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Directory UMM :Data Elmu:jurnal:A:Atherosclerosis:Vol151.Issue2.Aug2000:

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Fig. 1. Chemical structure of four lipid molecules of biological relevance, showing the variability of hydrophobic (fatty acid hydrocarbon chainsand steroid nucleus) and hydrophilic domains (ester bonds, hydroxyl groups, choline; shown inside broken lines)
Fig. 2. Successive and coordinated steps in the process of intestinal triglyceride digestion and absorption (see text)
Fig. 3. Digestion of triglycerides in the duodenum and proximal jejunum. In the schematic representation of lipid molecules, black dots and smallsquares (glycerol) represent polar groups, which are always in close contact with water, while the other part o
Fig. 4. Fat absorption by the enterocyte. (a) Absorbed fatty acids are ATP activated and, through the formation of �the phosphatidic acid pathway (PA) from glucose metabolism, triglycerides are re-synthesized de novo, and absorbed lysophospholipid is ester
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