weighted Overlay in topography factors

(54)
[image:54.595.86.471.90.759.2]

B

Figure 13 Suitable areas according to topography factors based on expert and equal weight using Indonesia regulation (A) and Australia regulation (B)

The topography criteria based on expert and equal weight resulted in a suitable

area of 48,257.54 ha or 79.11% when applying IR, and it was 55,383.57 ha or

90.7 % for AR. The numbers of suitable farms according to AR were 38 layer farms

(88.34 %) and 26 broiler farms (83.80 %). The number of suitable farm was high when

expert and equal weight were applied. This indicated that the topographic factor

in Singkawang has a good effect on chicken farming production. The weights

(55)

4.1.2 Environment Factor

A

[image:55.595.117.468.110.691.2]

B

(56)

Figure 14 showed that suitable area for chicken farm based on criteria of

flooding area was 52,960.09 ha or 86.82% consisting of 34 layer farms (79 %) and

28 broiler farms (90.3 %). Based on soil type criteria, the suitable area was

50.644,87 ha or 83 % corresponding to 40 layer farms (93 %) and all of broiler farms.

Flooding is an important factor to be considered for establishing chicken

farm. The location should be far and protected from flooding area. Regulation of

the establishment of farms in Australia mentioned that location of farms should be

protected from flooding, with an average interval to re-occur for 100 years. This

provision confirms that the location of the farm must be free from flooding area.

Soil type produced wide suitable areas. This factor related to organic

matter element in the soil. Some soils had high organic matter such as latosol,

organosol and red yellow podsolic. This organic material associated with the type

of plants that grow on top. This area was classified as suitable area, because it was

related to crops production for feedstuffs of chicken. Good-quality of organic

matter in soil could produce good quality of feedstuffs.

[image:56.595.59.479.26.745.2]

4.1.2.1Weighted overlay in environment factors.

(57)

Expert and equal weight application resulted in similar wide areas. It was

60,070.00 ha or 98.5%. Almost all regions in Singkawang were suitable for the

location of the chicken farm. Flooding area could harm for chicken farm location.

Floods could destroy the cages and equipment, making the environment damaged,

and waste disposal problems. Flooding area was important to be considered since

it is happening every year in Singkawang.

[image:57.595.108.473.267.582.2]

4.1.2.2 Environment factors compared chicken farming.

Figure 16 Environment factors versus chicken farming

The environmental criteria based on expert and equal weight produced a

suitable area of 1,014 ha or 100% consisting of 27 layer farms (62.80 %) and 3

broiler farms (9.6 %). This result indicated that all areas were suitable for chicken

farming. Environmental factors strongly supported the spatial planning area where

(58)

4.1.3 Infrastructure factor

A

[image:58.595.89.441.95.657.2]

B

Figure 17 Suitable areas according to infrastructure factors based on electricity supply (A) and processor (B) using Australia regulation

The infrastructure criteria consist of electricity supply and processor in

(59)

ha or 9.47 % composing of 38 layer farms (88.4 %) and 11.6% broiler farms.

While based on processor criteria, it was 9,624.48 ha or 15.77 % consisting of 7

layer farms (16.27 %) and 28 broiler farms (90.3%). The availability of

electricity only got small suitable area. Singkawang has a wide area that does not

have electricity facilities. However, many farms in the existing condition located

in the area having an electrical network. Electricity has been used in a chicken

farm for a variety of activities. CSIRO (2003) reported that chickens are caged

without access to the daytime activities. They should be given lighting more on

maintenance periods at least 8 hours per day. Regulation of the establishment of

the cage in Australia explained that the electricity supply must be met before the

establishment of a chicken farm.

Processor is a chicken slaughtering unit used as a poultry abattoir, sales

and distribution of chicken production. Broiler farming located in the area was

suitable from this factor. This is in accordance with the conditions of chicken

slaughtering in Singkawang. Processor served many products from broiler chicken

farm and produced meat that is not far from the location of the broiler farms.

Chickens that will be sold and transported should be protected from stress. It

(60)

4.1.3.1Weighted overlay in infrastructure factors.

A

[image:60.595.93.446.92.691.2]

B

Figure 18 Suitable areas according to infrastructure factors based on expert judgment (A) and equal weight (B)

The infrastructure

Gambar

Table 1 Parameters to regulate chicken farming establishment in Indonesia
Table 2   Data needed  for applying the Indonesia regulation
Figure 2 The sequence of work
Figure 3  Existing chicken farming in Singkawang
+7

Referensi

Dokumen terkait

Luas dari layang-layang dengan panjang diagonal yang satu 12 cm dan diagonal yang lain 22 cm adalah…4. Sisi tegak pada

Untuk meningkatkan pertumbuhan, efektifitas, efisiensi, serta Kontribusi pajak hotel terhadap pajak daerah Kota Palu, Dinas Pendapatan Pengelolaan Keuangan dan Aset

A. Dapat bekerja reversible. Dipengaruhi oleh faktor lingkungan. Diperlukan dalam jumlah sedikit. Tidak berubah setelah membantu proses reaksi. Diperlukan hanya pada

(1) Pem ohon Inform asi dapat m engajukan keberatan secara tertulis sebagaim ana term uat dalam Lam piran VII Peraturan ini, kepada atasan Pejabat Pengelola Inform asi dan Dokum

Pengruh Metode Pembelajaran Latihan (Drill) Terhadap Motivasi Belajar Siswa Pada Kompetensi Dasar Mencatat.. Universitas Pendidikan Indonesia |

dalam Undang-Undang Nomor 12 Tahun 1969 tentang Pembentukan Otonom Provinsi Irian Barat dan Kabupaten- Kabupaten Otonom di Provinsi (Lembaran Negara Republik Indonesia Tahun 1969

Kegiatan Pendahuluan: Menjelaskan tujuan pembelajaran yang ingin dicapai, memberi pertanyaan untuk penjajagan, menjelaskan pentingnya materi ajar yang akan disampaikan..

Judul Penelitian : Pengaruh Penggorengan Vakum Terhadap Aktivitas Antioksidan, Profil serta kandungan Karotenoid Total BuahNangka (( Artocarpus heterophyllus ).. Vila Puncak