Directory UMM :Data Elmu:jurnal:A:Aquaculture:Vol193.Issue3-4.2001:
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The chronic effect of simmondsin (0.5% in the chow diet) on food intake and body weight was compared in groups of ten animals fed ad-lib and ten animals that were pair-fed to
Therefore, in this study we investigated the effects of diets containing 20% by weight of different oils (fish oil, safflower oil, coconut oil) on surface and mRNA expression of
the 40% protein diet 43.1 g compared to fish fed higher proteins diets. No significant difference among dietary protein levels was detected for the other growth variables measured,
Recent studies have shown that feeding diets supplemented with fish meal containing high levels of biogenic amines to shrimp reduced growth and feed consumption. An improvement
g fed the diets containing protein concentrations of 44%, 48% and 52% generally attained higher weight gain and feed conversion than the other groups. Polynomial regression
, a high protein meal based on selected ingredients, were determined for juvenile silver perch. Experimental diets comprised a reference diet plus meat meal products at either 15%
and a significant increase in protein conversion efficiency PCE. Similarly, replacement of 40%, 60%, and 80% of the fish-meal protein in the basal diet with FD-PBM resulted in
diet P - 0.05. Phospholipase A2 was stimulated by the increase of phospholipids in the diet, but no difference was observed for lipase between the two compound diet-fed groups; the
