[PDF] Top 20 Directory UMM :Data Elmu:jurnal:P:Postharvest Biology and Technology:Vol21.Issue1.2000:

... denaturation and break- ...expression and protein synthesis are associated with high temper- ature exposure of various plant parts, including ...With postharvest heat treatments, and ex- ... Lihat dokumen lengkap

... tissues and leafy tissues explain why fruit reach such high tempera- tures while leaves do ...Smart and Sinclair (1976) provide a useful model of the effect of organ diameter and wind velocity on ... Lihat dokumen lengkap

... tremes and desiccation has been studied by Leprince et al. (1992) and Ingram and Bartels (1996) and a mechanism for the action of sugars has been proposed by Back et ...structure and ... Lihat dokumen lengkap

... recognition and response to the signal could be lessened, and transcription and transla- tion of the gene for PAL could be ...PAL and this lag allows sufficient PAL activity to accumulate to ... Lihat dokumen lengkap

... stress and may alter the tolerance of fruit fly larvae to ...rate and surface temperature of a com- ...medium, and the surface of the commodity remains ... Lihat dokumen lengkap

... of postharvest control of ...size and minimising ...chitinase and b-1,3 glucanase, stabilise membranes, elicit antifungal compounds, or inhibit the synthesis of cell wall hydrolytic enzymes ... Lihat dokumen lengkap

... Porritt and Lidster, 1978; Klein and Lurie, ...(Lay-Yee and Rose, 1994), a similar reduction occurring in strawberry acidity (Garacia et ...Jacobi and Giles, 1997). Grapefruit (46 – 50°C for ... Lihat dokumen lengkap

... (Proverbs and Newton, 1962; White, ...moth and the effects of prestorage heat treatments on larval mortality (Neven and Rehfield, ...38°C and held there for 4 days did not kill fifth instar ... Lihat dokumen lengkap

... kinetic data demonstrated the possibility to develop high-temperature-short-time thermal treatments to control codling moth and reduce thermal impact on product ...pests and on the quality of host ... Lihat dokumen lengkap

... time and as such is effectively that of ‘ramped ...fruit, and the location in the fruit of the pest (Arm- strong, ...centre and as a consequence the thermal experience of the different life stages ... Lihat dokumen lengkap

... surface; and (2) larvae taken out of their diet generally enter the post- feeding stage with changed behavior and physiol- ogy compared with the feeding stages (Fraenkel and Bhaskaran, ...flies ... Lihat dokumen lengkap

... with P. expansum and the antagonists; (II) w* + AP, wounding, storage at 1°C for 4 days, inocula- tion with ...expansum and the antagonist; (III) wAP, wounding and immediate inoculation with ... Lihat dokumen lengkap

... disorders and other pests of the umbellifer ...area, postharvest diseases and disorders are discussed ...particular postharvest disease or ...regarding postharvest issues serves to give ... Lihat dokumen lengkap

... ethylene and peel a -farnesene concentrations were similar, but the peel concentrations of a -farnesene of these apples were lower than in apples not dipped in DPA ... Lihat dokumen lengkap

... okra, and tomato) have been able to completely eliminate the detrimental effect of chilling (Collins et ...Jennings and Saltveit, 1994; Rab and Saltveit 1996b; Mangrich and Saltveit, ... Lihat dokumen lengkap

... growth and yield with P applications above this rate (Trimble, 1993; Trimble and Knowles, ...Typical P deficiency symptoms, consisting of delayed fruit set and localized interveinal le- ... Lihat dokumen lengkap

... ) at 40.6, 48.9, or 54.4°C for 3 min followed by pressure washing with water as previously described. Fruit were randomized, treated, waxed with a finishing wax (Britex 505, Brogdex Co., Pomona, CA), dried at 49°C, ... Lihat dokumen lengkap

... sulfur and flusilazol) were tested for their inhibitory action against the ...(diphenylamine and ethoxyquin) and postharvest fungicides (imazalil and thiabendazole) were also ... Lihat dokumen lengkap

... Ethanol solution at 4%, which has been re- ported to be the optimum ethanol concentration to increase vase life of several carnation cultivars (Pun et al., 1999), significantly increased vase life. The increase of 10 ... Lihat dokumen lengkap

... the data, the number of measuring points was reduced 14 times (7 nm ...Savitzky and Golay (1964) to correct for additive and multi- plicative effects in the spectra (Martens and Naes, ... Lihat dokumen lengkap