• Tidak ada hasil yang ditemukan

MICROBIOLOGY PPT LECTURE NOTES | Karya Tulis Ilmiah

N/A
N/A
Protected

Academic year: 2017

Membagikan "MICROBIOLOGY PPT LECTURE NOTES | Karya Tulis Ilmiah"

Copied!
67
0
0

Teks penuh

(1)

ENTEROBACTERIACEAE

(2)

Morphology & Identification

Morphology & Identification

Gram-negative non-spore forming rods. When motile, by perit

richous flagella.

Primarily normal flora of gastrointestinal tract. E. coli>Klebsi

ella>Proteus>Enterobacter

Free living, also transient colonizers of skin.

Facultative anaerobes: mixed acid fermentation

All ferment glucose; all reduce nitrates to nitrites; all oxidase

negative.

Lactose fermentation: normal flora positive and pathogens ne

gative.

Primary isolation media include eosin-methylene-blue (EMB)

and MacConkey agar.

Differential selective media for specific organisms including dy

(3)

Classification

Classification

~29 genera, over 100 species.

~29 genera, over 100 species.

(4)

Antigenic

Antigenic

Structure

Structure

Most are motile by peritrichous flagella --Most are motile by peritrichous flagella --HH antig antig

ens.

ens.

Capsule – Capsule – KK antigen (antigen ( ViVi for Salmonella).for Salmonella).

Cell envelope (wall)Cell envelope (wall)

LPS (endotoxin) –LPS (endotoxin) – OO antigen. antigen.

various outer membrane proteins.various outer membrane proteins.

Pili - various antigen types, some encoded by plasPili - various antigen types, some encoded by plas

mids

(5)

鞭鞭鞭鞭鞭 H 鞭

(6)

septicemia, septicemia, pneumonia, pneumonia,

meningitismeningitis

urinary tract infectionsurinary tract infections

Citrobacter Enterobacter Escherichia Hafnia Morganella Providencia Serratia

Opportunistic diseases

Opportunistic diseases

(7)

Enterobacteriaceae

Enterobacteriaceae

:

:

gastrointestinal diseases

gastrointestinal diseases

Escherichia coliEscherichia coliSalmonellaSalmonella

ShigellaShigella

(8)

Histocompatibility antigen (HLA) B27Histocompatibility antigen (HLA) B27

Enterobacteriaceae

*Salmonella *Shigella

*Yersinia

NotNot EnterobacteriaceaeEnterobacteriaceae *CampylobacterCampylobacter

*ChlamydiaChlamydia

(9)

community acquired

otherwise healthy people

Klebsiella pneumoniae

* respiratory diseases * prominent capsule

urinary tract infection

fecal contamination *E. coli

*Proteus

urease (degrades urea)urease (degrades urea)alkaline urinealkaline urine

Enterobacteriaceae

(10)

Enterobacteriaceae

Enterobacteriaceae

gram negative facultative anaerobic rods

gram negative facultative anaerobic rods

(11)

E. coli

lactose positive

not usually identified

lactose positive sp. common, healthy intestine

Shigella, Salmonella,Yersinia

lactose negative

identified

Feces

(12)

other sitesother sites

identified biochemicallyidentified biochemically

Enterobacteriaceae

(13)

Serotypes

Serotypes

reference laboratory

reference laboratory

antigens

antigens

O (lipopolysaccharide) O (lipopolysaccharide)

H (flagellar) H (flagellar)

(14)

Escherichia coli

(15)

Escherichia coli

Escherichia coli

Toxins: two types of enterotoxin; Shiga-type

toxin; Enteroaggregative ST-like toxin; Hemolysin s; Endotoxin

Type III secretion system

Adhesions –colonization factors ; both pili or fim

briae ;non-fimbrial factors involved in attachmen t. There are at least 21 different types of adhesion s.

Virulence factors that protect the bacteria from h

ost defenses: Capsule/Iron capturing ability (enter ochelin)

(16)

E. coli

E. coli

fimbriae

fimbriae

mannose

mannose

Type 1

Type 1

galactose galactose

glycolipids glycolipids glycoproteins glycoproteins

P

(17)

E.coli-urinary tract infection

E.coli-urinary tract infection

(18)

E.coli-Meningitis and Sepsis

E.coli-Meningitis and Sepsis

Neonatal meningitis – is the leading cause

of neonatal meningitis and septicemia

with a high mortality rate. Usually

(19)

Enteropathogenic

Enteropathogenic

E. coli

E. coli

fever

infant

diarrhea

vomiting

nausea

non-bloody stools

Destruction of surface microvilli

1.

loose attachment mediated by bundle f

orming pili (Bfp);

2.

