ﻪﻠﺠﻣ
مﻮﻠﻋ و ﺎﻨﺻ ﯾ ﻊ اﺬﻏ ﯾ ﯽ اﯾ
ناﺮ
ﺎﺳ ﯾ ﺖ ﻪﻠﺠﻣ :
ir . ac . modares .
fsct . www
ﺳرﺮﺑ ﯽ ﮔدﻮﻟآ نﺎﮑﻣا ﻪﻌﻟﺎﻄﻣ و ﯽ
ﻣ ﯿ ﺘﻓﺎﺑ نﺎ ﯽ ﺰﺒﺳ ﯾ ﺮﺘﮐﺎﺑ ﻪﺑ تﺎﺠ ي
ﺎﻫ ي ﺑ ﯿ رﺎﻤ ﯾ اﺰ ي ﺷراﻮﮔ ﯽ و بﺬﺟ ﺮﺛا رد
ﺮﻃ زا نآ لﺎﻘﺘﻧا ﯾ
ر ﻖ ﯾ ﮔ ﻪﺸ ﯿ هﺎ
داﮋﻧ ﯽﻤﯿﺣر زﺎﻨﺣﺮﻓ
1
ﻣا ،*
ﯿ ﺴﺣﺮ ﯿ وﺮﺴﺧ ﻦ
2ي ذآﺮﻬﻣ ﻪﻤﻃﺎﻓ ، ﯾ
3 ﻦ
1 - ﺘﻌﻨﺻ نﺎﺷﻮﮐﺰﺒﺳ ﺖﮐﺮﺷ ﯽ
هژﺎﭘ ) ﻣﺎﺑ ﯿ ﺎﮑ ( ا ،ناﺮﻬﺗ ، ﯾ ناﺮ .
2 - ﺘﻌﻨﺻ نﺎﺷﻮﮐﺰﺒﺳ ﺖﮐﺮﺷ ﯽ
هژﺎﭘ ) ﻣﺎﺑ ﯿ ﺎﮑ ( ا ،ناﺮﻬﺗ ، ﯾ ناﺮ .
3 - ﺘﻌﻨﺻ نﺎﺷﻮﮐﺰﺒﺳ ﺖﮐﺮﺷ ﯽ
هژﺎﭘ ) ﻣﺎﺑ ﯿ ﺎﮑ ( ا ،ناﺮﻬﺗ ، ﯾ ناﺮ .
تﺎﻋﻼﻃا ﻪﻟﺎﻘﻣ
ﮑﭼ
ﯿ هﺪ
رﺎﺗ ﯾ ﺦ ﺎﻫ ي ﻪﻟﺎﻘﻣ :
رﺎﺗ ﯾ ﺦ رد ﯾ ﺖﻓﺎ : 08 / 03 / 1400
رﺎﺗ ﯾ ﺦ ﺬﭘ ﯾ شﺮ : 13 / 06 / 1400
تﺎﻤﻠﮐ ﻠﮐ ﯿ ﺪ ي :
ﺰﺒﺳ و دﻻﺎﺳ ي
ﻪﺘﺴﺑ ﺪﻨﺑ ي
،
ﺮﺘﮐﺎﺑ ي ﺷﺮﺷا ﯿ ﻠﮐﺎ ﯽ
،
ﮔدﻮﻟآ ﯽ ﻣ ﯿ ﺘﻓﺎﺑ نﺎ ﯽ ﺰﺒﺳ ﯾ
،تﺎﺠ
بآ ﺎﻫ ي ز هدﻮﻟآ ﯾ ﻣزﺮ ﯿﻨ ﯽ ،
ﺎﻫدﻮﮐ ي ﻧﺎﺴﻧا هدﻮﻟآ ﯽ
ﺣ و ﯿ ﻧاﻮ ﯽ .
DOI: 10.52547/fsct.18.119.77
لﻮﺌﺴﻣ
تﺎﺒﺗﺎﮑﻣ :
ﺰﺒﺳ ﯾ ﺬﻐﻣ داﻮﻣ ﻢﻬﻣ ﻊﺑﺎﻨﻣ هزﺎﺗ تﺎﺠ ي
و ، ﯾ ﻣﺎﺘ ﯿ ﻓ و ﻦ ﯿ نآ فﺮﺼﻣ و هدﻮﺑ ﺮﺒ و ﻪﺑ ﺎﻫ
ﯾ ﺑ هﮋ ﻪ مﺎﺧ ترﻮﺻ
لﺎﺳ رد ﺎﻫ ي ﺧا ﯿ ﻟد ﻪﺑ ﺮ ﯿ و ﻪﺟﻮﺗ ﻞ ﯾ
ﺎﻘﺗرا ﻪﺑ هﮋ ي
اﺰﻓا ﻪﻌﻣﺎﺟ ﺖﻣﻼﺳ ﺢﻄﺳ ﯾ
ﺶ ﯾ ﺎﺑ هزوﺮﻣا ،ﺖﺳا ﻪﺘﻓﺎ
ﮔرﺎﮐ ﻪﺑ دﻮﺟو ﯿﺮ
ي شور ﺎﻫ ي ادزﺪﻨﮔ ﯾ ﯽ ﺖﺨﺳ ﮔﯿ ﻟﻮﺗ تﺎﺠﻧﺎﺧرﺎﮐ رد ﻪﻧاﺮ ﯿ
ﺰﺒﺳ ﺪ ي ،دﻻﺎﺳ و
ﮔدﻮﻟآ ﻞﮑﺸﻣ نﺎﻨﭽﻤﻫ ﯽ
ﺎﻫ ي ﻣ ﯿ ﺑوﺮﮑ ﯽ ﮔدﻮﻟآ صﻮﺼﺨﺑ ﯽ
ﺮﺘﮐﺎﺑ ﻪﺑ ي ﻓوﺰﻣ ﯿ ﺷﺮﺷا ﻞ ﯿ ﮐﺎ ﻠ ﯽ ﻞﺼﻓ رد
ﻗﺎﺑ نﺎﺘﺴﺑﺎﺗ ﯽ
ﺖﺳا .
ا زا فﺪﻫ ﯾ ﻘﺤﺗ ﻦ ﯿ ﺳرﺮﺑ ،ﻖ ﯽ لﺎﻤﺘﺣا ﮔدﻮﻟآ دﻮﺟو نﺎﮑﻣا ﯽ
ﻣ ﯿ ﺘﻓﺎﺑ نﺎ ﯽ ﺰﺒﺳ ﯾ ﻠﮐ ﻪﺑ تﺎﺠ ﯽ
مﺮﻓ ﻪﺑ و ﺎﻫ
ﺻﺎﺼﺘﺧا رﻮﻃ ﯽ
ﺮﺘﮐﺎﺑ ﺷﺮﺷا ي ﯿ ﻠﮐﺎ ﯽ ﻣ ﯽ ﺪﺷﺎﺑ ا رد . ﯾ ﻘﺤﺗ ﻦ ﯿ ﻪﻧﻮﻤﻧ زا ﻖ ﺎﻫ
ي آ ﻮﻫﺎﮐ ﯾ ﺰﺒﺳ و گﺮﺒﺴ ي
ادزﺪﻨﮔ ﯾ ﯽ ﻪﻧﻮﻤﻧ ناﻮﻨﻋ ﻪﺑ هﺪﺸﻧ ﺎﻫ
ي و ﺪﻫﺎﺷ 4 ﺰﺒﺳ و ﻮﻫﺎﮐ ﻪﻧﻮﻤﻧ ي
ادزﺪﻨﮔ ﯾ ﯽ رﻮﻃ ﻪﺑ ﻪﮐ هﺪﺷ
ﻓدﺎﺼﺗ ﯽ ﻟﻮﺗ ﻂﺧ زا ﯿ
ﻪﻧﻮﻤﻧ ﺪ ﮔﯿ ﺮ ي دﺮﮔ هدﺎﻔﺘﺳا ،ﺪﺷ ﯾ
ﺪ . ﻪﻧﻮﻤﻧ ﻃ زا ﺲﭘ ﺎﻫ ﯽ
ﻞﺣاﺮﻣ ادزﺪﻨﮔ ﯾ ﯽ ﺎﺑ
ﺘﺳاﺮﭘ لﻮﻠﺤﻣ ﯿ
ﺳا ﮏ ﯿ ﻫ و ﺪ ﯿ ﺮﻠﮐﻮﭙ ﯾ ﺴﻠﮐ ﺖ ﯿ ﺸﮑﺑآ ﺲﭙﺳ و ﻢ ﯽ
ﺎﻬﻧ ﯾ ﯽ ﺤﻣ ﻪﺑ ،بآ ﺎﺑ ﯿ
ﻪﻃﻮﺑﺮﻣ ﺖﺸﮐ ﻂ
ﻘﻠﺗ ﯿ ﺳرﺮﺑ ﺖﻬﺟ و ﺪﺷ ﺢ ﯽ
ﮔدﻮﻟآ ﯽ ﺤﻄﺳ ﯽ ﻃ زا ﺲﭘ ، ﯽ
نﺎﻣز ﺎﻫ ي 1 ، 5 و 20 ﻗد ﯿ ﻨﭽﻤﻫ و ﻪﻘ ﯿ
اﺮﺑ ﻦ ي
ﺳرﺮﺑ ﯽ ﮔدﻮﻟآ ﯽ ﻣ ﯿ ﺘﻓﺎﺑ نﺎ ﯽ ﺴﺑ ترﻮﺻ ﻪﺑ ﯿ
ر رﺎ ﯾ زا ﺲﭘ هﺪﺷ دﺮﺧ ﺰ 20
ﻗد ﯿ ﺻﺎﺼﺘﺧا نﻮﻣزآ ،ﻪﻘ ﯽ
ﻮﺠﺘﺴﺟ ي ﺮﺘﮐﺎﺑ ﺷﺮﺷا ي ﯿ ﻠﮐﺎ ﯽ ﺪﺷ مﺎﺠﻧا . ا ﺪﺷر ﯾ ﺮﺘﮐﺎﺑ ﻦ ي ﻪﻧﻮﻤﻧ رد ﺎﻫ ي ﻪﻧﻮﻤﻧ و ﺪﻫﺎﺷ ﺎﻫ
ي ﺰﺒﺳ ي
ﺴﺑ ترﻮﺻ ﻪﺑ ﯿ
ر رﺎ ﯾ دﺮﮔ هﺪﻫﺎﺸﻣ ،هﺪﺷ دﺮﺧ ﺰ ﯾ
ﺪ . ﺎﺘﻧ ﯾ ا ﺞ ﯾ ﻘﺤﺗ ﻦ ﯿ ﮐﺎﺣ ﻖ ﯽ ﺎﻔﮐ و ﺖﺤﺻ زا ﯾ
ﻪﺳوﺮﭘ ﺖ
ادزﺪﻨﮔ ﯾ ﯽ ﮔدﻮﻟآ مﺪﻋ و ﯽ
ﺤﻄﺳ ﯽ دﻮﻟآ دﻮﺟو لﺎﻤﺘﺣا و ﮔ
ﯽ ﻣ ﯿ ﺘﻓﺎﺑ نﺎ ﯽ ا بﺬﺟو ﯾ ﺮﺘﮐﺎﺑ ﻦ ي ﺮﻃ زا ﯾ ﻖ
رﯾ ﺎﻫﺪﻧوآ و ﻪﺸ ي
ﮔ ﯿ ﻣ هﺎ ﯽ ﺪﺷﺎﺑ .
