LAMPIRAN
Lampiran 1. Data Harga Daging Sapi, Produksi Daging Sapi, Impor Sapi,
Lampiran 2. Descriptive Statistics
Descriptive Statistics
Mean
Std.
Deviation
N
Harga Daging Sapi
5.8750E4 7114.38028
60
Produksi Daging Sapi
1.1502E6
2.70455E5
60
Impor Sapi
6.5830E5
5.52294E5
60
Konsumsi Daging Sapi
.0180
.00423
60
Harga Daging Sapi
Bulan Sebelumnya
5.8417E4 7046.55624
60
Lampiran 3. Correlation
Correlations
Harga Daging Sapi Bulan
Sebelumnya .916 .731 .030 .597 1.000
Harga Daging Sapi Bulan
Sebelumnya .000 .000 .409 .000 .
N Harga Daging Sapi 60 60 60 60 60
Produksi Daging Sapi 60 60 60 60 60
Impor Sapi 60 60 60 60 60
Konsumsi Daging Sapi 60 60 60 60 60
Harga Daging Sapi Bulan
Lampiran 4. Variabels Entered/Removed
Removed
Method
1
Harga Daging
a. All requested variables entered.
b. Dependent Variable: Harga Daging Sapi
Lampiran 5. Model Summary
a. Predictors: (Constant), Harga Daging Sapi Bulan Sebelumnya, Impor
Sapi, Konsumsi Daging Sapi, Produksi Daging Sapi
b. Dependent Variable: Harga Daging Sapi
Lampiran 6. ANOVA
a. Predictors: (Constant), Harga Daging Sapi Bulan Sebelumnya, Impor Sapi,
Konsumsi Daging Sapi, Produksi Daging Sapi
Lampiran 7. Coefficients
Harga Daging Sapi
Bulan Sebelumnya .894 .077 .886 11.545 .000 .421 2.376
a. Dependent Variable: Harga Daging Sapi
Lampiran 8. Coefficient Correlations
Coefficient Correlationsa
Model
Harga Daging Sapi
Bulan Sebelumnya Impor Sapi
Konsumsi
Daging Sapi
Produksi
Daging Sapi
1 Correlations Harga Daging Sapi Bulan
Sebelumnya 1.000 .004 -.306 -.583
Impor Sapi .004 1.000 .148 -.136
Konsumsi Daging Sapi -.306 .148 1.000 -.279
Produksi Daging Sapi -.583 -.136 -.279 1.000
Covariances Harga Daging Sapi Bulan
Sebelumnya .006 1.859E-7 -2592.079 -9.074E-5
Impor Sapi 1.859E-7 4.250E-7 10.539 -1.774E-7
Konsumsi Daging Sapi -2592.079 10.539 1.195E10 -61.290
Produksi Daging Sapi -9.074E-5 -1.774E-7 -61.290 4.033E-6
Lampiran 9. Collinearity Diagnostics
Collinearity Diagnosticsa
Model Dimension Eigenvalue
Condition
a. Dependent Variable: Harga Daging Sapi
Lampiran 10. Residuals Statistics
Residuals Statisticsa
Minimum Maximum Mean Std. Deviation N
Predicted Value 4.7739E4 7.2213E4 5.8750E4 6611.81028 60
Std. Predicted Value -1.665 2.036 .000 1.000 60
Standard Error of Predicted
Value 405.931 1495.506 758.802 203.923 60
Adjusted Predicted Value 4.7449E4 7.2693E4 5.8776E4 6661.87845 60
Residual -1.10148E4 5.87516E3 .00000 2626.47514 60
Std. Residual -4.049 2.160 .000 .966 60
Stud. Residual -4.413 2.229 -.004 1.020 60
Deleted Residual -1.30812E4 6.25586E3 -2.57125E1 2934.60606 60
Stud. Deleted Residual -5.440 2.315 -.018 1.109 60
Mahal. Distance .330 16.848 3.933 2.835 60
Cook's Distance .000 .731 .024 .095 60
Centered Leverage Value .006 .286 .067 .048 60
Lampiran 11. Histogram
Lampiran 14. One-Sample Kolmogorov-Smirnov Test
One-Sample Kolmogorov-Smirnov Test
Harga Daging
Sapi
Produksi
Daging Sapi Impor Sapi
Konsumsi
Daging Sapi
Harga
Daging Sapi
Bulan
Sebelumnya
N 60 60 60 60 60
Normal Parametersa Mean 58750.0000 1.1502E6 6.5830E5 .0180 58416.6667
Std.
Deviation 7114.38028 2.70455E5 5.52294E5 .00423 7046.55624
Most Extreme
Differences
Absolute .160 .111 .117 .380 .162
Positive .154 .087 .100 .380 .162
Negative -.160 -.111 -.117 -.220 -.158
Kolmogorov-Smirnov Z 1.241 .862 .904 2.945 1.256
Asymp. Sig. (2-tailed) .092 .448 .388 .000 .085