Stimulation of intracellular calcium lev

el;

(20)

Enterotoxigenic

Enterotoxigenic

E. coli

E. coli

A

A

watery diarrhea, nausea, abdominal cr

watery diarrhea, nausea, abdominal cr

amps and low-grade fever for 1-5 days.

amps and low-grade fever for 1-5 days.

T

T

ravellers diarrhea

ravellers diarrhea

and

and

diarrhea in child

diarrhea in child

ren in developing countries

ren in developing countries

Transmission is via contaminated food or

Transmission is via contaminated food or

water.

(21)

Enterotoxigenic

Enterotoxigenic

E. coli

E. coli

diarrhea like cholera

diarrhea like cholera

milder

milder

(22)

Enterotoxigenic

Enterotoxigenic

E. coli

E. coli

Heat labile toxinHeat labile toxin

like choleragenlike choleragen

Adenyl cyclase activated Adenyl cyclase activated

cyclic AMP cyclic AMP

secretion water/ionssecretion water/ions

Heat stable toxinHeat stable toxin

Guanylate cyclase activated Guanylate cyclase activated cyclic GMPcyclic GMP

(23)
(24)

E.coli-E.coli-

Enteroinvasive (EIEC)

Enteroinvasive (EIEC)

The organism attaches to the intestinal mucosa v

ia pili

Outer membrane proteins are involved in direct

penetration, invasion of the intestinal cells, and d estruction of the intestinal mucosa.

There is lateral movement of the organism from

one cell to adjacent cells.

Symptoms include fever,severe abdominal cramp

s, malaise, and watery diarrhea followed by scant y stools containing blood, mucous, and pus.

(25)

Enteroinvasive

Enteroinvasive

E. coli

E. coli

(EI

(EI

EC

EC

)

)

Dysentery

-

resembles shigellosis

(26)

E.coli-E.coli-

c. Enteropathogenic (EPEC)

c. Enteropathogenic (EPEC)

Malaise and low grade fever diarrhea, vomiting,

nausea, non-bloody stools

Bundle forming pili are involved in attachment

to the intestinal mucosa.

This leads to changes in signal transduction in t

he cells, effacement of the microvilli, and to inti mate attachment via a non-fimbrial adhesion c alled intimin.

This is a problem mainly in hospitalized infants

(27)
(28)

E.coli-E.coli-

d. Enterohemorrhagic (EHEC)

d. Enterohemorrhagic (EHEC)

Hemorrhagic

bloody, copious diarrheafew leukocytes

afebrile

hemolytic-uremic syndrome

hemolytic anemia

(29)

Enterohemorrhagic

Enterohemorrhagic

E. coli

E. coli

Usually O157:H7

(30)

Enterohemorrhagic

Enterohemorrhagic

E. coli

E. coli

Vero toxin

Vero toxin

shiga-like”

shiga-like”

Hemolysins

Hemolysins

younger than 5 year

(31)

Enteroaggregative

Enteroaggregative

E. c

E. c

oli

oli

肠肠肠肠肠肠肠肠

肠肠肠肠肠肠肠肠

a cause of persistent, watery diarrhea with vo

miting and dehydration in infants.

That is autoagglutination in a ‘stacked brick’

arrangement.

the bacteria adheres to the intestinal mucosa

and elaborates enterotoxins (enteroaggregativ

e heat-stable toxin, EAST).

The result is mucosal damage, secretion of la

(32)

E.coli-E.coli-

Enteroaggregative (EAggE

Enteroaggregative (EAggE

C)

C)

Mucous associated autoagglutinins cause aggre

gation of the bacteria at the cell surface and res ult in the formation of a mucous biofilm.

The organisms attach via pili and liberate a cyt

otoxin distinct from, but similar to the ST and LT enterotoxins liberated by ETEC.

Symptoms incluse watery diarrhea, vomiting, d

(33)
(34)

Summary of

Summary of

E.coli

E.coli

str

str

ains that cause gastr

ains that cause gastr

oenteritis.

(35)

Sanitary significance

Sanitary significance

Totoal bacterial number: number of bact

Totoal bacterial number: number of bact

eria contained per ml or gm of the sampl

eria contained per ml or gm of the sampl

e; the standard of drinking water is less t

e; the standard of drinking water is less t

han 100.

han 100.