ﻪﻟﺎﻘﻣ ﻤﻠﻋ ﯽ ﺸﻫوﮋﭘ_ ﯽ
1 - ﻪﻣﺪﻘﻣ
ﺰﺒﺳ ﯾ ﻣ ﻪﺑ و هزﺎﺗ تﺎﺠ ﯿ
روآﺮﻓ ﻢﮐ ناﺰ ي
هﺪﺷ
، 1
وﺎﺣ ي ﮐﺮﺗ عاﻮﻧا ﯿ تﺎﺒ
ﺘﻧآ ﯽ ﺴﮐا ﯿ و ،ناﺪ ﯾ ﻣﺎﺘ ﯿ ﻦ ﻧﺪـﻌﻣ داﻮـﻣ و ﺎـﻫ ﯽ
روﺮـﺿ ي اﺮـﺑ ي نﺎﺴـﻧا
ﻣﯿ و ظﺎﺤﻟ ﻪﺑ نآ فﺮﺼﻣ وﺪﺷﺎﺒ ﯾ
ﮔﮋ ﯽ ﺎﻫ ي ﻧﺎﻃﺮـﺳ ﺪـﺿ ﯽ
ﺶﻫﺎـﮐ و
ﻼﺘﺑا لﺎﻤﺘﺣا ي
ﺧﺮﺑ ﻪﺑ داﺮﻓا ﯽ
ﺑ ﯿ رﺎﻤ ي ﻈﻧ ،ﺎﻫ ﯿ ﺑ ﺮ ﯿ رﺎﻤ ي ﺎـﻫ ي ـﺒﻠﻗ ﯽ و
ﻗوﺮﻋ ﯽ ] 1 [ ﻣ ، ﯽ اﺰﻓا ﺖﻬﺟ ار نﺎﮔﺪﻨﻨﮐ فﺮﺼﻣ رﺎﻈﺘﻧا ﺪﻧاﻮﺗ ﯾ
ﻣا ﺶ ﯿ ﺪ
ﮔﺪﻧز ﻪﺑ ﯽ ] 2 ، 3[
،ﺖﻣﻼـﺳ ﻆـﻔﺣ و هدروآﺮـﺑ
دزﺎـﺳ ] 4 .[
ا زا ـﯾ ور ﻦ
ا زا هدﺎﻔﺘﺳا ﯾ
اﺬﻏ داﻮﻣ هوﺮﮔ ﻦ ﯾ
ﯽ ژر رد شزرا ﺎﺑ ـﯾ
اﺬـﻏ ﻢ ﯾ ﯽ ور ﻪـﻧاز
هوﺮﮔ رد داﺮﻓا ﺎـﻫ
ي ﻨـﺳ ﯽ روﺮـﺿ ﻒـﻠﺘﺨﻣ ي
ﺖـﺳا ] 1[
. ـﻤﻫ ﺮـﺑ ﯿ ﻦ
سﺎﺳا ﻧﺎﻬﺟ ﺖﺷاﺪﻬﺑ نﺎﻣزﺎﺳ
2ﯽ دوﺪـﺣ ﻪﻧازور فﺮﺼﻣ 122
مﺮـﮔ
ﺰﺒـﺳ عاﻮﻧا ي ار اﺮـﺑ ي ﺘﻣﻼـﺳ ﻆـﻔﺣ ﯽ
ﻔﻣ نﺎﺴـﻧا ـﯿ ـﻣ ﺪ ﯽ ﺪـﻧاد ] 5[
،
ﻨﭽﻤﻫ ﯿ نﺎﻣزﺎﺳ ﻦ ﺎﻫ ي ﻔﻠﺘﺨﻣ ﯽ ا نﺎﻣزﺎـﺳﺪﻨﻧﺎﻣ نﺎﻬﺟ ﺮﺳاﺮﺳ زا ﯾ
ـﻨﻤ ﯽ
اﺬﻏ داﻮﻣ ﯾ ﯽ ﺎﭘورا ﺰﺒﺳ ﻪﻧازور فﺮﺼﻣ ﺮﺑ3
ﯾ ﮐﺎﺗ تﺎﺠ ـﯿ ﺪـﻧراد ﺪ ] 6 ، 7 ،
8 [.
اﺰﻣ دﻮﺟو ﺎﺑ ﯾﺎ
ي ﺴﺑ ﯿ ﺰﺒﺳ فﺮﺼﻣرﺎ ﯾ
ﻧاﺮﮕﻧ نﺎﻨﭽﻤﻫ ،تﺎﺠ ﯽ
ﺎـﻫ ﯾ ﯽ
ﻣ ﺎـﺑ ﻂﺒﺗﺮـﻣ تﻼﮑﺸـﻣ درﻮـﻣ رد ﯿ
ﻧﺎﮔراوﺮﮑ ـﯿ ﻢﺴ ﺎـﻫ ي رد دﻮــﺟﻮﻣ
ﺰﺒﺳ ﯾ روآﺮﻓ ﻢﮐ ،فﺮﺼﻣ ﻪﺑ هدﺎﻣآ تﺎﺠ ي
و هﺪﺷ ـﯾ ﺪـﻤﺠﻨﻣ ﺎ دﻮـﺟو
دراد ] 9[
. ﺰﺒﺳ ًﻻﻮﻤﻌﻣ ﯾ
ﺖـﺨﭘ نوﺪـﺑ و مﺎـﺧ دﻻﺎﺳ ترﻮﺻ ﻪﺑ تﺎﺠ
ﻣ هدﺎﻔﺘﺳا ﯽ ﺪﻧﻮﺷ ] 10 [ اﺮﺑﺎﻨﺑ ، ﯾ ﻣﻮﻤﺴﻣ لﺎﻤﺘﺣا ﻦ ﯿ
اﺬﻏ ﺖ ﯾ ﯽ ﺮﻃ زا ـﯾ ﻖ
دراد دﻮﺟو نآ فﺮﺼﻣ ]
11 [.
ﺰﺒــﺳ هﺪــﻨﻨﮐ هدﻮــﻟآ ﻞــﻣاﻮﻋ زا ي
مﺎــﮕﻨﻫ زا ﺲــﭘ ،ﺖــﺷادﺮﺑ ،ﺪــﺷر
روآﺮﻓ ،ﺖﺷادﺮﺑ ي
ـﯾ زﻮﺗ ﺎ ـﯾ ـﻣ ﻊ ﯽ دﻮـﺟو ﻪـﺑ ناﻮـﺗ بآ رد عﻮﻓﺪـﻣ
ﺑآﯿ رﺎ ي اﺮﺸﺣ ، ﻬﺠﺗ ،نﺎﺴﻧا ﺖﺳد ،ﺐﺳﺎﻨﻣﺎﻧ دﻮﮐ ،ت ﯿ
فوﺮـﻇ و تاﺰ
ﺜﮐ ــﯿ دﺮــﮐ هرﺎــﺷا ﻒ ]
12 [.
هدرﻮــﺧ شﺮــﺑ هزﺎــﺗ تﻻﻮﺼــﺤﻣ ــﯾ4
ﺎ
ﺤﻣ ،ﺮﺑز ﺢﻄﺳ ﺎﺑ هدﻮﻟآ تﻻﻮﺼﺤﻣ ﯿ
ﻂ ﺎﻫ ي ﺑﻮﻠﻄﻣ ﯽ اﺮـﺑ ار ي ﺪـﺷر
ﻣﯿ ﻣ ﻢﻫاﺮﻓ بوﺮﮑ ﯽ
ﻧﺎﮔرا فﺬـﺣ و ﺪﻨﻨﮐ ـﯿ
ﻢﺴ ـﻨﭼ زا ﺎـﻫ ﯿ حﻮﻄـﺳ ﻦ
ﻠﺨﻠﺨﺘﻣ ﯽ ﺖﺳا راﻮﺷد .
