Lampiran: 1
KUESIONER
PENGARUH PRODUK TAMBAHAN
(Augmented Products)
TERHADAP
KEPUASAN TAMU
MADANI HOTEL MEDAN
No. Responden
:
I.
Identitas Responden
Nama
:
Jenis Kelamin
: a. Laki-laki b. Perempuan
Umur
:
Pekerjaan
:
Negara
:
II.
Petunjuk Pengisian
Terima kasih atas partisipasi Ibu/Bapak dalam mengisi kuesioner ini. Berilah
tanda (
√
)
check list
sesuai dengan pilihan jawaban yang ada pada kolom isian
yang tersedia.
Penelitian ini dilakukan hanya semata-mata untuk ilmu pengetahuan dan
kepentingan skripsi peneliti.
Penelitian ini dapat dilakukan berdasarkan skala berikut ini :
No
Pertanyaan
Skor
1
Sangat Setuju (SS)
5
2
Setuju (S)
4
3
Kurang Setuju (KS)
3
4
Tidak Setuju (TS)
2
No
Produk Tambahan (X)
SS
S
KS
TS
STS
1
Pengelolaan parkir yang baik dari
petugas hotel memudahkan tamu
memarkirkan kenderaannya.
2
Makanan dan minuman yang
ditawarkan bervariasi sehingga
memberi banyak pilihan bagi
tamu.
3
Sarapan yang disediakan gratis
enak.
4
Letak
menjadi tempat favorit bagi tamu
Coffee Shop
yang strategis,
untuk bersantai.
5
Jaringan
wifi
berkualitas 24 jam
diseluruh area hotel.
No
Kepuasan Tamu (Y)
SS
S
KS
TS
STS
1
Fasilitas
yang
tersedia
sesuai
dengan
harapan
dan
kebutuhan
tamu.
2
Pelayanan yang diterima sesuai
dengan harapan
3
Pelayanan sesuai dengan harga.
4
Tamu merasa nyaman selama
menginap di Madani Hotel Medan
Lampiran :2 Validitas Dan Reliabilitas Variabel X dan Y
Validitas Dan Reliabilitas Variabel Produk Tambahan (X)
Reliability Statistics
Cronbach's Alpha N of Items
.835 5
Item Statistics
Mean Std. Deviation N
Case Processing Summary
N %
Cases Valid 30 100.0
Excludeda 0 .0
Total 30 100.0
a. Listwise deletion based on all variables in the procedure.
Item-Total Statistics
Scale Mean if
Item Deleted
Scale Variance if
Item Deleted
Item-Scale Statistics
Mean Variance Std. Deviation N of Items
17.0333 10.240 3.20004 5
Validitas Dan Reliabilitas Variabel Kepuasan Tamu (Y)
Scale: ALL VARIABLES
Case Processing Summary
N %
Cases Valid 30 100.0
Excludeda 0 .0
Total 30 100.0
a. Listwise deletion based on all variables in the
procedure.
Reliability Statistics
Cronbach's
Alpha N of Items
.804 5
Item Statistics
Mean Std. Deviation N
VAR00001 3.7333 .82768 30
VAR00002 4.3333 .66089 30
VAR00003 3.8000 .55086 30
VAR00004 4.5333 .57135 30
Item-Total Statistics
Scale Mean if
Item Deleted
Scale Variance if
Item Deleted
Corrected
Item-Scale Statistics
Lampiran: 3 Daftar Distribusi Jawaban Responden
Frequencies
Statistics
VAR00001 VAR00002 VAR00003
N Valid 97 97 97
Missing 0 0 0
Frequency Table
VAR00001
Frequency Percent Valid Percent
Cumulative
Percent
Valid L 56 57.7 57.7 57.7
P 41 42.3 42.3 100.0
Total 97 100.0 100.0
VAR00002
Frequency Percent Valid Percent
Cumulative
Percent
Valid > 48 9 9.3 9.3 9.3
19-24 11 11.3 11.3 20.6
25-30 6 6.2 6.2 26.8
31-36 21 21.6 21.6 48.5
37-42 34 35.1 35.1 83.5
43-48 16 16.5 16.5 100.0
VAR00003
Frequency Percent Valid Percent
Cumulative
Percent
Valid Lain-lain 21 21.6 21.6 21.6
Peg. Swasta 12 12.4 12.4 34.0
PNS/Peg. BUMN/BUMD 19 19.6 19.6 53.6