Coliform bacteria index: the number of c

Coliform bacteria index: the number of c

oliform bacteria detected out per 1000 m

oliform bacteria detected out per 1000 m

l sample; the standard of drinking water

l sample; the standard of drinking water

is less than 3

(36)

Escherichia coli

Genetically E. coli and Shigella are genetically highly closely related. For practical reasons (primarily to avoid confusion)

they are not placed in the same genus. Not surprisingly there is a lot of overlap between diseases caused by the two organi sms.

1) Enteropathogenic E. coli (EPEC). Certain serotypes are commonly found associated with infant diarrhea. The use of ge

ne probes has confirmed these strains as different from other groups listed below. There is a characteristic morphological l esion with destruction of microvilli without invasion of the organism that suggests adhesion is important. Clinically one o bserves fever, diarrhea, vomiting and nausea usually with non-bloody stools.

2) Enterotoxigenic E. coli (ETEC) produce diarrhea resembling cholera but much milder in degree. Also cause "traveler’s

diarrhea". Two types of plasmid-encoded toxins are produced. a) Heat labile toxins which are similar to choleragen (see c holera section below). Adenyl cyclase is activated with production of cyclic AMP and increased secretion of water and ion s. b) Heat stable toxins; guanylate cyclase is activated which inhibits ionic and water uptake from the gut lumen. Watery d iarrhea, fever and nausea result in both cases.

3) Enteroinvasive E. coli (EIEC) produce dysentery (indistinguishable clinically from shigellosis, see bacillary dysentery

below).

4) Enterohemorrhagic E. coli (EHEC). These are usually serotype O157: H7. These organisms can produce a hemorrhagic

colitis (characterized by bloody and copious diarrhea with few leukocytes in afebrile patients). Outbreaks are often caused by contaminated hamburger meat. The organisms can disseminate into the bloodstream producing systemic hemolytic-ure mic syndrome (hemolytic anemia, thrombocytopenia and kidney failure). Production of Vero toxin (biochemically similar to shiga toxin thus also known as "shiga-like") is highly associated with this group of organisms; encoded by a phage. He molysins (plasmid encoded) are also important in pathogenesis.

As noted above, there are at least 4 etiologically distinct diseases. However, in the diagnostic laboratory generally the gro

(37)

Shigella

(38)

Shigella

Shigella

S. flexneri, S. boydii, S. sonnei, S.

S. flexneri, S. boydii, S. sonnei, S.

dysenteriae

dysenteriae

bacillary dysentery

bacillary dysentery

shigellosis

shigellosis

(39)

Genral

Genral

features

features

Pili.

Pili.

Most strains can not ferment lactos

Most strains can not ferment lactos

e; S. sonnei can slowly_ ferment lac

e; S. sonnei can slowly_ ferment lac

tose.

tose.

(40)

Shigellosis

Shigellosis

within 2-3 days

within 2-3 days

(41)

Shiga toxin

Shiga toxin

enterotoxic

enterotoxic

cytotoxic

cytotoxic

inhibits protein synthesis

inhibits protein synthesis

(42)

Shigella

Shigella

attachment and penetration

attachment and penetration

WWithin 2-3 daysithin 2-3 days

EEpithelial cell damagpithelial cell damag

e

(43)

Clinical significance

Clinical significance

man only "reservoir"

man only "reservoir"

mostly young children

mostly young children

fecal to oral contact

fecal to oral contact

children to adults

children to adults

(44)

Clinical significance

Clinical significance

The infective dose required to cause infection is ver

y low (10-200 organisms).

There is an incubation of 1-7 days followed by fever

, cramping, abdominal pain, and watery diarrhea (due to the toxin)for 1-3 days.

This may be followed by frequent, scant stools with

blood, mucous, and pus (due to invasion of intestina l mucosa).

Is is rare for the organism to disseminate.

The severity of the disease depends upon the specie

(45)

Immunity

Immunity

(46)

Diagnosis of Shigella infection

Diagnosis of Shigella infection

Specimen: stool.

Culture and Identification

Quick immunological methods:

(47)

Prevention

Prevention

streptomycin dependent (SD)

(48)

Treating shigellosis

Treating shigellosis

manage dehydration

patients respond to antibiotics ,

P

roblem of drug-resistance

(49)

Shigella

Shigella (4 species; S. flexneri, S. boydii, S. sonnei, S. dysenteriae) all cause bac

illary dysentery or shigellosis, (bloody feces associated with intestinal pain). T he organism invades the epithelial lining layer, but does not penetrate. Usually , within 2-3 days, dysentery results from bacteria damaging the epithelium lini ng layers of the intestine often with release of mucus and blood (found in the f eces) and attraction of leukocytes (also found in the feces as "pus"). Shiga toxi n (chromosomally encoded) is neurotoxic, enterotoxic and cytotoxic plays a ro le. The toxin inhibits protein synthesis (acting on the 80S ribosome and lysing 28S rRNA). This is primarily a disease of young children occurring by fecal-o ral contact. Adults can catch this disease from children. However it can be tra nsmitted by infected adult food handlers, contaminating food. The source in e ach case is unwashed hands. Man is the only "reservoir".