ﺮﺘﮐﺎﺑ ﻪـﻠﻤﺟ زا ي
ﺎﻫ ي ﺑ ﯿ رﺎﻤ ي از ي زا ﻪـﻠﻘﺘﻨﻣ
ﻣ اﺬﻏ ﯽ ﻪﺑ ناﻮﺗ ﺮﺷا ﯾ ـﺸ ﯿ ﻠﮐﺎ
5ﯽ شراﻮــﮔ هﺎﮕﺘــﺳد رد ﻪـﮐ دﺮﮐ هرﺎﺷا
ﺣ و نﺎـﺴﻧا ﯿ
ﺑ عاﻮــﻧا ودراد رﻮﻀﺣ مﺮـﮔ نﻮﺧ تﺎﻧاﻮ ﯿ
رﺎــﻤ ي از ي
ﻧ نآ ﯿ ﺖــﻧﻮﻔﻋ ﺚـﻋﺎﺑ ﺰـ ﺎــﻫ
ي هدور ا ي هدور جرﺎــﺧ و ا
ي ﺪــﻨﻧﺎﻣ
ﺮﺘﻧاوﺮﺘــــﺳﺎﮔ ﯾ
6ﺖ راردا هﺎﮕﺘــــﺳد ﺖــــﻧﻮﻔﻋ ،
7ي ﺮﭘ ، ﯾ ﻧﻮﺘ ـــﯿ
8ﺖـ
،
1. Low processing
2. World Health Organization (WHO) 3. European FoodSafetyAuthority (EFSA) 4. Fresh-cut
5. Escherichia coli 6. Gastroenteritis
7. Urinarytract infection (UTI) 8. Peritonitis
ﮋﻨﻨﻣ ﯾ
9ﺖـ ﺘﭙـﺳ و ﯽ ﻤــﺳ
10ﯽ ــﻣ ﯽ ﺪﻧﻮــﺷ ] 13 ، 14 [ . ﺗﺎـﻌﻟﺎﻄﻣ رد ﯽ
ا دﻮـﺟو ﯾ ﺮـﺘﮐﺎﺑ ﻦـ ي اﺬـﻏ داﻮـﻣ ﻒــﻠﺘﺨﻣ عاﻮـﻧا رد ﯾ
ﯽ ﻪــﻠﻤﺟ زا
ـﺳ بآ ﯿ ﺰﺒـﺳ و ﺐ ي ﺎـﻫ ﯾ ﯽ ﻨـﺸـﮔ ،ﺲﻓﺮـﮐ ،ﻢــﻠﮐ ﻞــﺜﻣ ﯿ
ﻪـﻧاﻮﺟ ،ﺰ
ﻫﺎـﺷ ﯽ ﮕﻧﺮﻓ ﻪﺟﻮﮔ و ﻮـﻫﺎﮐ ، ﯽ
ﺖـﺳا هﺪــﺷ شراﺰـﮔ ]
15 .[
اﯾ دﺎـﺠ
ﺑﯿ رﺎﻤ ي ﺮﻃ زا ﯾ اﺬﻏ داﻮﻣ ﻖ ﯾ
ﯽ ﻪـﺑ ﺮـﺠﻨﻣ ،هدﻮﻟآ ﻤﺤﺗ
ـﯿ ﺰﻫ ﻞ ﯾ ﻪـﻨ ﺎـﻫ ي
روآ مﺎﺳﺮﺳ ي
ﺮﺸﺑ ﻊﻣاﻮﺟ ﺮﺑ ي
ـﻣ ﯽ ددﺮـﮔ ] 16 [ . ﺧا ـﯿ ﻧ اﺮ ـﯿ ـﺷ ﺰ ﯿ عﻮ
ﺪﻨﭼ ﯾ ﺑ ﻦ ﯿ رﺎﻤ ي ﺷﺎﻧ ﯽ اﺬـﻏ داﻮـﻣ فﺮﺼـﻣ زا ﯾ
ﯽ ـﻨﭽﻤﻫ و هدﻮـﻟآ ﯿ
ﻦ
دﻮﻟآ دﻮﺟو ﮔ
ﯽ ﺎﻫ ي ﺷ ﯿﻤ ﯿﺎﯾ ﯽ اﺬـﻏ داﻮﻣ رد تﺎﻓآ ﻊﻓد مﻮﻤﺳ ﺪﻨﻧﺎﻣ ﯾ
ﯽ
ﺖﺳا هﺪﺷ شراﺰﮔ ]
17 [ ا رد ﯾ ﻧ ناﺮ ﯿ ـﺷ ﺰ ﯿ ﺑ عﻮ ﯿ رﺎـﻤ ي ﺎـﻫ ي ﮔاو ـﯿ رادﺮ
ﻈﻧ ﯿ ﺎﺑو ﺮ ﺰﺒـﺳ فﺮﺼﻣ ﺮﺛا رد 11
ﯾ ﺖـﺳا هﺪـﺷ شراﺰـﮔ هدﻮـﻟآ تﺎﺠ
] 18 [.
روآﺮــﻓ ﺖﻌﻨــﺻ ي
ﺪــﻨﺑ ﻪﺘﺴــﺑ و ي
ﺰﺒــﺳ ﯾ لﺎــﺣ رد هراﻮــﻤﻫ تﺎﺠ
ﻮﺠﺘﺴــــﺟ ي
ادزﺪــــﻨﮔ ﺎــــﻫ
12ي ﺖــــﺳا ﺮﺛﻮــــﻣ ]
19 [.
ﺮــــﻠﮐ
13
فﺮﺼـــﻣﺮﭘ ﺮـــﺗ
ﯾ اﺮﺒﻫدﺎـــﻣ ﻦ ي
ادزﺪـــﻨﮔ ﯾ ﯽ ﻣ ندﺮـــﮐ ـــﯿ و ﺎـــﻫ هﻮ
ﺰﺒــﺳ ﯾ ﺎﻨــﺻ رد تﺎﺠ ﯾ
اﺬــﻏ ﻊ ﯾ ﯽ ﺖــﺳا . درﻮــﻣ رد تﺎــﻌﻟﺎﻄﻣ ﺮــﺜﮐا
ﮐﯿ ﻔ ــﯿ ﻣ ﺖ ﯿ ﺑوﺮﮑ ﯿ ژﻮــﻟﻮ ﯾ ﮑ ﯽ ﻮﺸــﺘﺴﺷ بآ ي
ﻪــﺑ هدﺎــﻣآ تﻻﻮﺼــﺤﻣ
ﻣﺪــﺿ ﺮــﺛا ﺮــﺑ ،فﺮﺼــﻣ ﯿ
ﺑوﺮﮑ ﯽ ﺮــﻠﮐ ــﯾ ﮐﺮﺗ ﺎ ﯿ ﺰــﮐﺮﻤﺘﻣ ﺮــﻠﮐ تﺎــﺒ
هﺪــﺷ ﺪــﻧا ] 23 - 20 [ . ا ﺎــﺑ ــﯾ ﺎﻌﻣ زا ،لﺎــﺣ ﻦ ــﯾ
ــﻣ ﺮــﻠﮐ ﺐ ﯽ
ناﻮــﺗ
ﺎﻬﺑ ﯾ ﺒﻧﺎــﺟ تﻻﻮﺼــﺤﻣ دﺎــﺠ ﯽ
) ﺮــﺗ ،ﺮــﻠﮐ تارﺎــﺨﺑ ي
نﺎــﺘﻣﻮﻟﺎﻫ 14
و (...
ﺎﭘﺎﻧ ، ﯾ راﺪ ي ﺰﺠﺗ و ـﯾ ﺮـﺳ ﻪ ﯾ ـﻟآ داﻮـﻣ رﻮﻀـﺣ رد ﻊ ﯽ
ﻧ ، ـﯿ ﻪـﺑ زﺎ
لﺮــﺘﻨﮐ ] pH 24 ، 25 ، 26 [ ، آرﺎــﮐ ﯾ ﯽ ــﺑ زا رد دوﺪــﺤﻣ ﯿ
ندﺮــﺑ ﻦ
ﮔدﻮــﻟآ ﯽ ﮔﻮــﻠﺟ و ﯿﺮ ي ﮔدﻮــﻟآ زا ﯽ ﻗﺎﺑ و ﻊﻃﺎــﻘﺘﻣ ﯿ
ﻮــﺑ نﺪــﻧﺎﻤ ﯾ
ﺮﻠﮑ
ﺎﻬﻧ لﻮﺼــﺤﻣ ﺮـﺑ ﯾﯿ
ﺖــﺷاد هرﺎــﺷﺎ ]
27 [ ا ﻪــﺑ دﺎﻨﺘــﺳا ﺎـﺑ ــﯾ
ﺎﻌﻣ ﻦ ــﯾ ،ﺐ
ــﺧﺮﺑ ﯽ ﺎﻫرﻮﺸــﮐ زا ي
ﺎــﭘورا ﯾ ﯽ ﮋﻠﺑ ﻪــﻠﻤﺟ زا ، ــﯾ
،كرﺎــﻤﻧاد ،ﮏ
و ﺪــﻨﻠﻫ ،نﺎــﻤﻟآ ...