Wiraswasta 45 46.4 46.4 100.0
Total 97 100.0 100.0
Variabel Produk Tambahan
Statistics
Parking Food_Beverages Breakfast Coffee_Shop WIFI_Internet_Access
N Valid 97 97 97 97 97
Missing 0 0 0 0 0
Std. Deviation .57716 .69129 .96725 .61865 .76404
Variance .333 .478 .936 .383 .584
Skewness .008 .104 -.581 -.238 .302
Std. Error of Skewness .245 .245 .245 .245 .245
Percentiles 25 3.5000 3.0000 3.0000 4.0000 3.0000
50 4.0000 4.0000 4.0000 4.0000 3.0000
75 4.0000 4.0000 4.0000 4.0000 4.0000
Frequency Table
Parking
Frequency Percent Valid Percent
Food_Beverages
Frequency Percent Valid Percent
Cumulative
Frequency Percent Valid Percent
Cumulative
Frequency Percent Valid Percent
WIFI_Internet_Access
Frequency Percent Valid Percent
Cumulative
Variabel Kepuasan Tamu (Y)
Statistics
VAR00001 VAR00002 VAR00003 VAR00004 VAR00005
N Valid 97 97 97 97 97
Missing 0 0 0 0 0
Std. Deviation .68724 .53946 .53023 .64732 .55439
Variance .472 .291 .281 .419 .307
Skewness -.304 -.636 -.012 -1.000 -.917
Std. Error of Skewness .245 .245 .245 .245 .245
Percentiles 10 3.0000 4.0000 3.0000 4.0000 4.0000
20 4.0000 4.0000 4.0000 4.0000 4.0000
25 4.0000 4.0000 4.0000 4.0000 4.0000
30 4.0000 4.0000 4.0000 4.0000 4.0000
40 4.0000 4.0000 4.0000 4.2000 5.0000
50 4.0000 5.0000 4.0000 5.0000 5.0000
60 4.0000 5.0000 4.0000 5.0000 5.0000
70 4.0000 5.0000 4.0000 5.0000 5.0000
75 5.0000 5.0000 4.0000 5.0000 5.0000
80 5.0000 5.0000 4.0000 5.0000 5.0000
Frequency Table
VAR00001
Frequency Percent Valid Percent
Cumulative
Frequency Percent Valid Percent
Cumulative
Frequency Percent Valid Percent
VAR00004
Frequency Percent Valid Percent
Cumulative
Percent
Valid 3.00 8 8.2 8.2 8.2
4.00 31 32.0 32.0 40.2
5.00 58 59.8 59.8 100.0
Total 97 100.0 100.0
VAR00005
Frequency Percent Valid Percent
Cumulative
Percent
Valid 3.00 3 3.1 3.1 3.1
4.00 34 35.1 35.1 38.1
5.00 60 61.9 61.9 100.0
Lampiran: 4 Analisis Regresi Linear Sederhana, Uji Determinasi (R²), dan Uji
Signifikansi (Uji F)
Regression
Variables Entered/Removedb
Model
Variables
Entered
Variables
Removed Method
1 VAR00001a . Enter
a. All requested variables entered.
b. Dependent Variable: VAR00002
Uji Determinasi (R²)
Model Summaryb
Model R R Square
Adjusted R
Square
Std. Error of the
Estimate Durbin-Watson
1 .569a .323 .316 1.41620 2.018
a. Predictors: (Constant), VAR00001
b. Dependent Variable: VAR00002
Uji Signifikansi (Uji F)
ANOVAb
Model Sum of Squares df Mean Square F Sig.
1 Regression 91.011 1 91.011 45.378 .000a
Residual 190.535 95 2.006
Total 281.546 96
a. Predictors: (Constant), VAR00001
Coefficientsa
Model
Unstandardized Coefficients
Standardized
Coefficients
t Sig.
B Std. Error Beta
1 (Constant) 13.779 1.194 11.540 .000
VAR00001 .429 .064 .569 6.736 .000
a. Dependent Variable: VAR00002
Residuals Statisticsa
Minimum Maximum Mean Std. Deviation N
Predicted Value 20.2111 24.4995 21.7629 .97367 97
Residual -3.49763 3.07354 .00000 1.40881 97
Std. Predicted Value -1.594 2.811 .000 1.000 97
Std. Residual -2.470 2.170 .000 .995 97