Patients with severe dysentery are usually treated with antibiotics (e.g. ampici

(50)

Salmonella

Salmonella

Salmonellosis may pres

(51)

The antigenic structures of salmonellae

The antigenic structures of salmonellae

used in serologic typing

(52)

Salmonella

Salmonella

2000 antigenic "types”

2000 antigenic "types”

disease category

disease category

S. enteritidis

S. enteritidis

many serotypesmany serotypes

(53)

Virulence factors

Virulence factors

 Endotoxin – may play a role in intracellular survival  Capsule (for S. typhi and some strains of S. paratyphi)  Adhesions – both fimbrial and non-fimbrial

 Type III secretion systems and effector molecules – 2 different sy

stems may be found:

– One type is involved in promoting entry into intestinal epithelial cel ls

– The other type is involved in the ability of Salmonella to survive ins ide macrophages

 Outer membrane proteins - involved in the ability of Salmonella t

o survive inside macrophages

 Flagella – help bacteria to move through intestinal mucous  Enterotoxin - may be involved in gastroenteritis

(54)
(55)

Enteric or typhoid fever

Enteric or typhoid fever

Enteric or typhoid fever occurs when the bacteria lEnteric or typhoid fever occurs when the bacteria l

eave the intestine and multiply within cells of the r

eave the intestine and multiply within cells of the r

eticuloendothelial system.

eticuloendothelial system.

The bacteria then re-enter the intestine, causing gaThe bacteria then re-enter the intestine, causing ga

strointestinal symptoms.

strointestinal symptoms.

Typhoid fever has a 10-14 day incubation period aTyphoid fever has a 10-14 day incubation period a

nd may last for several weeks.

nd may last for several weeks.

Salmonella typhi is the most common species isolatSalmonella typhi is the most common species isolat

ed from this salmonellosis.

ed from this salmonellosis.

HHuman reservoiruman reservoir:carrier state common:CContaminated foodontaminated food::water supply water supply

(56)

Typhoid

Typhoid

acute phase, gastroenteritis acute phase, gastroenteritis

gall bladder

gall bladder

shedding, weeksshedding, weeks

Septicemia

Septicemia

-occurs 10-14 days

-occurs 10-14 days

lasts 7 dayslasts 7 days

gastrointenteritis

(57)

鞭鞭 --- 鞭鞭 --- 鞭鞭鞭 / 鞭 鞭鞭鞭鞭鞭

鞭 --- 鞭 鞭鞭 --- 鞭鞭 鞭鞭 --- 鞭鞭鞭

鞭鞭 ---- 鞭鞭鞭鞭 -- 鞭鞭鞭

伤伤伤伤伤伤伤伤伤伤伤

鞭鞭鞭鞭鞭鞭鞭鞭鞭

鞭鞭鞭鞭鞭鞭

鞭鞭鞭鞭鞭鞭 鞭鞭鞭鞭鞭鞭

鞭鞭鞭鞭 鞭鞭鞭鞭鞭鞭

(58)

Typhoid -Therapy

Typhoid -Therapy

Antibiotics

Antibiotics

essential

essential

Vaccines

Vaccines

(59)

Salmonella

Salmonella

gastroenteritis

gastroenteritis

Salmonella gastroenteritis is the most common Salmonella gastroenteritis is the most common

form of salmonellosis and generally requires an

form of salmonellosis and generally requires an

8-48 hour incubation period and may last from

8-48 hour incubation period and may last from

2-5 days.

2-5 days.

Symptoms include nausea, vomiting and diarrhSymptoms include nausea, vomiting and diarrh

ea

ea ((non-bloody stoolnon-bloody stool)). Salmonella enteritidis is t. Salmonella enteritidis is t he most common isolate.

he most common isolate.

(60)

Salmonella

Salmonella

septicemia

septicemia

Salmonella septicemia (bacteremia) may be c

(61)

Immunity (

Immunity (

S. typhi

S. typhi

)

)

(62)

D

D

iagnosis

iagnosis

A. Specimens

A. Specimens

a) Enteric fever: blood, bone marrow, st

a) Enteric fever: blood, bone marrow, st

ool, urine.

ool, urine.

b) Food poisoning: stool, vomitus, suspe

b) Food poisoning: stool, vomitus, suspe

cted food.

cted food.

c) Septicemia: blood.

c) Septicemia: blood.