اﺮــﺑﺮﻠﮐ زا هدﺎﻔﺘــﺳا ي
ادزﺪــﻨﮔ ﯾ ﯽ عﻮــﻨﻤﻣ ار
هدﺮـــﮐ ﺪـــﻧا ] 28 [ . ﺮـــﭘ ﺘـــﺳا ﯿ ـــﺳا ﮏ ﯿ
15ﺪ ﺎـــﺟ ﯾ ﺰﮕ ﯾﻨ ﯽ اﺮـــﺑ ﻮـــﻧ ي
ﺎﻫادزﺪــﻨﮔ ي ﺎﭘ ﺮــﺑ ــﯾ ﺖــﺳا ﺮــﻠﮐ ﻪ ﺑ و
ــﯿ ﺎﻨــﺻ هزﻮــﺣ رد ﺮﺘﺸ ﯾ
ﻊ
اﺬــﻏ ﯾ ﯽ دراد دﺮﺑرﺎــﮐ ]
29 [ . ﺎﻘﻣ رد ــﯾ ،ﺮــﻠﮐ ﺎــﺑ ﻪﺴ ارادPAA
ي
ﻪــﺒﻨﺟ ﺎــﻫ ي ــﺘﺒﺜﻣ ﯽ ﺒﻗ زا ــﯿ ﺸــﺨﺑﺮﺛا ﻞ ﯽ
ــﺳو هزﺎــﺑ رد ﯿﻌ
ﯽ زا و pH
ﺎـــﻣد
، ﺎﭘ ـــﯾ راﺪ ي ﻟآ داﻮـــﻣ رﻮﻀـــﺣ رد ـــﯿ
ـــﻨﭽﻤﻫ ﻮ ﯿ مﺪـــﻋ ﻦ
اﯾ ﺒﻧﺎــﺟ تﻻﻮﺼـﺤﻣدﺎﺠ ﯽ
ﺰﺠﺗ ترﻮــﺻ رد ،هدﻮــﺑ ــﯾ
ﮐﺮﺗ ﻪــﺑ ﻪ ﯿ تﺎــﺒ
ــﺑ ﯽ ﺮــﻄﺧ ي د و بآ ﻪــﻠﻤﺟ زا ي
ﺴــﮐا ﯿ ــﺒﺗ ﻦﺑﺮــﮐ ﺪ ﺪﯾ
ــﻣ ﻞ ﯽ -
9. Meningitis 10. Septicemia 11. Cholera 12. disinfectant 13. Chlorine 14. Trihalomethane 15. Peraceticacid(PAA)
دﻮــﺷ ] 30 ، 31 ، 32 [ ــﻟوا ﯿ ﺮﮔ رﺎــﺑ ﻦ ﯾ ﻟﻮﮔرﺎــﻣ و ﻦﭙﺴــﻨ ﯿ
لﺎــﺳ رد ﺲ
1950 ﺘـﺳاﺮﭘ زا ﯿ ــﺳا ﮏ ﯿ اﺮــﺑ ﺪ ي ادزﺪـﻨﮔ ﯾ ﯽ ﻣ ــﯿ هﻮ ﺰﺒــﺳ و ﺎــﻫ ﯾ
تﺎﺠ
ﺮﺘﮐﺎﺑ دﺎﺴــﻓ ﻞــﻣاﻮﻋ ﺶﻫﺎــﮐ رﻮــﻈﻨﻣ ﻪــﺑ ــﯾ
ﺎﯾ ﯽ ﭼرﺎــﻗ و ﯽ هدﺎﻔﺘــﺳا
ﺪﻧدﺮﮐ . ﻧﻻﻮـﻃ ﻪﻘﺑﺎـﺳ دﻮـﺟو ﺎـﺑ ﯽ
ﺘـﺳاﺮﭘ زا هدﺎﻔﺘـﺳا ﯿ
ـﺳا ﮏ ﯿ ﻪـﺑ ﺪ
ﺶــﮐ چرﺎــﻗ ناﻮــﻨﻋ /
ﺮﺘﮐﺎــﺑ ي ﺸــﺨﺑ ﺮــﺛا،ﺶﮐ ﯽ
ﻪــﺒﻧآ ﮔزﺎــﺗ ﯽ ﻪــﺑ
ــﺳر تﺎــﺒﺛا ﯿ
ﺖــﺳا هﺪ ] 33 [.
ــﻧدوﺰﻓا داﻮــﻣ زا هدﺎﻔﺘــﺳا زﻮــﺠﻣ ﯽ
ﺮــﺑ
ﺎﭘ ــﯾ ﺴــﮐاﺮﭘ ﻪ ﯽ ﺘــﺳا ﯿ ــﺳا ﮏ ﯿ اﺮــﺑ ﺪ ي ﻮﺸــﺘﺴﺷ بآ ي
ﻣ ــﯿ هﻮ و ﺎــﻫ
ﺰﺒــﺳ ﯾ ﻂــﺳﻮﺗ تﺎﺠ ــﺤﻣ زا ﺖــﻇﺎﻔﺣ ﺲــﻧاژآ
ﯿ ز ﻂ ــﯾ
16ﺖﺴ ردﺎــﺻ
هﺪــﺷ ] 34 [ وراد و اﺬــﻏ نﺎﻣزﺎــﺳ و ي
ﺮﻣآ ﯾ
17ﺎــﮑ ﺖــﻈﻠﻏ ﺮﺜﮐاﺪــﺣ
80 ﻣ ﯿ ــﻠ ﯽ ﻟ رد مﺮــﮔ ﯿ
ﺘــﺳاﺮﭘ ﺮـــﺘ ﯿ
ــﺳا ﮏ ﯿ ار ﻮﺸـــﺘﺴﺷ بآ رد ﺪ
ﺄﺗﯾ ﯿ ﺖﺳا هدﺮﮐ ﺪ ]
35 [.
اﯾ ﻤﻫا ﻪﺑ ﻪﺟﻮﺗ ﺎﺑ ﻪﻌﻟﺎﻄﻣ ﻦ ﯿ
ﮔدﻮـﻟآ ﺖ ﯽ ﺰﺒـﺳ ﯾ ﺑ و هزﺎـﺗ تﺎﺠ ﯿ
رﺎـﻤ ي
ﺎﻫ ي و ﻪﺑو نآ زا ﻪﻠﻘﺘﻨﻣ ـﯾ
رﻮﻀـﺣ لﺎـﻤﺘﺣا هﮋ ـﺷﺮﺷا
ﯿ ﻠﮐﺎ ءﺰـﺟ ﻪـﮐﯽ
ﺷ ﺺﺧﺎ ﺎﻫ ي ﻣ ﯿ ﺑوﺮﮑ ﯽ ﮐ لﺮﺘﻨﮐ رد ﯿﻔ
ﯿ ﺰﺒﺳ ﺖ ي ﻣ رﺎﻤﺷ ﻪﺑ ﯽ آﯾ ﺎـﺑ و ﺪ
ـﺳرﺮﺑ فﺪـﻫ ﯽ
ا رﻮﻀـﺣ ـﯾ ﺮﺘﮐﺎـﺑ ﻦ ي ﺰﺒـﺳ رد ي زا ﺲـﭘ ندرﻮـﺧ
ادزﺪﻨﮔ ﯾ ﯽ ادزﺪـﻨﮔ ود زا ﺐـﺳﺎﻨﻣ ﺖـﻈﻠﻏ ﺎﺑ ي
ﺮـﻈﻧ رد ﺎـﺑ رﻮﮐﺬـﻣ
ﻠﻣ دراﺪﻧﺎﺘﺳﺎﻨﺘﻓﺮﮔ ﯽ
ا ﯾ هرﺎﻤﺷ ﻪﺑ ناﺮ 10082
زﺎـﺠﻣ دوﺪـﺣ لوﺪﺟ و
ﻣﯿ ﺑوﺮﮑ ﯽ اﺮﺑ هدﺎﻔﺘﺳا درﻮﻣ ي
اﺬـﻏ داﻮﻣ لﺮﺘﻨﮐ ﯾ
ﯽ ا ـﯾ ا ،ناﺮ ـﯾ مﺎـﺠﻧا ﻦ
ﺖﻓﺮﮔ ] 36 [.