B. Culture and identification

B. Culture and identification

(63)
(64)

Salmonella

Using appropriate antibodies more than 2000 antigenic “types” have been recognized. The

re are, however, only a few types that are commonly associated with characteristic human diseases (most simply referred to as S. enteritidis, S. cholerae-suis and S. typhi).

Salmonellosis, the common salmonella infection, is caused by a variety of serotypes (S. en

teritidis) and is transmitted from contaminated food (such as poultry and eggs). It does not have a human reservoir and usually presents as gastroenteritis (nausea, vomiting and non-bloody stools). The disease is usually self-limiting (2-5 days). Like Shigella they invade t he epithelium and do not produce systemic infection. In uncomplicated cases of salmonell osis, which are the vast majority, antibiotic therapy is not useful. S. cholerae-suis (seen m uch less commonly) causes septicemia after invasion. In this case, antibiotic therapy is req uired. .

The severest form of salmonella infections "typhoid" (enteric fever), caused by Salmonell

(65)

Klebsiella

Klebsiella

NF of GI tract, but potential pathogen in other areas Virulence factors

 Capsule  Adhesions

 Iron capturing ability

Clinical significance

Causes pneumonia, mostly in immunocompromised hosts.

Permanent lung damage is a frequent occurrence (rare in o ther types of bacterial pneumonia)

A major cause of nosocomial infections such as septicemia a

(66)

Klebsiella

Klebsiella

K. pneumoniae (Friedlander bacilli): may c

K. pneumoniae (Friedlander bacilli): may c

ause primary pneumonia, urinary tract and

ause primary pneumonia, urinary tract and

wound infections, bacteremia, meningitis, et

wound infections, bacteremia, meningitis, et

c.

c.

K. rhinoscleromatis: pathogen of granumat

K. rhinoscleromatis: pathogen of granumat

ous destruction of nose and pharynx.

ous destruction of nose and pharynx.

K. ozaenae: causes chronic atrophic rhinitis

K. ozaenae: causes chronic atrophic rhinitis

.

(67)

Proteus

Proteus

General characteristics: “swarming” phenomenon oGeneral characteristics: “swarming” phenomenon o

n nonselective agar

n nonselective agar (P.vulgaris; P.mirabilis and P.my(P.vulgaris; P.mirabilis and P.my xofaciens)

xofaciens)

P.vulgaris strains (OX-19, OX-K, OX-2)have commoP.vulgaris strains (OX-19, OX-K, OX-2)have commo

n antigen with Rickettsia (Weil-Felix test).

n antigen with Rickettsia (Weil-Felix test).

Referensi

Dokumen terkait

disajikan rangsangan yang relatif ambigius (tidak jelas), dari cari subjek menanggapi rangsangan tersebut , tester dapat menduga dan. menyimpulkan motif dan emosi yang melandasi

Dokumen Asli yang dimaksud terdiri dari : SI UP, I UJK, TDP, Akte Pendirian/ Perubahan, Jaminan Penawaran, Bukti Pajak, Kontrak Asli untuk pengalaman sesuai

Jawab : Peralatan yang tersedia di Lan Bahasa ini adalah TV, Tape Record, VCD, Kamus Bahasa Arab dan Inggris, serta gambar-gambar yang mendukung dalam pembelajaran Bahasa Asing.

lingkup statistik, penyajian data, ukuran kecenderungan sentral dan variabilitasnya, kurve normal dan uji korelasi.. Perkuliahan tatap muka : ceramah, tanya jawab atau

Pada hari ini Rabu tanggal Lima bulan April tahun Dua Ribu Tujuh Belas (05-04-2017) bertempat di Sekretariat BLPBJP Kabupaten Sumbawa, Kelompok Kerja 3

adalah benar mahasiswa Fakultas Ilmu Tarbiyah dan Keguruan UIN Jakarta yang sedang menyusun skripsi, dan akan mengadakan penelitian (riset) di instansi/sekolah yang Saudara

Data berskala rasio adalah data yang diperoleh dengan cara pengukuran, di mana jarak antara dua titik skala sudah diketahui dan mempunyai titik 0 absolut. CIRI : tidak

Guru merupakan profesi atau jabatan atau pekerjaan yang memerlukan keahlian khusus sebagai guru. Jenis pekerjaan ini tidak dapat dilakukan oleh sembarang orang cii Iuar