2 - شور و داﻮﻣ ﺎﻫ
2 - 1 - داﻮﻣ
ﺘﺳا ﺮﭘ لﻮﻠﺤﻣ ﯿ
ﺳا ﮏ ﯿ ﺪ 15
%
ﻫ لﻮﻧاﺮﮔ ﯿ ﺮﻠﮐﻮﭙ ﯾ ﺴﻠﮐ ﺖ ﯿ صﻮﻠﺧ ﺎﺑ ﻢ 70
%
ر صﺮﻗ ﯾ ﺮﮕﻨ ) كﺮﻣ TP1359325 468 (
ﺤﻣ ﯿ رﻮﻟ ﺖﺸﮐ ﻂ ﯾ
ثاﺮﺑ تﺎﻔﻟﻮﺳ ﻞ )ﮐ
ﯿ ﺐﻟﻮ 564552 (
ﺤﻣ ﯿ ﺷﺮﺷا ﺖﺸﮐ ﻂ ﯿ
ﻠﮐﺎ ﯽ ثاﺮﺑ )ﮐ ﯿ ﺐﻟﻮ 723652 (
لوﺪﻧا نوﺪﺑ ﻪﻧﻮﺘﭙﭘ با )ﮐ
ﯿ ﺐﻟﻮ GB-3395874 (
ﺲﮐاوﻮﮐ فﺮﻌﻣ )
كﺮﻣ HX98775793 (
2 - 2 - ﺳرﺮﺑ شور ﯽ
اﯾ ﻘﻣ رد ،ﻪﻌﻟﺎﻄﻣ ﻦ ﯿ
ﺘﻌﻨﺻ سﺎ ﯽ ﺎﺑ ، 4 رادﺮﺑ ﻪﻧﻮﻤﻧ ﻪﻠﺣﺮﻣ ي
ﺰﺒـﺳ زا ي
ﻮﻫﺎــﮐ و ندرﻮــﺧ ي
لﺎــﺳ نﺎﺘﺴــﺑﺎﺗرد،هژﺎﭘ نﺎــﺷﻮﮐ ﺰﺒــﺳ ﺖﮐﺮــﺷ
1399 ﺪﺷ مﺎﺠﻧا . ﻞﮔ زا ﺲﭘ ﻪﻧﺎﺧرﺎﮐ رد ﮔ
ـﯿ ﺮ ي ﺎـﺿ فﺬـﺣ و ﯾ
تﺎﻌ
16. Environmental Protection Agency(EPA)
17. United States Food and Drug Administration is a federal agency (FDA)
ﺰﺒﺳ و ﻮﻫﺎﮐ ي
ادزﺪﻨﮕﻧدرﻮﺧ ﯾ
ﯽ ﻃ ﻮﺸﺘﺴﺷ و ﯽ
ـﺣاﺮﻣ ز ﻞ ـﯾ مﺎـﺠﻧا ﺮ
ﺪﺷ . ادزﺪﻨﮔ ﻞﺣاﺮﻣ ﯾ
ﯽ ﻮﺸﺘﺴﺷ و ي
ﻮﻫﺎﮐ :
1 - ادز ﺪﻨﮔ ﯾ ﯽ لﻮﻠﺤﻣ ﺎﺑ 60 ﭘ ﯽ ﭘ ﯽ ﺘﺳا ﺮﭘ ما ﯿ ـﺳا ﮏ ﯿ تﺪـﻣ ﻪـﺑ ﺪ
4 ﻗد ﯿ ﻪﻘ
2 - ادزﺪﻨﮔ ﯾ ﯽ لﻮﻠﺤﻣ ﺎﺑ 50
ﭘ ﯽ ﭘ ﯽ ﻫ ما ﯿ ﺮﻠﮐﻮﭙ ﯾ ﺴﻠﮐ ﺖ ﯿ تﺪـﻣ ﻪـﺑ ﻢ
4 ﻗد ﯿ ﻪﻘ
3 - ﺸﮑﺑآ ﯽ بآ ﺎﺑ
ادزﺪﻨﮔ ﻞﺣاﺮﻣ ﯾ
ﯽ ﻮﺸﺘﺴﺷ و ي
ﺰﺒﺳ ي ندرﻮﺧ :
1 - ادزﺪﻨﮔ ﯾ ﯽ لﻮﻠﺤﻣ ﺎﺑ 60 ﭘ ﯽ ﭘ ﯽ ﺘـﺳا ﺮﭘ ما ﯿ ـﺳا ﮏ ﯿ ﺪ تﺪـﻣ ﻪﺑ 2
ﻟا ﯽ 3 ﻗد ﯿ ﻪﻘ
2 - ادزﺪﻨﮔ ﯾ ﯽ لﻮﻠﺤﻣ ﺎﺑ 50 ﭘ ﯽ ﭘ ﯽ ﻫ ما ﯿ ﺮﻠﮐﻮﭙ ﯾ ﺴﻠﮐ ﺖ ﯿ تﺪﻣ ﻪﺑ ﻢ 2
ﻟا ﯽ 3 ﻗد ﯿ ﻪﻘ
3 - ادزﺪﻨﮔ ﯾ ﯽ لﻮﻠﺤﻣ ﺎﺑ 50
ﭘ ﯽ ﭘ ﯽ ﻫ ما ﯿ ﺮﻠﮐﻮﭙ ﯾ ﺴﻠﮐ ﺖ ﯿ تﺪـﻣ ﻪـﺑ ﻢ
2 ﻟا ﯽ 3 ﻗد ﯿ ﻪﻘ ) ﻪﻠﺣﺮﻣ راﺮﮑﺗ 2
(
4 - ﺸﮑﺑآ ﯽ بآ ﺎﺑ
ﻣ نﻮﻣزآ مﺎﺠﻧا ﺖﻬﺟ ﯿ
ﺑوﺮﮑ ﯽ ﻪﻧﻮﻤﻧ ، ﺎﻫ ) آ ﻮﻫﺎﮐ A ﯾ گﺮﺒﺴ ، ﻮﻫﺎـﮐ B
آﯾ ،گﺮﺒﺴ ﺰﺒﺳ C ي ،ندرﻮﺧ ﺰﺒﺳ D
ي ندرﻮﺧ ( ﻓدﺎﺼﺗ رﻮﻃ ﻪﺑ ﯽ
زا
ﺎﻬﺘﻧا ي ﻟﻮﺗ ﻂﺧ ﯿ ﺪ راﺮﮑﺗ رﺎﺑ ﻪﺳ ترﻮﺻ ﻪﺑ ﺪﺷ ﺖﺷادﺮﺑ
. ﺮﻫ ـﯾ زا ﮏ
ﻪـﻧﻮﻤﻧ ﺎـﻫ ي A, B, C, D ﺴـﻘﺗ ﺶـﺨﺑ ود ﻪـﺑ
ﯿ ﺪﻧﺪـﺷ ﻢ . ﺶـﺨﺑ
لوا A1, B1, C1, D1 راﺬـﮕﻣﺎﻧ
ي ﮔدﻮـﻟآ ﺮـﻈﻧ زا و ﯽ
ﺤﻄـﺳ ﯽ
ﺳرﺮﺑ ﯽ ﺪﻧﺪﺷ . ﺳرﺮﺑ ﺖﻬﺟ ،مود ﺶﺨﺑ ﯽ
ﮔدﻮﻟآ ﯽ نورد ﺘﻓﺎﺑ ﯽ ﻮﻫﺎﮐ
ﺰﺒﺳ و ي ﺴﺑ ترﻮﺻ ﻪﺑ ،ندرﻮﺧ ﯿ
ر رﺎ ﯾ و ﺪﻧﺪﺷ دﺮﺧ ﺰ A2, B2,
C2, D2 راﺬﮕﻣﺎﻧ ي ﺪﻧﺪﺷ . رﻮﻀﺣ مﺪﻋ و رﻮﻀﺣ ﺷﺮﺷا
ﯿ ﻠﮐ ﺎ ﺮـﺑﯽ
ـﻠﻣ دراﺪﻧﺎﺘـﺳا سﺎـﺳا ﯿﺎ
ـﯾ هرﺎﻤــﺷ ﻪــﺑ ناﺮـ 2946
ا رد ـﯾ ﻪـﻧﻮﻤﻧ ﻦ -
ﺳرﺮﺑﺎﻫ ﯽ . ﺪﺷ زرارﻮﻈﻨﻣ ﻪﺑ ﯾﺑﺎ
ﯽ ﮔدﻮﻟآ ﯽ ﺤﻄﺳ ﯽ ، 25 ﻪـﻧﻮﻤﻧ زا مﺮﮔ -
ﺎـﻫ ي A1, B1, C1, D1 ﻪـﺑ
ـﯾ ﺸـﺑ ﮏ ﺮﺘـﺳا ﺮ ﯾ و ﻞـﻘﺘﻨﻣ ﻞ 225
ﻣﯿ ﻠ ﯽ ﻟﯿ ر لﻮﻠﺤﻣ ﺮﺘ ﯾ
دﺮﮔ ﻪﻓﺎﺿا نآ ﻪﺑﺮﮕﻨ ـﯾ
مﺎـﺠﻧا طﻼﺘـﺧا ﻞـﻤﻋ و ﺪ
ﻪﻧﻮﻤﻧ ﺎﺗ ﺪﺷ ر رد ﺎﻫ
ﯾ ﺪﻧﻮﺷ ﺶﺨﭘ ﺮﮕﻨ .
نﺎﻣز رد ﺎﻫ ي 1 ، 5 و 20 ﻗد ﯿ ﻪﻘ 10 ﻣ ﯿﻠ ﯽ ﻟﯿ ﺖﻗر زا ﺮﺘ 1/
0 ﻪﻧﻮﻤﻧ ﺎـﻫ ي
ﻬﺗ ﯿ ﺤﻣ ﻪﺑ ،هﺪﺷ ﻪ ﯿ
رﻮﻟ ﺖﺸﮐ ﻂ ﯾ
وﺎﺣ ﻒﻋﺎﻀﻤﺛاﺮﺑ تﺎﻔﻟﻮﺳ ﻞ ي
ﻪﻟﻮﻟ
ﺪﺷ هدوﺰﻓا مﺎﻫرود .
ﺳرﺮﺑ ﺖﻬﺟ ﯽ
ﮔدﻮﻟآ ﯽ ﺘﻓﺎﺑ نورد ﯽ نﻮﻤﻧ ، ﺎﻫ ي
A2, B2, C2, D2 ﻗ ﺎﺑ
ﯿ ﭽ ﯽ ﺮﺘﺳا ﯾ ﺴﺑ ﻞ ﯿ ﺮﺸـﺑ رد و ﺪﻧﺪﺷ دﺮﺧ رﺎ
ﺮﺘــﺳا ﯾ ر ﺎــﺑ ﻞ ﯾ ﭘ طﻼﺘــﺧا ﺮــﮕﻨ ــﯿ
زا ﺲــﭘ و ﺪــﻧدﺮﮐ اﺪ 20
ﻗد ﯿ ﻪــﻘ 10
ﻣﯿ ﻠ ﯽ ﻟﯿ ﺖﻗر زا ﺮﺘ 1/
0 ﺤﻣ نﺎﻤﻫ ﻪﺑ ﺎﻬﻧآ ﯿ
ﺪﺷ ﻪﻓﺎﺿا ﺖﺸﮐ ﻂ .
زا ﺲـﭘ
راﺬﮔ ﻪﻧﺎﺨﻣﺮﮔ ي
ﻪﻟﻮﻟ تﺪﻣ ﻪﺑ ،ﺎﻫ 24
ﺎـﺗ 48 رد ﺖﻋﺎـﺳ 37
د ﻪـﺟر
ﺘﻧﺎﺳ ﯽ ،تروﺪﮐ و زﺎﮔ دﻮﺟو ترﻮﺻ رد ،داﺮﮔ ﯾ
ﻣ ﮏ ﯿ ـﻠ ﯽ ﻟﯿ نآ زا ﺮـﺘ
ﺤﻣ ﻪﺑ ﯿ ﻂ وﺎـﺣ ثاﺮـﺑ EC ي
زا ﺲـﭘ و ﺪـﺷ ﻞـﻘﺘﻨﻣ مﺎـﻫرود ﻪـﻟﻮﻟ
راﺬﮔ ﻪﻧﺎﺨﻣﺮﮔ ي
رد 44 ﺘﻧﺎﺳ ﻪﺟرد ﯽ
تﺪـﻣ ﻪﺑ داﺮﮔ 24
رد ،ﺖﻋﺎـﺳ
ـﺤﻣ ﻪـﺑ نآ زا هﺮـﻄﻗ ﺪـﻨﭼ ،تروﺪـﮐ و زﺎﮔ دﻮﺟو ترﻮﺻ ﯿ
بآ ﻂ
رﺎﻣ ﻦﺑ رد ،هﺪﺷ ﻞﻘﺘﻨﻣ لوﺪﻧا نوﺪﺑ ﻪﻧﻮﺘﭙﭘ ي
44 ﺘﻧﺎـﺳ ﻪﺟرد ﯽ
داﺮـﮔ
تﺪﻣ ﻪﺑ 24 ﺪﺷ هداد راﺮﻗ ،ﺖﻋﺎﺳ .
ﺎﭘ رد ﯾ راﺬـﮔ ﻪﻧﺎﺨﻣﺮﮔ نﺎﻣز نﺎ ي
ﺤﻣ ﻪﺒﺴﮐاوﻮﮐ فﺮﻌﻣ هﺮﻄﻗ ﺪﻨﭼ ﯿ
دﺮﮔ ﻪﻓﺎﺿا ﻪﻧﻮﺘﭙﭘ بآ ﻂ ـﯾ
ﺪ . ﻐﺗ ﯿ ـﯿ ﺮ
ﻪﻟﻮﻟ رد ﮓﻧر رﻮﻀﺣ ﻪﻧﺎﺸﻧ ،ﺎﻫ
ﺷﺮﺷا ﯿ ﻠﮐﺎ ﯽ ﺪﺷ ﻪﺘﻓﺮﮔ ﺮﻈﻧ رد .
ﻧﺎـﻣز ﻞـﺻاﻮﻓ رد نﻮﻣزآ مﺎﺠﻧا زا فﺪﻫ ﯽ
ﺎﻘﻣ ﻒـﻠﺘﺨﻣ ـﯾ
نﺎـﮑﻣا ﻪﺴ
ﺮﺘﮐﺎﺑ ﺪﺷر ي ﺷﺮﺷا ﯿ ﻠﮐﺎ ﯽ نﺎﻣز رد ﺎـﻫ ي ـﺳرﺮﺑ و ﻒـﻠﺘﺨﻣ ﯽ
دﻮـﺟو
ﮔدﻮﻟآ ﯽ ﺤﻄﺳ ﯽ ﻪﻧﻮﻤﻧ ﺎﻫ ي ادزﺪـﻨﮔ ﯾ ﯽ ﺎﻬﻧرد و هﺪـﺷ ـﯾ
زا فﺪـﻫ ﺖ
رﯾ اﺰﻓا ،ﻪﻃﻮﺑﺮﻣ نﻮﻣزآ مﺎﺠﻧا و ﺎﻬﻧآ ندﺮﮐ دﺮﺧ ﺰ ﯾ
و سﺎـﻤﺗ ﺢﻄﺳ ﺶ
ﺳرﺮﺑ نﺎﮑﻣا ﯽ
ﮔدﻮﻟآ دﻮﺟو ﯽ
ﻣ ـﯿ ﺘﻓﺎـﺑ نﺎ ﯽ ﺰﺒـﺳ ﯾ دﺮـﺧ ﺮـﺛا رد تﺎﺠ
ﻣ ندﺮﮐ ﯽ ﺪﺷﺎﺑ .
3 -ﯾ ﺎﻫ ﻪﺘﻓﺎ
3 - 1 - ﺎﺘﻧ ﯾ ﻣ نﻮﻣزآ ﺞ ﯿ
ﺑﺮﮑ ﯽ
ﺎﺘﻧ ﯾ آ ﻮﻫﺎﮐ ﻪﺑ طﻮﺑﺮﻣ ﺞ ﯾ
نﺎﻣز رد گﺮﺒﺴ ﺎﻫ
ي 1 ، 5 و 20 ﻗد ﯿ ﻪﻘ رد
ﺎﻘﻣ ﯾ ﺪﻫﺎﺷ ﻪﻧﻮﻤﻧ ﺎﺑ ﻪﺴ )
ﻮﻫﺎﮐ ي ادزﺪﻨﮔ ﯾ ﯽ هﺪﺸﻧ ( لوﺪﺟ ﺎﺑ ﻖﺑﺎﻄﻣ ،
1 ﻣﺎﻤﺗ ﯽ ﻪﻧﻮﻤﻧ ﺎﻫ ) و A (B نﺎﻣز رد ﺎﻫ ي ﺳرﺮﺑ ود ﺮﻫ و رﻮﮐﺬﻣ ﯽ
ﺤﻄﺳ ﯽ ﻣ و ﯿ ﺘﻓﺎﺑ نﺎ ﯿ ﺮﺘﮐﺎﺑ رﻮﻀﺣ مﺪﻌ ي
ﺷﺮﺷا ﯿ ﻠﮐﺎ ﯽ ﺪﻧداد نﺎﺸﻧ ار .
ﻪﻧﻮﻤﻧ ﺎﻫ ي ﺰﺒﺳ ي ﻧ ندرﻮﺧ ﯿ نﺎﻣز رد ﺰ ﺎﻫ
ي 1 ، 5 و 20 ﻗد ﯿ رد ﻪﻘ
ﺎﻘﻣ ﯾ ﺰﺒﺳ ﻪﮐ ﺪﻫﺎﺷ ﻪﻧﻮﻤﻧ ﺎﺑ ﻪﺴ ي
راﺮﻗ ﻮﺸﺘﺴﺷ ﺖﺤﺗ ندرﻮﺧ
ﻪﺘﻓﺮﮕﻧ نﺎﻣز رد ،ﺪﻧا ﺎﻫ
ي ﻣﺎﻤﺗ رﻮﮐﺬﻣ ﯽ
ﻪﻧﻮﻤﻧ ﺮﺘﮐﺎﺑ رﻮﻀﺣ مﺪﻋ ﺎﻫ ي
ﺷﺮﺷا ﯿ ﻠﮐﺎ ﺪﻧداد نﺎﺸﻧ ار ﯽ .
ﻪﻧﻮﻤﻧ رد ﺎﻣا ﺎﻫ
ي ﺴﺑ ﯿ ر رﺎ ﯾ هﺪﺷ دﺮﺧ ﺰ
ﺎﻘﻣ رد ﯾ ﺮﺘﮐﺎﺑ رﻮﻀﺣ ﺪﻫﺎﺷ ﻪﻧﻮﻤﻧ ﺎﺑ ﻪﺴ ي
ﺷﺮﺷا ﯿ ﻠﮐﺎ ﯽ ﺎﺗﯾ ﯿ ﺪ ﺪﺷ .
ﺎﺘﻧ ﯾ ﺎﻬﻧﻮﻣزآ ﺞ ي ﻣ ﯿ ﺑوﺮﮑ ﯽ ﺬﭘ ترﻮﺻ ﯾ
ور ﻪﺘﻓﺮ ي ﻪﻧﻮﻤﻧ ﺎﻫ ي ﺰﺒﺳ ي
لوﺪﺟ رد ﻮﻫﺎﮐ و ندرﻮﺧ 1
ﺖﺳا هﺪﺷ هداد نﺎﺸﻧ .
Table 1 Escherichia coli culture results in Iceberg Lettuce and vegetable samples
Treatment Vegetables Sample Insemination time E. coli
Uninfected Iceberg Lettuce A 1 min Positive
Uninfected Iceberg Lettuce A 5 min Positive
Uninfected Iceberg Lettuce A 20 min Positive
Uninfected Iceberg Lettuce B 1 min Positive
Uninfected Iceberg Lettuce B 5 min Positive
Control sample
Uninfected Iceberg Lettuce B 20 min Positive
Iceberg Lettuce A1 1 min Negative
Iceberg Lettuce A1 5 min Negative
Iceberg Lettuce A1 20 min Negative
Treatment A
Iceberg Lettuce A2 20 min Negative
Iceberg Lettuce B1 1 min Negative
Iceberg Lettuce B1 5 min Negative
Iceberg Lettuce B1 20 min Negative
Treatment B
Iceberg Lettuce B2 20 min Negative
Uninfected Vegetable C 1 min Positive
Uninfected Vegetable C 5 min Positive
Uninfected Vegetable C 20 min Positive
Uninfected Vegetable D 1 min Positive
Uninfected Vegetable D 5 min Positive
Control sample
Uninfected Vegetable D 20 min Positive
Vegetable C1 1 min Negative
Vegetable C1 5 min Negative
Vegetable C1 20 min Negative
Treatment C
Vegetable C2 20 min Positive
Vegetable D1 1 min Negative
Vegetable D1 5 min Negative
Vegetable D1 20 min Negative
Treatment D
Vegetable D2 20 min Positive
Treatment A: Iceberg Lettuce, treatment B: Iceberg Lettuce, treatment C: vegetable, treatment D: vegetable
4 - ﺎﺘﻧ ﯾ ﺚﺤﺑ و ﺞ
ﺰﺒﺳ هزوﺮﻣا ﯾ
ﻪﺘﺴﺑ ترﻮﺻ ﻪﺑ ﻒﻠﺘﺨﻣ تﺎﺠ ﺪﻨﺑ
ي سﺮﺘﺳد رد هﺪﺷ
ﻣ راﺮﻗ داﺮﻓا ﯽ
ﮔﯿ ﺪﻧﺮ
، ﺰﺒﺳ ي ﺎﻫدﻻﺎﺳ و ندرﻮﺧ ي
ﻪﺘﺴﺑ ﺪﻨﺑ ي هﺪﺷ
ﻪﻧﻮﻤﻧ ا ي ا زا ﯾ ﺪﻨﺘﺴﻫ تﻻﻮﺼﺤﻣ ﻦ .
رد ﻪﻧﺎﺧرﺎﮐ ﻪﺘﺴﺑ تﺎﺟ ﺪﻨﺑ ي ا ﯾ ﻦ
شور زا هدﺎﻔﺘﺳا دﻮﺟو ﺎﺑ،تﻻﻮﺼﺤﻣ ﺎﻫ
ي ادزﺪﻨﮔ ﻒﻠﺘﺨﻣ ﯾ
ﯽ و
ﺧﺮﺑ رﻮﻀﺣ ،ﻮﺸﺘﺴﺷ ﯽ
ﺮﺘﮐﺎﺑ ي و ﻪﺑ ﺎﻫ ﯾ ﻠﮐ هﮋ ﯽ مﺮﻓ ﺎﻫ ي هدور -
ا ي ) ﺎﺻﻮﺼﺨﻣ ﺷﺮﺷا
ﯿ ﻠﮐﺎ ﯽ ( نﺎﻨﭽﻤﻫ ﯾ ﺳﺎﺳا ﺶﻟﺎﭼ ﮏ ﯽ
بﻮﺴﺤﻣ
ﻣ ﯽ دﻮﺷ .
ﺎﺘﻧ ﻖﺒﻃ ﯾ ا زا ﻞﺻﺎﺣ ﺞ ﯾ
ﻘﺤﺗ ﻦ ﯿ ﻣﺎﻤﺗ رد ،ﻖ ﯽ
ﻪﻧﻮﻤﻧ ﺎﻫ ﯾ ﯽ ﺎﺑ ﻪﮐ
شور ﺎﻫ ي هﺪﺷ ﺮﮐذ ادزﺪﻨﮔ ﯾ ﯽ ﻫ ﺪﻧﺪﺷ ﻪﺘﺴﺷ و ﯿ
ﮔدﻮﻟآ ﻪﻧﻮﮔ ﭻ ﯽ
ﺤﻄﺳ ﯽ د ﯾ ﺎﺘﻧ و ﺪﺸﻧ هﺪ ﯾ
ﻮﺠﺘﺴﺟ زا ﻞﺻﺎﺣ ﺞ ي
ﺮﺘﮐﺎﺑ ﺷﺮﺷاي ﯿ ﻠﮐﺎ ﯽ
ﻣﺎﻤﺗ رد ﯽ ﻪﻧﻮﻤﻧ ﻪﻧﻮﻤﻧ ﺰﺠﺑ ﺎﻫ ﺎﻫ
ي
،ﺪﻫﺎﺷ و C2 ﻔﻨﻣ D2 ﯽ ﻪﮐ ،دﻮﺑ
اﯾ ﺮﻣا ﻦ ﻣ ﯽ هﺪﻨﻫد نﺎﺸﻧ ﺪﻧاﻮﺗ ي
ﮔدﻮﻟآ دﻮﺟو ﯽ
ﻣ ﯿ ﺘﻓﺎﺑ نﺎ ﯽ ذﻮﻔﻧ و
ﻣﯿ ﻧﺎﮔراوﺮﮑ ﯿ ﺎﻫﺪﻧوآ و ﺖﻓﺎﺑ نورد ﻪﺑ ﻢﺴ ي
ﮔ ﯿ ﺪﺷﺎﺑ هﺎ . ﻘﺤﺗ ﯿ تﺎﻘ
ﻻوا ﯾ ﻟﺎﻫ و تﺎﻤ ﯽ
) 2012 ( ﺳ ،نﻮﻣﻮﻟﺎﺳ نﺎﺗا ، ﯿ
ﺎﻤ ﯾ لرﺎﮐ و نورﺎ
ﻮﺌﺗو ) 2002 ( ﻧﯿ ﺎﺘﻧ ﺰ ﯾ ﻬﺑﺎﺸﻣ ﺞ ﯽ ا ﻪﮐ ،ﺪﻧداد نﺎﺸﻧ ار ﯾ
ﺐﻠﻄﻣ ﻦ
ﻣ ﯽ ﺎﺗ ﺪﻧاﻮﺗ ﯾﯿ ﺪ ي ﻣ بﺬﺟ ﺮﺑ ﺪﺷﺎﺑ ﯿ
ﻧﺎﮔراوﺮﮑ ﯿ ﻢﺴ ﻪﻠﻤﺟ زا ﺎﻫ
ﺷﺮﺷا ﯿ ﻠﮐﺎ ﺮﻃ زا ﯽ ﯾ ر ﻖ ﯾ ﺗﻮﮐ رد ﻢﺧز ،ﻪﺸ ﯿ
رد ﻪﻧزور دﻮﺟو ،لﻮﮑ
ﮔﯿ و هﺎ ﯾ ﮑﺸﺗ ﺎ ﯿ ﺎﺑ ﻞ ﯾ ﻓﻮ ﯿ ﺖﻓﺎﺑ نورد ﻢﻠ ﺎﻫ
ي ﻠﺧاد ﯽ ﮔ ﯿ ﻋﻮﻧ ﻪﺑ و هﺎ ﯽ
ﻧورد ﯽ زﺎﺳ ي ﻣ ﯿ ﻧﺎﮔراوﺮﮑ ﯿ ﻢﺴ ﺎﻫ ) ﻧورد ﯽ زﺎﺳ ي لﺎﻘﺘﻧا ﻪﺑ
ﻣﯿ ﻧﺎﮔراوﺮﮑ ﯿ ﻢﺴ ﺤﻣ زا ﺎﻫ ﯿ ﻠﺧاد ﺖﻓﺎﺑ ﻪﺑ ﻂ ﯽ
ﮔ ﯿ ﻣ قﻼﻃا هﺎ ﯽ
ﻪﮐ دﻮﺷ
رﺎﺸﻓ فﻼﺘﺧا ﺎﺑ ﺰﻤﺳا ﺮﺛا رد ي
ﻠﺧاد رﺎﺘﺧﺎﺳ رد ﻪﮐ ﯽ
ﮔ ﯿ رد هﺎ
ﺎﻘﻣ ﯾ ﺤﻣ ﺎﺑ ﻪﺴ ﯿ ﺪﭘ ﻪﺑ ﺮﺠﻨﻣ دراد دﻮﺟو لﻮﻠﺳ جرﺎﺧ ﻂ ﯾ
بﺬﺟ هﺪ
ﻟﻮﻠﺳ نورد ﯽ ﻣ ﯽ دﻮﺷ ( ] 37 ، 38 [ .
ﻨﭽﻤﻫ ﯿ ﻘﺤﺗ ﻦ ﯿ ترﻮﺻ تﺎﻘ و ودﻮﮐارﺎﻫ ﻂﺳﻮﺗ ﻪﺘﻓﺮﮔ
نارﺎﮑﻤﻫ ) 1997 ( ﺟ ، ﯿ ر ﺎﻨ ﯾ ﺠ ﯿ ﺮﮐ و ﺰﻧﻮﺟ ارﺎﺳ ،ﻮ ﯾ
ﮔ ﻦﺘﺴ ﯿ ﻦﺴﺒ
) 2019 ( ﺿر ، ﯿ ﺳوﺪﻗ ﻪ ﯽ ردژا ﷲاﺎﻄﻋ و ي
) 1399 ( يﺪﻫﺎﺷ ﺪﻤﺤﻣ ،
ﺪﮐ يﺪﻬﻣ و ﯾ
رﻮ ) 1396 ( ﮐﺎﺣ ﯽ ﮔدﻮﻟآ لﺎﻤﺘﺣا زا ﯽ
ﺰﺒﺳ ﯾ ﻪﺑ ،تﺎﺠ
ﺑآ ﻪﻄﺳاو ﯿ رﺎ ي بآ ﺎﺑ ﺎﻬﻧآ ﺎﻫ
ي ز هدﻮﻟآ ﯾ ﻣز ﺮ ﯿﻨ ﯽ بﻼﺿﺎﻓ ، ﺎﻫ
ي
ﺮﻬﺷ ي و ﯾ دﺎﻔﺘﺳا ﺎ ﺎﻫدﻮﮐ زا ه ي
ﻟآ ﯽ ﻧﺎﺴﻧا ﯽ ﺣ و ﯿ ﻧاﻮ ﯽ ﺘﻧ رد و ﯿ ﻪﺠ
ﻣ لﺎﻘﺘﻧا نﺎﮑﻣا ﯿ
ﻧﺎﮔراوﺮﮑ ﯿ ﻢﺴ ﺎﻫ ي ﺑ ﯿ رﺎﻤ ﯾ اﺰ ي ﺷراﻮﮔ ﯽ ﻪﻠﻤﺟ زا
ﺷﺮﺷا ﯿ ﻠﮐﺎ ﯽ گﺮﺑ ﺢﻄﺳ ﻪﺑ ﻧ و ﻪﻗﺎﺳ ،ﺎﻫ
ﯿ ﺖﻓﺎﺑ ﺰ ﺎﻫ ي ﻠﺧاد ﯽ ﮔ ﯿ و هﺎ
ﻧورد ﯽ زﺎﺳ ي ﻣ ﯿ ﻧﺎﮔراوﺮﮑ ﯿ ﻢﺴ ﺖﺳا ﺎﻫ ] 39 - 42 [.
5 - ﺘﻧﯿ ﮔ ﻪﺠ ﯿﺮ ي ﻠﮐ ﯽ
ﻠﮐ رﻮﻃ ﻪﺑ ﯽ ﻘﺤﺗ ﯿ ﻪﻧﻮﻤﻧ ﻪﮐ داد نﺎﺸﻧ ،هﺪﺷ مﺎﺠﻧا تﺎﻘ ﺎﻫ
ي ﺴﺑ ﯿ رﺎ
رﯾ ﺰﺒﺳ هﺪﺷ دﺮﺧ ﺰ ي
ندرﻮﺧ ) C2,D2 ( داﻮﻣ زا هدﺎﻔﺘﺳا ﺎﺑ ﻪﮐ
ﺑادزﺪﻨﮔ ﻪ ﺑﻮﺧ ﯽ ادزﺪﻨﮔ ﯾ ﯽ ﻪﺑ هدﻮﻟآ نﺎﻨﭽﻤﻫ ﺪﻧدﻮﺑ هﺪﺷ ﺷﺮﺷا
ﯿ ﻠﮐﺎ ﯽ
ﻣ ﯽ ا و ﺪﻨﺷﺎﺑ ﯾ ﻟﺎﺣ رد ﻦ ﯽ ﺎﺘﻧ ﻪﮐ دﻮﺑ ﯾ
ﮔدﻮﻟآ ﺞ ﯽ ﺤﻄﺳ ﯽ ﻔﻨﻣ ﯽ دﻮﺑ .
ﻣ اﺬﻟ ﯽ ﺘﻧ ناﻮﺗ ﯿ ﮐ ندﺮﮐ دﺮﺧ ﺮﺛا رد ﻪﮐ ﺖﻓﺮﮔ ﻪﺠ ﺰﺒﺳ ﻪﻧﻮﻤﻧ ﻞﻣﺎ
ي
،ندرﻮﺧ اﺰﻓا ﺎﺑ ﯾ ﻪﻧﻮﻤﻧ سﺎﻤﺗ ﺢﻄﺳ ﺶ ﺮﺘﮐﺎﺑ ،ﺎﻫ
ي ﺷﺮﺷا ﯿ ﻠﮐﺎ ﯽ زا
ﺎﻬﻧ باﻮﺟ نﺪﺷ ﺖﺒﺜﻣ ﻪﺑ ﺮﺠﻨﻣ و هﺪﺷ جرﺎﺧ ﺖﻓﺎﺑ نورد ﯾ
ﯽ نﻮﻣزآ
دﺮﮔ ﯾ ا رد اﺬﻟ ،ﺖﺳا هﺪ ﯾ
اﺮﺷ ﻦ ﯾ ﺘﺣ وادزﺪﻨﮔ داﻮﻣ ﻂ ﯽ
ﻧﻻﻮﻃ ﯽ ندﺮﮐ
ادزﺪﻨﮔ نﺎﻣز ﯾ
ﯽ ﺰﺒﺳ ﯾ ﺑ زا ﺐﺟﻮﻣ تﺎﺠ ﯿ
ﮔدﻮﻟآ ﻦﺘﻓر ﻦ ﯽ
ﺎﻫ ي نورد
ﻤﻧ ﺖﻓﺎﺑ ﯽ ددﺮﮔ .
6 - ﭘ ﯿ تادﺎﻬﻨﺸ
ﻘﺤﺗ ﺮﺑ ﺎﻨﺑ ﯿ ﺬﭘ ترﻮﺻ تﺎﻘ ﯾ
ﺎﺘﻧ و ﻪﺘﻓﺮ ﯾ ﭘ هﺪﻣآ ﺖﺳﺪﺑ ﺞ ﯿ
ﻣ دﺎﻬﻨﺸ ﯽ -
ﻘﺤﺗ ،ددﺮﮔ ﯿ ﺗﺎﻘ ﯽ هدﺮﺘﺴﮔ ﺬﭘ ترﻮﺻ رﻮﺸﮐ ﺢﻄﺳ رد ﺮﺗ ﯾ
و دﺮ ﻪﻧﻮﻤﻧ -
رادﺮﺑ ي راﺬﮔ ﻪﺤﺻ ﺮﺑ هوﻼﻋ ﺎﺗ دﻮﺷ مﺎﺠﻧا نﻼﮐ ﺢﻄﺳ رد ي
ﺮﺑ
ﮔدﻮﻟآ ﺚﺤﺒﻣ ﯽ
ﻣ ﯿ ﺘﻓﺎﺑ نﺎ ﯽ ﺰﺒﺳ ﯾ تﻼﮑﺸﻣ زوﺮﺑ ﻪﺑ ﺮﺠﻨﻣ ﻪﮐ تﺎﺠ
ﺪﻋ ﯾ ﺷراﻮﮔ هﺪ ﯽ اﺮﺑ ي فﺮﺼﻣ ﺰﺒﺳ نﺎﮔﺪﻨﻨﮐ ﯾ
ﺪﻫاﻮﺧ رﻮﮐﺬﻣ تﺎﺠ
ﺳرﺮﺑ ﻪﺑ ،ﺪﺷ ﯽ
ﯾ ﻠﺻا ﻊﺒﻨﻣ ﻦﺘﻓﺎ ﯽ
ا زوﺮﺑ ﯾ مﺎﺠﻧا و ﻞﮑﺸﻣ ﻦ
ﺎﻣزآ ﯾ ور مزﻻ تﺎﺸ ي
بآ ﺎﻫ ي ز ﯾ ﻣزﺮ ﯿﻨ ﯽ بﻼﺿﺎﻓ ، ﺎﻫ
ي ﺮﻬﺷ ي و
ﺘﻌﻨﺻ ﯽ ﺎﻫدﻮﮐ و ي ﺣ ﯿ ﻧاﻮ ﯽ ﻧﺎﺴﻧا و ﯽ ﻧ عراﺰﻣ رد هدﺎﻔﺘﺳا درﻮﻣ ﯿ
،ﺰ
ﺑ ﻪ ﺪﺟ رﻮﻃ ي دﻮﺷ ﻪﺘﺧادﺮﭘ .
7 - ﺎﻨﻣ ﯾ ﻊ
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Investigation and study of the possibility of interstitial contamination of vegetables with gastrointestinal pathogenic bacteria due to its absorption and transfer through plant roots
Rahiminezhad, F.1*, Khosravi, A.H.2, Mehrazin , F.3
1. SabzkooshanSanatiPazheh Co. (Bamika), Tehran, Iran.
2. SabzkooshanSanatiPazheh Co. (Bamika), Tehran, Iran.
3. SabzkooshanSanatiPazheh Co. (Bamika), Tehran,Iran.
ABSTRACT ARTIClE INFO
Article History:
Received 2021/ 05/ 29 Accepted 2021/ 09/ 04
Keywords:
Salad and packaged vegetables,
Escherichia coli bacteria, Interstitial contamination of vegetables,
Contaminated groundwater, Contaminated human and animal fertilizers.
Fresh vegetables are important sources of nutrients, vitamins and fiber and their consumption, especially in raw form, has increased in recent years due to special attention to improving the health of society. Today, despite the use of strict disinfection methods in vegetable and salad factories, The problem of microbial contamination, especially Escherichia coli mesophilic bacteria, remains in the summer.
The aim of this study was to investigate the possibility of interstitial contamination of vegetables with coliforms and specifically Escherichia coli. In this study, iceberg lettuce and non-disinfected vegetable samples were used as control samples and 4 samples of disinfected lettuce and vegetables were randomly sampled from the production line. Samples were inoculated into the relevant culture medium after disinfection with peracetic acid solution and calcium hypochlorite and then final rinsing with water. To evaluate the surface contamination, after 1, 5 and 20 minutes and also to examine the interstitial contamination Finely chopped face After 20 minutes, a specific test for Escherichia coli was performed.The growth of this bacterium was observed in control samples and very finely chopped vegetable samples. The results of this study indicate the accuracy and adequacy of the disinfection process and the lack of surface contamination and the possibility of interstitial contamination and absorption of this bacterium through the roots and vessels of the plant.
DOI: 10.52547/fsct.18.119.77
*Corresponding Author E-Mail:
Iranian Journal of Food Science and Technology
Homepage:www.fsct.modares.ir Scientific Research
